Cadmium in Foods

Cadmium in Foods
Author :
Publisher :
Total Pages : 318
Release :
ISBN-10 : UOM:39015041986590
ISBN-13 :
Rating : 4/5 (90 Downloads)

Synopsis Cadmium in Foods by : John S. Drury

Toxicologic Assessment of the Army's Zinc Cadmium Sulfide Dispersion Tests

Toxicologic Assessment of the Army's Zinc Cadmium Sulfide Dispersion Tests
Author :
Publisher : National Academies Press
Total Pages : 386
Release :
ISBN-10 : 9780309174787
ISBN-13 : 0309174783
Rating : 4/5 (87 Downloads)

Synopsis Toxicologic Assessment of the Army's Zinc Cadmium Sulfide Dispersion Tests by : National Research Council

During the 1950s and 1960s, the U.S. Army conducted atmospheric dispersion tests in many American cities using fluorescent particles of zinc cadmium sulfide (ZnCdS) to develop and verify meteorological models to estimate the dispersal of aerosols. Upon learning of the tests, many citizens and some public health officials in the affected cities raised concerns about the health consequences of the tests. This book assesses the public health effects of the Army's tests, including the toxicity of ZnCdS, the toxicity of surrogate cadmium compounds, the environmental fate of ZnCdS, the extent of public exposures from the dispersion tests, and the risks of such exposures.

Cadmium in Food

Cadmium in Food
Author :
Publisher : Council of Europe
Total Pages : 36
Release :
ISBN-10 : 9287128782
ISBN-13 : 9789287128782
Rating : 4/5 (82 Downloads)

Synopsis Cadmium in Food by : Michel Boisset

On cover: Health protection of the consumer

Cadmium Toxicity

Cadmium Toxicity
Author :
Publisher : Springer
Total Pages : 190
Release :
ISBN-10 : 9789811336300
ISBN-13 : 981133630X
Rating : 4/5 (00 Downloads)

Synopsis Cadmium Toxicity by : Seiichiro Himeno

This volume focuses on cadmium (Cd) exposure, its effects on human health, the mechanism of Cd accumulation and the development of mitigation technologies. Further, it discusses clinical, epidemiological, agricultural, toxicological, and biochemical aspects of Cd pollution and presents recent biochemical studies on molecular mechanisms of Cd cytotoxicity and cellular transport as well as the mechanism of Cd-induced disturbances in phosphorus (P) metabolism. It also provides insights into the pathophysiology of itai-itai disease, a serious condition caused by Cd pollution. Cadmium -New Aspects in Human Disease, Rice Contamination, and Cytotoxicity- is a valuable resource for scientists involved in heavy metal toxicology, botanical sciences, and regulatory sciences. Addressing the features of Cd pollution in the past and in the present, as well as future perspectives, this is a must-have book for students, researchers and practitioners interested in global and local metal pollution.

Chelation Therapy in the Treatment of Metal Intoxication

Chelation Therapy in the Treatment of Metal Intoxication
Author :
Publisher : Academic Press
Total Pages : 390
Release :
ISBN-10 : 9780128030738
ISBN-13 : 0128030739
Rating : 4/5 (38 Downloads)

Synopsis Chelation Therapy in the Treatment of Metal Intoxication by : Jan Aaseth

Chelation Therapy in the Treatment of Metal Intoxication presents a practical guide to the use of chelation therapy, from its basic chemistry, to available chelating antidotes, and the application of chelating agents. Several metals have long been known to be toxic to humans, and continue to pose great difficulty to treat. These challenges pose particular problems in industrial settings, with lead smelting known to be associated with hemopoietic alterations and paralyses, and the inhalation of mercury vapor in mercury mining being extremely detrimental to the central nervous system. Clinical experience has demonstrated that acute and chronic human intoxications with a range of metals can be treated efficiently by administration of chelating agents. Chelation Therapy in the Treatment of Metal Intoxication describes the chemical and biological principles of chelation in the treatment of these toxic metal compounds, including new chelators such as meso-2,3-dimercaptosuccinic acid (DMSA) and D,L-2,3-dimercapto-1-propanesulfonic acid (DMPS). - Presents all the current findings on the potential for chelation as a therapy for metal intoxication - Presents practical guidelines for selecting the most appropriate chelating agent - Includes coverage on radionuclide exposure and metal storage diseases - Describes the chemical and biological principles of chelation in the treatment of toxic metal compounds

Bright Futures in Practice

Bright Futures in Practice
Author :
Publisher : American Academy of Pediatrics
Total Pages : 0
Release :
ISBN-10 : 1572850671
ISBN-13 : 9781572850675
Rating : 4/5 (71 Downloads)

Synopsis Bright Futures in Practice by : Kevin Patrick

Presents physical activity guidelines and tools emphasizing health promotion, disease prevention, and early recognition of physical activity issues and concerns of infants, children, and adolescents. Designed for use by physicians, nurses, dietitians, and health educators to screen and assess the physical activity levels of infants, children, and adolescents and to provide anticipatory guidance on physical activity to families.

Environmental Medicine

Environmental Medicine
Author :
Publisher : National Academies Press
Total Pages : 988
Release :
ISBN-10 : 9780309568722
ISBN-13 : 0309568722
Rating : 4/5 (22 Downloads)

Synopsis Environmental Medicine by : Committee on Curriculum Development in Environmental Medicine

People are increasingly concerned about potential environmental health hazards and often ask their physicians questions such as: "Is the tap water safe to drink?" "Is it safe to live near power lines?" Unfortunately, physicians often lack the information and training related to environmental health risks needed to answer such questions. This book discusses six competency based learning objectives for all medical school students, discusses the relevance of environmental health to specific courses and clerkships, and demonstrates how to integrate environmental health into the curriculum through published case studies, some of which are included in one of the book's three appendices. Also included is a guide on where to obtain additional information for treatment, referral, and follow-up for diseases with possible environmental and/or occupational origins.

Cadmium in the Environment

Cadmium in the Environment
Author :
Publisher : CRC Press
Total Pages : 233
Release :
ISBN-10 : 9781351087278
ISBN-13 : 1351087274
Rating : 4/5 (78 Downloads)

Synopsis Cadmium in the Environment by : Lars Friberg

The focus of this report is upon information essential to the understanding of the toxic action of cadmium and the relationship between dose (exposure) and effects on human beings and animals. The therapy of cadmium poisoning has not been discussed.This review on cadmium in the environment has been performed under a contract between the U.S. Environmental Protection Agency and the Department of Environmental Hygiene of the Karolinska Institute, Sweden. The report is intended to serve as a background paper for a future Air Quality Criteria document on cadmium. Therefore, particular attention has been given to information relevant for the evaluation of risks due to long-term exposure to low concentrations of cadmium. Acute effects from short-term exposure to high concentrations are dealt with briefly. In vitro studies without bearing on the main problem have not been dealt with.The report is not limited to effects from exposure via inhalation. Newly accessible information, showing that large populations may be exposed considerably via the oral route, can elucidate chronic effects of cadmium in general. Man and animals can be victims of secondary exposure through vehicles such as food and water which have been contaminated by cadmium in air.

Diet and Health

Diet and Health
Author :
Publisher : National Academies Press
Total Pages : 765
Release :
ISBN-10 : 9780309039949
ISBN-13 : 0309039940
Rating : 4/5 (49 Downloads)

Synopsis Diet and Health by : National Research Council

Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.