A young boy reviews his busy day on the farm in jaunty verse. With award-winning paper-sculpture illustrations.

This is a collection of one act plays from Jan Watts. About isolation, motherhood and the bizarre.

Rabbit, Mouse, and other animals reveal what kinds of food they are carrying in their pockets. Movable flaps conceal the contents of the pockets.

In this Caldecott Honor–winning picture book, The Twilight Zone comes to the carrot patch as a rabbit fears his favorite treats are out to get him. Includes audio! Jasper Rabbit loves carrots—especially Crackenhopper Field carrots. He eats them on the way to school. He eats them going to Little League. He eats them walking home. Until the day the carrots start following him...or are they? Celebrated artist Peter Brown’s stylish illustrations pair perfectly with Aaron Reynold’s text in this hilarious picture book that shows it’s all fun and games…until you get too greedy.

Harry the rabbit is adamant about not eating carrots until he goes to Aunt Prue's house for dinner.

On a warm day in May 2004, Liz Byron set off from Cooktown with her two companions, donkeys Grace and Charley, on a self-imposed challenge to walk 2500 kilometres of the Bicentennial National Trail over 9 months. This epic journey was a rite of passage to mark leaving 40 years of marriage and embarking on life as a single woman at the age of 61. She foresaw that self-reliance, physical stamina and route-finding would be challenges, but couldn’t have known how the outback environment in Queensland was to test her to the limit. Years of drought had left much of her route a dusty wasteland, without food or water for her animals. Years of suffering from childhood abuse and a family tragedy had left her unwilling to ask for help. Walking became a meditation, an exercise in being in the moment even when that moment was 43 degrees or she hadn’t eaten for 7 hours. In her moving memoir, Liz reveals how she healed herself step-by-step on the way to her new home in northern NSW - by learning to trust her intuition, the wisdom of her animals and the kindness of strangers.

The history connections start with the transportation by my great-grandfather of army goods and supplies as colonel in charge during the Civil War. The oxen and wagons moving family goods and others to Canada and then to St. Joe, Missouri, to be with the second wagon train going west to the Oregon territory. My grandfathers, my father, and myself in our life long involvement in moving all types of freight in America. The dedication of all this and incidents along the way.

Under the floorboards of a ruined homestead near Joshua Hills, desert rattlesnakes guard a decades-old family rivalry and a long-hidden treasure that should have remained in the past. In the ruins, Cassidy Michaels, a tracker for Joshua Hills Search and Rescue, uncovers a map hidden for almost a century that leads her ever-deeper into danger of the deadly variety. Cassidy puts herself at risk in order to protect an elusive cat burglar and fellow treasure hunter determined to find Ronald Kingsley’s famous jewelry, long-lost in one of the homesteads. Her life is complicated by Misty Montague, a rival from Cassidy’s high school days, who will stop at nothing to lure away Cassidy’s husband.

The New York Times–bestselling author “digs deep into the world of how we shop and how we eat. It’s a marvelous, smart, revealing work” (Susan Orlean, #1 bestselling author). In a culture obsessed with food—how it looks, what it tastes like, where it comes from, what is good for us—there are often more questions than answers. Ruhlman proposes that the best practices for consuming wisely could be hiding in plain sight—in the aisles of your local supermarket. Using the human story of the family-run Midwestern chain Heinen’s as an anchor to this journalistic narrative, he dives into the mysterious world of supermarkets and the ways in which we produce, consume, and distribute food. Grocery examines how rapidly supermarkets—and our food and culture—have changed since the days of your friendly neighborhood grocer. But rather than waxing nostalgic for the age of mom-and-pop shops, Ruhlman seeks to understand how our food needs have shifted since the mid-twentieth century, and how these needs mirror our cultural ones. A mix of reportage and rant, personal history and social commentary, Grocery is a landmark book from one of our most insightful food writers. “Anyone who has ever walked into a grocery store or who has ever cooked food from a grocery store or who has ever eaten food from a grocery store must read Grocery. It is food journalism at its best and I’m so freakin’ jealous I didn’t write it.” —Alton Brown, television personality “If you care about why we eat what we eat—and you want to do something about it—you need to read this absorbing, beautifully written book.” —Ruth Reichl, New York Times–bestselling author

Valerie and her sorority sisters disagree about what makes the perfect man—money or machismo. But how do you find “the one” when you can’t even face a first date? After nearly being trampled at a concert hall when a fire broke out, Valerie Wolitzky went from confident and self-assured to scared and skittish. And when a ringing fire alarm sends Valerie into a full-out panic, her friends convince her to seek some professional help. Former CEO Adam Templeton gave up the corporate life to buy a ranch and his horses provide equine therapy for those suffering from PTSD. While not afflicted himself, Adam has his own share of emotional damage from his failed marriage. But when he meets Valerie, he finds himself suddenly ready to get back on the dating horse. Valerie wants to put her faith in this sensitive, gorgeous billionaire cowboy—but her scars may run too deep for her to trust a man again…