With few exceptions-such as corn and pumpkins-everything edible that's grown in a traditional garden can be raised in a container. And with only one exception-watering-container gardening is a whole lot easier. Beginning with the down-to-earth basics of soil, sun and water, fertilizer, seeds and propagation, The Bountiful Container is an extraordinarily complete, plant-by-plant guide. Written by two seasoned container gardeners and writers, The Bountiful Container covers Vegetables-not just tomatoes (17 varieties) and peppers (19 varieties), butharicots verts, fava beans, Thumbelina carrots, Chioggia beets, and sugarsnap peas. Herbs, from basil to thyme, and including bay leaves, fennel, and saffron crocus. Edible Flowers, such as begonias, calendula, pansies, violets, and roses. And perhaps most surprising, Fruits, including apples, peaches, Meyer lemons, blueberries, currants, and figs-yes, even in the colder parts of the country. (Another benefit of container gardening: You can bring the less hardy perennials in over the winter.) There are theme gardens (an Italian cook's garden, a Four Seasons garden), lists of sources, and dozens of sidebars on everything from how to be a human honeybee to seeds that are All America Selections.

Small? Yes. A concrete slab populated with plastic chairs and an abandoned grill? Not anymore. Small-Space Container Gardens layers practical gardening fundamentals with creative solutions, encouraging us to think “outside the pot.” You'll learn how to tackle unique challenges, like windy conditions several stories above street level, and how to care for plants and troubleshoot problems like garden pests and diseases. From design basics to essential plant picks, Small-Space Container Gardens proves you don't need a yard to have a happy, healthy garden. For anyone who wants more green in their life, it's time to start gardening creatively in small spaces.

Whether you have a roof terrace, a tiny balcony or just a window sill, there’s no excuse not to do some gardening. In Modern Container Gardening, Isabelle Palmer shows just how easy it is to get started in the garden – and how to make the most of every little space. Modern Container Gardening is the perfect book for novice gardeners who may have mastered the art of indoor plants and are ready to take it outside. The chapters include the basics, how to make a garden in a day, weekend projects, one-pot wonders, window boxes and finishing touches. It features 28 projects with a mix of small gardens, singular containers and window boxes, all of which are stylish and easy to manage. Isabelle also offers advice on how to upgrade store-bought containers with a lick of paint, transforming the look of your plants. With clear step-by-step instructions and advice on which plants suit your space, as well as how to care for them, this is an accessible book for anyone looking to start their own small garden.

"Balcony Gardening 101: A Beginner's Guide to Urban Gardens is the essential guide for anyone dreaming of a lush, green oasis in the heart of the city. This comprehensive guide demystifies the process of starting your very own urban garden, transforming even the smallest of balconies into a thriving green space. Whether you're a seasoned gardener looking to adapt to the urban environment or a novice with a desire to greenify your outdoor space, this book has everything you need to succeed. Discover the secrets to selecting the right plants that will flourish in your unique balcony environment, from sunny spots to shaded areas. Learn how to make the most of limited space with innovative vertical gardening techniques and compact plant choices. This guide walks you through every step of the process, from planning and planting to maintenance and harvesting, ensuring your balcony garden thrives in any season. With "Balcony Gardening 101," you'll also dive into the world of sustainable gardening practices, learning how to create an eco-friendly space that benefits both you and the planet. Expert tips on composting, water conservation, and organic gardening are seamlessly integrated into the guide, making it a valuable resource for those looking to reduce their environmental footprint. Packed with inspirational photographs, easy-to-follow instructions, and creative ideas, this book is your ticket to creating a beautiful, productive, and sustainable urban garden on your balcony. Start your gardening journey today and transform your outdoor space into a green sanctuary that you can enjoy year-round."

Do you live in an apartment with a balcony, fire escape or rooftop terrace? Most city dwellers neglect these spaces or use them for nothing more than hanging laundry and storing bicycles. And for a long time, so did I. Several years ago I decided to transform my under-used balcony from a lifeless concrete pad into a little garden in the sky. Every year I grow a small harvest of vegetables such as tomatoes, peppers, beans and peas, and more than enough herbs to satisfy our culinary needs. Sometimes I even grow watermelons. You don't need to live in the country or have a big yard to own a productive garden. This book will guide you through the challenges of container gardening in one of the most sterile of urban environments: a high-rise balcony. With topics including: Container gardening basics Small space composting and vermicomposting Starting plants indoors from seed Self-watering containers Hand-pollination Diagnosing common plant problems And detailed growing instructions for all of my favorite garden herbs and vegetables

Forget the 100-mile eat-local diet; try the 300-square-foot-diet &— grow squash on the windowsill, flowers in the planter box, or corn in a parking strip. Apartment Gardening details how to start a garden in the heart of the city. From building a window box to planting seeds in jars on the counter, every space is plantable, and this book reveals that the DIY future is now by providing hands-on, accessible advice. Amy Pennington's friendly voice paired with Kate Bingham-Burt's crafty illustrations make greener living an accessible reality, even if readers have only a few hundred square feet and two windowsills. Save money by planting the same things available at the grocery store, and create an eccentric garden right in the heart of any living space.

Discover how to make the most of your gardening plot, however confined, with Isabelle's creative and inspiring projects, including creating a cocktail window box from which you can make your own delicious fruity drinks, recycling containers such as wine and fruit crates, and creating a country garden in the smallest urban space. You can also turn your balcony, roof terrace or patio into an attractive space to dine and entertain with stylish lighting and furnishing ideas. With The Balcony Gardener's uniquely different gardening ideas and practical advice, a lack of space won't hold you back; you will soon transform your mini-patch into a fabulous green oasis.Isabelle Palmer is the founder of The Balcony Gardener (www.thebalconygardener.com) an online company specialising in product ranges for small urban outdoor spaces. Isabelle studied at Chelsea College of Art and Design and then embarked on a degree in Economics before working in PR. She's always been a keen gardener before she started her successful business.

Harvest tomatoes on a patio, produce a pumpkin in a planter, and grow broccoli on a balcony! Best-selling author Ed Smith shows you everything you need to know to successfully create and care for an edible container garden, from choosing the right plants and selecting appropriate containers through controlling pests without chemicals and harvesting fresh vegetables. You’ll discover that container gardening is an easy and fun way to enjoy summer’s bounty in even the smallest of growing spaces.

“Kranz’s facility at simplifying the process of raising fava beans or beets or lemon verbena—yes, anywhere—will have you scouring seed catalogs.” —Newsweek Edible Gardens LA founder Lauri Kranz shares her secrets for planning, planting, growing, and maintaining luscious edible gardens, no matter the setting or size of the plot. Through gorgeous gardens created for her well-known clientele, including James Beard Award–winning chefs, celebrities, rock stars, and more, Lauri shares her essential methods for growing abundant organic food. This practical guide is built around Lauri’s philosophy that nourishment and beauty are not separate goals. It’s also at the forefront of a gardening revolution, where more and more people are craving a patch of land for growing and the trend is toward edible gardens over ornamental gardens. A Garden Can Be Anywhere reveals Lauri’s knack for providing both beauty and bounty in her clients’ outdoor spaces. “Every time I see Lauri, I come away feeling nourished. Her superpower is her warmth, and her ease that makes any conversation about your garden feel empowering. She is a grounding force that strips away any gardening intimidation and makes you feel strong, capable, joyful. There’s no ego in her approach; she’s really rooting for you. Being around Lauri is such a gift.” —Maya Rudolph, actor, comedian, singer “The book takes readers through the process—step-by-step—of designing and growing a beautiful home garden.” —Gardenista “Lauri Kranz not only set up my edible garden, but also created and established a relationship between me and my backyard. She is the Tinder for me and my vegetables.” —Nicole Richie, fashion designer, author, actor

Capitalizing on the popular trends of edible, container, and small-space gardening, Complete Container Herb Gardening offers all the info needed to grow fresh herbs on balconies, patios, rooftops, decks, and even on the kitchen counter.