What do they serve? How good is it? How much will it cost? It's all here. Personally rated taste-temptations include: who serves the best PB&J, where to sup with Snow White, and why turkey legs are the most popular snack food in the World. This year's edition will include more of guests' all-time favourite Walt Disney World recipes, the scoop on Epcot's perennially popular Food & Wine Festival, and where to find the best bargain buffets and spectacular splurges. Discover choices for everyone in the family, from toddlers to grandparents.

Real kids give honest advice for the most awesome vacation in the world. Includes expanded coverage of Disney's Animal Kingdom, River Country, Typhoon Lagoon, Pleasure Island, Discovery Island, and Downtown Disney.

The one and only official up-to-the-minute insider's guide to the Happiest Place on Earth! Includes updated park-hopping strategies; tips to help guests stretch their holiday dollars; and fresh insights for families visiting Mickey and pals with small children. Also gives the inside scoop on stage shows, parades and night time spectaculars; prices and ticket options; customised travel tips for teenagers, international travellers and guests with disabilities; and a comprehensive character meal chart to help guests pick the best eats!

Birnbaum's Disney guides take to the high seas with this comprehensive look at the Disney Cruise Line and all the events, activities and ports of call to sample aboard the Wonder and the Magic. This year's edition includes updates on Disney Cruise Line itineraries and pricing, shipboard entertainment for all age groups, and a comprehensive, candid look at all the offshore excursion opportunities as well as an expanded Land and Sea chapter with strategies and advice for pairing a Disney Cruise with a stay at Walt Disney World.

Children are perhaps Walt Disney World’s biggest fans. On playgrounds and in classrooms, there’s always excited talk about who went to Walt Disney World and what they did each day—or minute. It has become almost a rite of passage to visit America’s most popular travel destination, and kids can be wonderful sources of information.

This updated edition of Birnbaum’s Disneyland Resort, the most respected and well-known name in Disney guides, takes readers through Walt Disney’s first theme park with ease and flair. Since our guide is the only guide that’s official, this book includes the most accurate and current information on prices and attractions.

Thousands of fascinating facts and figures on all aspects of life in the Sunshine State. This book, a combination atlas, directory, tourist guide, and reference manual, covers everything you want to know about the state of Florida. The current edition has updated statistics on all of the topics found in past annuals, a hurricane survival guide, and everything from basic history to residential requirements to live in the state of Florida. A very good resource for Florida natives as well as those planning to visit the state.

Walt Disney World honors its fiftieth anniversary with "The World's Most Magical Celebration," an incredible 18-month event that begins October 1, 2021. As part of the festivities, Delicious Disney: Walt Disney World is a holistic look at the Florida resort's culinary past, present, and future—all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels. After the success of Disneyland, Walt Disney wanted to build something more elaborate and with more room. Ultimately, it was Walt's brother and business partner, Roy O. Disney, who brought forth his sibling's dream—and made it a reality—when the Magic Kingdom opened in 1971. More than fifty years later, we still celebrate Walt's dream, Roy's vision and commitment, plus the dedication of those who serve up a world of magic. And all of it is deliciously Disney. Filled with a heartfelt narrative and behind-the-scenes anecdotes, mouth-watering food photos, gorgeous Walt Disney Imagineering concept artwork, nostalgic restaurant menus and ephemera, and a little Disney magic, this cookbook-meets-culinary-history coffee table book enchants with more than sixty recipes. Including an assortment of appetizers, main courses, sides, desserts, and even joyful libations, these dishes come from fine-dining and quick-service establishments across the resort. Each has been tested by home chefs to help you bring your cherished vacation memories to life . . . and inspire new ones for years to come. Here's just a sampling of what awaits inside: BREAKFAST LASAGNA FROZEN PINEAPPLE TREAT INSPIRED BY DOLE WHIP® HANDWICH 3.0 IMPOSSIBLETM MEATLOAF TONGA TOAST CANADIAN CHEDDAR CHEESE SOUP GOBI MANCHURIAN BATUUAN RONTO WRAP ORANGE BIRD FLIP

Birnbaum's Walt Disney World, the most respected and well-known name in travel guides, takes readers to the world's most popular tourist attraction. Since ours is the only guidebook that's official, this book includes the most accurate information on prices, changes, and new attractions for 2012.