Analytical Chemistry of Organic Halogen Compounds presents the procedures applied in the analysis of organic halogen compounds. This book is composed of eight chapters that discuss the methods involved in the production and application of organic halogen compounds and in overcoming contamination problems caused by these compounds. After briefly dealing with the preparation, characteristics, and reactions of organic halogen compounds, this book goes on discussing the fundamental concepts of methods for the detection of halogens in organic compounds, namely, chlorine, bromine, iodine, and fluorine. The following chapter describes the characteristic features, advantages, and disadvantages of ultramicro and submicro chemical methods. A chapter also examines the qualitative and quantitative studies of organic halogen compounds based on the thermal and chemical stability of these compounds. The concluding chapters discuss the interference or interfering effects of halogens and their elimination in the determination of other elements. A list of physical constants of organic halogen compounds of general pharmaceutical and industrial significance is provided. This book is an ideal source for analytical chemists and other workers who are interested in the theoretical bases of the methods.

Für das Verständnis der organischen Chemie muss man wissen, worum es sich bei funktionalen Gruppen handelt. Dieses Fachbuch steht ganz in der Tradition der Reihe Patai's Chemistry of Functional Groups. Jeder Band deckt sämtliche Aspekte funktionaler Gruppen ab und behandelt dabei theoretische, analytische, synthetische, biologische Aspekte sowie Belange der Industrie. Hypervalente Halogenverbindungen, insbesondere Jodverbindungen, sind überaus effiziente und selektive Oxidantien für eine Vielzahl funktionaler Gruppen. Die elektrophilen Eigenschaften dieser Reagenzien können auch für die Einführung anderer Funktionalisierungen verwendet werden. Dieser Band ist der erste in der Reihe, die die Eigenschaften und das chemische Verhalten von hypervalentem Jod und Brom, deren Einsatz in der organischen Synthese sowie deren industrielle Anwendung untersucht. Wie bei allen neuen Bänden, werden die Kapitel zunächst online in Patai's Chemistry of Functional Groups veröffentlicht. Wenn ein Band online vervollständigt ist, erfolgt die Herausgabe als Printversion. Die Printfassung entspricht der Qualität, die man von der Patai-Reihe kennt, und bietet auch einen umfassenden Index.

International Series in Analytical Chemistry, Volume 46: Chemical Analysis of Additives in Plastics, Second Edition brings together numerous investigations on the characterization, identification, and determination of various types of additives in plastics. This book is divided into five chapters. Chapters 1 and 2 describe first the methods for examining additives present in polymers based on either direct spectroscopy of a cast polymer film or on solvent extraction of total additives from the polymer followed by quantitative chemical or physical analysis for various components in the extract. Chapter 3 discusses the application of thin-layer and column chromatography to the separation and determination of known additives. Chapters 4 and 5 examine the application of combined chromatographic and spectroscopic techniques for the separation and determination of unknown plastics additives. This book will prove useful to plastics manufacturers, researchers, institutions, and universities.

Rapid developments in analytical techniques and the use of modern reagents in organic synthesis during the last two decades have revolutionized the approach to organic structure determination. As advanced topics in organic analysis such as spectroscopic methods are being introduced, postgraduate students (majoring in organic chemistry) have been feeling handicapped by the non-availability of a book that could uncover various aspects of qualitative and quantitative organic analysis. This book is written primarily to stimulate the interest of students of organic chemistry and pharmaceutical sciences in organic analytical chemistry. Key features: Identification and characterization of organic compounds by classical methods Mechanism of various reactions involved in the detection of functional groups and their derivatization Functional groups interfering with a given test procedure Identification of organic compounds by spectral methods (IR, UV, NMR and Mass Spectrometry) Chemical analysis by other instrumental techniques-Atomic emission spectroscopy, Electron spin resonance spectroscopy, Atomic absorption spectroscopy, flnorimetry & Phosphorimetry, Flame photometry and X-ray methods General techniques for separation and purification including Gas Chromatography and HPLC Preparation of organic compounds based on important name reactions and pharmaceutical properties Mechanism of the reactions involved in the synthesis Simple analytical techniques and specific methods of quantitative elemental, functional groups and biochemical estimations Composite spectral problems Incorporating ample modern techniques of organic analysis, this book will be of great value to graduate & postgraduate students, teachers and researchers in the field of organic chemistry and pharmaceutical sciences.