Cassava Farmer Field Schools

Cassava Farmer Field Schools
Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
Total Pages : 216
Release :
ISBN-10 : 9251079404
ISBN-13 : 9789251079409
Rating : 4/5 (04 Downloads)

Synopsis Cassava Farmer Field Schools by : Martin Ameu

This manual is part of FAO's effort to promote sustainable intensification of smallholder crop production. It has been developed from experiences with farmer field schools in four African countries. It provides background information on the farmer field school approach and a compilation of field exercises as they are used in cassava farmer field schools. The guide is intended for use by farmer field facilitators during training of facilitators or during the farmer field school itself.

Cassava Farmer Field Schools

Cassava Farmer Field Schools
Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
Total Pages : 216
Release :
ISBN-10 : IND:30000144032715
ISBN-13 :
Rating : 4/5 (15 Downloads)

Synopsis Cassava Farmer Field Schools by : Martin Ameu

This manual is part of FAO's effort to promote sustainable intensification of smallholder crop production. It has been developed from experiences with farmer field schools in four African countries. It provides background information on the farmer field school approach and a compilation of field exercises as they are used in cassava farmer field schools. The guide is intended for use by farmer field facilitators during training of facilitators or during the farmer field school itself.

Farmer field schools: Emerging issues and challenges. International Learning Workshop on Farmer Field Schools (FFS). Yogyakarta (Indonesia). 21-25 oct 2002.

Farmer field schools: Emerging issues and challenges. International Learning Workshop on Farmer Field Schools (FFS). Yogyakarta (Indonesia). 21-25 oct 2002.
Author :
Publisher : International Potato Center
Total Pages : 452
Release :
ISBN-10 : 9716140266
ISBN-13 : 9789716140262
Rating : 4/5 (66 Downloads)

Synopsis Farmer field schools: Emerging issues and challenges. International Learning Workshop on Farmer Field Schools (FFS). Yogyakarta (Indonesia). 21-25 oct 2002. by :

d) FFS institutionalization, scaling up and policy development, as part of mainstreaming processes.

Farmer Field School Guidance Document

Farmer Field School Guidance Document
Author :
Publisher : Food & Agriculture Org.
Total Pages : 112
Release :
ISBN-10 : 9789251091265
ISBN-13 : 9251091269
Rating : 4/5 (65 Downloads)

Synopsis Farmer Field School Guidance Document by : Food and Agriculture Organization of the United Nations

This FFS Guidance Document focuses on the process and critical decisions that are necessary when starting a new FFS programme, and guides the reader through the essential steps required to establish a solid basis for such programmes, in tune with the specific local conditions. It also defines the essential elements and processes required to ensure programme relevance, quality, growth and sustainability. The document differs from most of the FFS manuals and guidelines available in that it focuses on providing support to FFS programme managers and formulators, as opposed to FFS field facilitators or trainers, who are the primary target group for most existing manuals.

The Making of a Scientist

The Making of a Scientist
Author :
Publisher : WestBow Press
Total Pages : 717
Release :
ISBN-10 : 9781664249950
ISBN-13 : 1664249958
Rating : 4/5 (50 Downloads)

Synopsis The Making of a Scientist by : Jacob Mbua Ngeve PhD FCAS

The author recounts his educational career and his professional career. He documents his various achievements which brought him to the limelight to be named Director General, a Presidential appointee. He feels that if he was able to go that far, any person who is determined enough and has the ambition to do so can do it also. He recounts the temptation he had with his boss which eventually led to his being fired from his post. He concludes by saying that it was better to resist temptation than do something that could jeopardize his reputation and get him into trouble.

Farmer field schools for family poultry producers

Farmer field schools for family poultry producers
Author :
Publisher : Food & Agriculture Org.
Total Pages : 220
Release :
ISBN-10 : 9789251362860
ISBN-13 : 9251362866
Rating : 4/5 (60 Downloads)

Synopsis Farmer field schools for family poultry producers by : Food and Agriculture Organization of the United Nations

A growing number of poultry farmer field schools (FFS) are being implemented in developing countries by a wide range of actors. Experience over the past two decades has shown that good-quality facilitation and learning activities are key to the success and long-term sustainability of poultry FFS. This manual provides practical information and activities that help facilitators establish and implement good-quality FFS. It focuses on working with women and men poultry producers to sustainably enhance production, productivity and marketing in any family poultry production system, ranging from extensive to small-scale intensified, in line with producers’ aspirations and local conditions. The first module of the manual covers poultry FFS establishment and learning activities, and the second provides “need-to-know” information on poultry production and health and FFS facilitation.

Cassava in Tropical Africa

Cassava in Tropical Africa
Author :
Publisher : IITA
Total Pages : 184
Release :
ISBN-10 : 9789781310416
ISBN-13 : 9781310413
Rating : 4/5 (16 Downloads)

Synopsis Cassava in Tropical Africa by : International Institute of Tropical Agriculture

Intended as both an instructional and a reference tool, the volume covers the production and postharvest treatment of cassava. The first part describes production constraints including pests , diseases, weeds, soils agronomic factors, and socioeconomic considerations. In part two, plant morphology, plant physiology and plant breeding are related to yields and diseases resistance. Part three covers postharvest treatment and part four describes cassava research. A bibliography of recommended reading is included.

Stepping-stones to Improve Upon Functioning of Participatory Agricultural Extension Programmes

Stepping-stones to Improve Upon Functioning of Participatory Agricultural Extension Programmes
Author :
Publisher : Brill Wageningen Academic
Total Pages : 218
Release :
ISBN-10 : WISC:89099244618
ISBN-13 :
Rating : 4/5 (18 Downloads)

Synopsis Stepping-stones to Improve Upon Functioning of Participatory Agricultural Extension Programmes by : Prossy Isubikalu

"The Farmer Field School (FFS) originated in the 1980s in the context of integrated pest management in Indonesian rice farming. With the hope that it is the remedy for agricultural extension system, FFS has been promoted as a tool for participatory learning and experimentation all over the world. This work results from a critical analysis of the introduction of the FFS concept into the agricultural innovation system in Uganda. Ideally, an FFS produces new technical knowledge in the context of application through the input of local human resources. The analysis, framed as a technography, shows that implementation and operation of an FFS is hugely complex. This detailed study of institutional factors, from the level of international donor organizations down to the level of local leadership and gender relations, and analysis of technical factors in different rural areas of Uganda makes clear that and FFS is more than a local tool for farmer participation in agricultural improvement. Implementation of a FFS requires adjustment of the agricultural innovation system at all levels and an integrated tackling of agricultural problems in order to meet its objectives. Isubikalu shows that it is imperative to 'demolish' existing organizational structures and create new ones, which align scientific with local structures to produce an appropriate people-centered system that is more responsive to agricultural and rural development. She provides stepping stones in redesigning FFS to fit the specific conditions in Uganda."

Bringing climate change adaptation into farmer field schools

Bringing climate change adaptation into farmer field schools
Author :
Publisher : Food & Agriculture Org.
Total Pages : 200
Release :
ISBN-10 : 9789251348468
ISBN-13 : 9251348464
Rating : 4/5 (68 Downloads)

Synopsis Bringing climate change adaptation into farmer field schools by : Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations (FAO) developed this guidance note to assist FFS master trainers and facilitators bring about climate change adaptation in FFS. The guide provides key information on how the climate is changing, and how these changes are impacting the agricultural (crops and livestock), aquaculture and agroforestry systems of smallholder farmers. The note provides guidance to FFS practitioners so that they can better work with individual farmers and communities – using a “climate change lens” – in identifying, testing and adapting new practices that respond to changes and variability in local weather. The guide is not intended as a textbook on climate change but is prepared for easy understanding of basic concepts of climate change to support the interpretation of climate information in specific farming contexts and steps that FFS facilitators “must know” in starting FFS programmes that respond to climate change challenges.