Changes in market organisation, climatic conditions and societal demands on food quality, animal welfare and environmental quality have created new conditions for farming families as well as for researchers and policy makers. New social, technical and economic solutions are needed for farming and rural areas. This book presents new perspectives for farms, farm products and rural areas, many of which were collectively developed by coalitions of farmers, farmer representatives, researchers, civilians and/or policy makers. Contributions are made from those involved in crop and animal production worldwide offering sections on natural resources management, development of sustainable rural systems, future perspectives for farming families, knowledge systems in transition and learning processes in multi-stakeholder processes. This unique collection of contributions, presenting insights from bio-physical as well as social sciences, shows where practice meets analysis and reflection and offers new perspectives for rural areas throughout the world.

Farming Systems Research has three core characteristics: it builds on systems thinking, it depends on the close collaboration between social and biophysical sciences, and it relies on participation to build co-learning processes. Farming Systems Research posits that to contribute towards sustainable rural development, both interdisciplinary collaborations and local actor engagement are needed. Together, they allow for changes in understanding and changes in practices. This book gives an overview of the insights generated in 20 years of Farming Systems Research. It retraces the emergence and development of Farming Systems Research in Europe, summarises the state-of-the-art for key areas, and provides an outlook on new explorations, especially those tackling the dynamic nature of farming systems and their interaction with the natural environment and the context of action.

A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Increasingly, cracks are appearing in the capacity of communities, ecosystems, and landscapes to provide the goods and services that sustain our planet's well-being. The response from most quarters has been for "more of the same" that created the situation in the first place: more control, more intensification, and greater efficiency. "Resilience thinking" offers a different way of understanding the world and a new approach to managing resources. It embraces human and natural systems as complex entities continually adapting through cycles of change, and seeks to understand the qualities of a system that must be maintained or enhanced in order to achieve sustainability. It explains why greater efficiency by itself cannot solve resource problems and offers a constructive alternative that opens up options rather than closing them down. In Resilience Thinking, scientist Brian Walker and science writer David Salt present an accessible introduction to the emerging paradigm of resilience. The book arose out of appeals from colleagues in science and industry for a plainly written account of what resilience is all about and how a resilience approach differs from current practices. Rather than complicated theory, the book offers a conceptual overview along with five case studies of resilience thinking in the real world. It is an engaging and important work for anyone interested in managing risk in a complex world.

Based on the research of an interdisciplinary team of sociologists, geographers and economists, this book focuses on understanding farming transitions in Europe. The book discusses the importance of understanding transition pathways towards sustainability using case studies from Bulgaria, the Czech Republic, France, Germany, Greece, Portugal and the United Kingdom. Assessing the utility of the multi-level perspective in transition theory for addressing contemporary issues, the book identifies future research needs and possible approaches, making this an essential read for researchers interested in issues of rural and agricultural change.

This timely Handbook synthesizes and analyzes key issues and concerns relating to the impact of agriculture on both farmers and non-farmers. With a unique focus on humans rather than animals or the environment, the book is interdisciplinary and international in scope, with contributions from sociologists, economists, anthropologists and geographers providing case studies and examples from all six populated continents.

This volume discusses how design broadly understood as design of business, policy, product, system, etc. can produce socially responsible innovations with livelihoods consequences. Sustainable Livelihoods Framework (SLF) is a robust framework for analysing and measuring social impact for excluded populations and groups. This is illustrated with case studies from India, Sri Lanka, Bangladesh, Nepal by discussing how initiatives concerned with design in the broad sense have the potential to create sustainable livelihoods. This volume will be of interest to scholars and practitioners in Sustainable Development and Design.

This volume presents a state-of-the-art overview of the rapidly evolving field of agribusiness, highlighting the most current issues, concepts, trends and themes in research, practice and policy. With a particular emphasis on technology, product and process innovation, the authors cover a wide array of topics relating to such issues as research and development, technology transfer and patents and licensing, with particular respect to the roles of academic institutions, private organizations and public agencies in generating and disseminating knowledge. Featuring case studies of innovative initiatives across the industry, this book will appeal to researchers, business leaders, university administrators and policymakers concerned with the multi-faceted implications of this dynamic and controversial sector.

Grassland ecosystems are deeply affected by human activities and need appropriate management to optimise trade-offs between ecosystem functions and services. Until now they have mainly been analysed as agro-ecosystems for animal production but this book looks beyond the role of grassland as a feeding ground, and evaluates other important processes such as carbon sequestration in soils, greenhouse gas regulation and biodiversity protection. This authoritative volume expertly highlights the need for an immediate balance between agriculture and ecological management for sustainability in the futu.

This book contributes to the setting out of a new, better informed and complex basis for discussions about the relationships between the State, the civil society and the citizen in distinct European countries and regions. It will be useful to researchers in the field of adult education, as well as social scientists interested in topics related to civil society, such as NGOs, social economists, and practitioners concerned with the trends that are forcing adult education to recontextualise its aims and practices.