The 2nd Edition of All Fish Faces, Photos and Fun Facts about Tropical Reef Fish, is an underwater treasure of tropical reef fish faces, some fierce, some fun, but all a joy for fish fans young and old. Colorful photography - including names of every fish featured - creates a colorful dive log worth experiencing again and again. Our oceans are in trouble and educating kids about ocean ecology and sea life is imperative. Introducing kids and their families to our ocean friends will create a generation of excited, enthusiastic, and caring ocean lovers who care deeply about marine life. Who knows? Maybe it will encourage future scientists and conservationists! Seeing and getting to know, and love, our ocean friends, and feeling the excitement of discovery, is a great way to encourage saving the ocean for future generations! Includes ocean and marine life education and tips on how kids, and everyone they know, can help save our ocean friends. The 2nd Edition of All Fish Faces will appeal to kids of all ages and show readers the colorful ocean animals who live in the world beneath the waves. 10% of profits will go to the Marine Megafauna Foundation so they can continue their scientific research to protect our oceans and ocean giants.

The author-photographer, a marine biologist, uses his own photographs to introduce readers to some of the more amusing characteristics of the creatures he's encountered on his dives.

Beginning reader.

A vibrant collection of fish portraits by a master underwater photographer.

"The pout-pout fish loves dressing up for Halloween. His spooktacular costumes will turn pouts into big smiles!"--

Reviews the concept of maximum sustainable yield (MSV) in fisheries policy.

A young boy creates a summer playhouse by planting sunflowers and saves the seeds to make another house the next year.

“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.

Expert, field-tested advice for anglers at every level This comprehensive, entertaining, and foolproof guide covers everything novice and avid anglers need to know to catch freshwater fish--from bass and trout to salmon and walleye--and reveals the two basic ways to catch ALL fish. With numerous photographs and illustrations, easy-to-follow instructions, and a liberal dose of good humor, the author shares his 40 years of angling expertise, including how to: Read the waters and the weather Select the right baits and lures for particular fish and situations Know which gear is essential and which is merely desirable Get maximum results on a minimum budget Practice proper etiquette and ethics Turn a tough day into a great one with dozens of tricks and tips Laced with amusing anecdotes and commonsense, this book will unlock the secrets of fishing and teach anglers how to catch more fish.

A KID’S GUIDE TO THE OCEAN "Can you imagine a world without fish? It's not as crazy as it sounds. But if we keep doing things the way we've been doing things, fish could become extinct within fifty years. So let's change the way we do things!" World Without Fish is the uniquely illustrated narrative nonfiction account—for kids—of what is happening to the world’s oceans and what they can do about it. Written by Mark Kurlansky, author of Cod, Salt, The Big Oyster, and many other books, World Without Fish has been praised as “urgent” (Publishers Weekly) and “a wonderfully fast-paced and engaging primer on the key questions surrounding fish and the sea” (Paul Greenberg, author of Four Fish). It has also been included in the New York State Expeditionary Learning English Language Arts Curriculum. Written by a master storyteller, World Without Fish connects all the dots—biology, economics, evolution, politics, climate, history, culture, food, and nutrition—in a way that kids can really understand. It describes how the fish we most commonly eat, including tuna, salmon, cod, swordfish—even anchovies— could disappear within fifty years, and the domino effect it would have: the oceans teeming with jellyfish and turning pinkish orange from algal blooms, the seabirds disappearing, then reptiles, then mammals. It describes the back-and-forth dynamic of fishermen, who are the original environmentalists, and scientists, who not that long ago considered fish an endless resource. It explains why fish farming is not the answer—and why sustainable fishing is, and how to help return the oceans to their natural ecological balance. Interwoven with the book is a twelve-page graphic novel. Each beautifully illustrated chapter opener links to the next to form a larger fictional story that perfectly complements the text.