A well-illustrated to wine regions of British Columbia that tells the stories of the people, the wineries and the wines. Each chapter focuses on a different region, and this edition is fully revised and updated to include all the new faces.

This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.

Superbly balanced pinot noirs; crisp rieslings; rich, heady syrahs: these are only a fraction of the expertly crafted wines being produced in the Pacific Northwest's diverse and distinctive wine countries. Second only to California in production, the Pacific Northwest is the largest wine region in North America, home to more than 1,000 wineries. What was once a young wine-growing area with a reputation for eccentricity is today recognized as a dynamic region producing world-class wines, with a focus on ecologically sound practices. This definitive volume profiles the wines, the people who make them, and the wine countries of Washington, Oregon, British Columbia, and Idaho. The journey begins with the region's climates and geology, which create a fascinating tapestry of wine-growing areas. Next, the book focuses on the unique qualities of each wine region, with profiles of more than 160 representative wineries to visit. Included are legacy wineries that helped to build the region’s reputation, prestige wineries with a national presence, under-the-radar artisan wineries that embody the pioneering spirit of the Northwest, and promising new wineries. Each profile lists the winery's signature, premium, value, and estate wines. Beautifully illustrated with photographs and helpful maps, this in-depth guide is a milestone in the North American literature on wine. It will enable wine lovers everywhere to plan their touring, select their wines, and explore and discover the riches of the Northwest's wine country.

Robert V. Camuto sets out across modern Southern Italy in search of the "South-ness" that defined his youthful experience and views the world through wine, food, and families.

A personal tour of British Columbia's Okanagan and Similkameen valleys for wine lovers and wine tourist, includes succinct profiles of each winery and the winemakers, maps, addresses, telephone and websites.

Inspired by Jules Verne’s classic adventure tale, celebrated editor-in-chief of The Wine Economist Mike Veseth takes his readers Around the World in Eighty Wines. The journey starts in London, Phileas Fogg’s home base, and follows Fogg’s itinerary to France and Italy before veering off in search of compelling wine stories in Syria, Georgia, and Lebanon. Every glass of wine tells a story, and so each of the eighty wines must tell an important tale. We head back across Northern Africa to Algeria, once the world’s leading wine exporter, before hopping across the sea to Spain and Portugal. We follow Portuguese trade routes to Madeira and then South Africa with a short detour to taste Kenya’s most famous Pinot Noir. Kenya? Pinot Noir? Really! The route loops around, visiting Bali, Thailand, and India before heading north to China to visit Shangri-La. Shangri-La? Does that even exist? It does, and there is wine there. Then it is off to Australia, with a detour in Tasmania, which is so cool that it is hot. The stars of the Southern Cross (and the title of a familiar song) guide us to New Zealand, Chile, and Argentina. We ride a wine train in California and rendezvous with Planet Riesling in Seattle before getting into fast cars for a race across North America, collecting more wine as we go. Pause for lunch in Virginia to honor Thomas Jefferson, then it’s time to jet back to London to tally our wines and see what we have learned. Why these particular places? What are the eighty wines and what do they reveal? And what is the surprise plot twist that guarantees a happy ending for every wine lover? Come with us on a journey of discovery that will inspire, inform, and entertain anyone who loves travel, adventure, or wine.

During the thirty-five years wine critic and writer Paul Gregutt has lived in the state of Washington, its wine industry has ballooned from a mere half dozen wineries to nearly five hundred. Washington Wines and Wineries offers a comprehensive, critical, and accessible account of the nation's second largest wine-producing region.

Biologist Richard Cannings, who was born and raised in the Okanagan Valley, guides the reader along his favourite road trips, describing the diverse geography, flora and fauna, and historical landmarks of British Columbia's spectacular wine country. The book includes: An introduction to the region's biodiversity, climate, geology, and human history Twenty-one tours through the valley, from main highways to quiet roads Sidebars focusing on different species and natural phenomena found in the region Maps Colour photographs Book jacket.

In a relatively short span, Willamette Valley wineries have made good on the tempting recipe of rich soils, mild climate and an extended growing season to produce world-class wines while leading the industry in sustainable practices. Like the wines they produce, Willamette Valley vintners are bursting with character. Visit the valley's cellars and tasting rooms with authors Vivian Perry and John Vincent as they share insightful portraits of eighteen local winemakers who have helped shape the most recent chapters of Oregon's wine story. Like countless others throughout Oregon, these winemakers blend passion with knowledge, intuition with experience and business acumen with a relentless pursuit of quality. Overflowing with illustrations and color photographs, this book is a must for the resident, the traveler or the connoisseur.

A celebration of the uniquely vibrant rustic and modern architecture and interiors of the winemaking regions of Northern California and the Pacific Northwest. Wine Country Living presents more than twenty-five innovative spaces for living in the winemaking regions of Northern California and the Pacific Northwest. Here is a portrait of the most contemporary spaces for vineyard living, all perfectly suited to twenty-first-century lifestyles. This collection of houses and wineries spans the winemaking regions of Napa and Sonoma counties, Carmel, Oregon, Washington State, and British Columbia, making it the ultimate tour of vineyard living in breathtaking locales. Across the region, architects are creating innovative houses for country living, reimagining ways to engage the dramatic landscapes of the coastal regions that play host to North America's best vineyards. Wine Country Living profiles new and recent projects that illustrate the inexhaustible potential of modern design to enter into a dialogue with the natural and regional context of the wine country of Northern California and the Pacific Northwest. The region's architectural vanguard is represented, as well as established architects at the top of the field, including Brad Cloepfil of Allied Works Architecture and Jim Olson of Olson Kundig.