NATIONAL BESTSELLER • In this witty and warm-hearted account, Peter Mayle tells what it is like to realize a long-cherished dream and actually move into a 200-year-old stone farmhouse in the remote country of the Lubéron with his wife and two large dogs. He endures January's frosty mistral as it comes howling down the Rhône Valley, discovers the secrets of goat racing through the middle of town, and delights in the glorious regional cuisine. A Year in Provence transports us into all the earthy pleasures of Provençal life and lets us live vicariously at a tempo governed by seasons, not by days.

From the moment Peter Mayle and his wife, Jennie, uprooted their lives in England and crossed the Channel permanently, they never looked back. Here the beloved author of A Year in Provence pays tribute to the most endearing and enduring aspects of his life in France—the charming and indelible parade of village life, the sheer beauty, the ancient history. He celebrates the café and lists some of his favorites; identifies his favorite villages, restaurants, and open-air markets; and recounts his most memorable meals. A celebration of twenty-five years of Provençal living—of lessons learned and changes observed—with his final book Mayle has crafted a lasting love letter to his adopted home, marked by his signature warmth, wit, and humor.

ENCORE PROVENCE continues the account of an Englishman's life abroad. Among other curiosities, explore a school for noses in Haute Provence, the mysterious death of an oversexed butcher, the quest for the finest bouillabaisse and an assortment of the characters who lie in wait in bars and on boules courts. And, of course, the essential importance of lunch. BON APPETIT!

A delightful, best-selling tale about the business and pleasure of wine, adapted into a Ridley Scott movie starring Russell Crowe and Marion Cotillard. Max Skinner has recently lost his job at a London financial firm and just as recently learned that he has inherited his late uncle’s vineyard in Provence. On arrival he finds the climate delicious, the food even better, and two of the locals ravishing. Unfortunately, the wine produced on his new property is swill. Why then are so many people interested in it? Enter a beguiling Californian who knows more about wine than Max does—and may have a better claim to the estate. Fizzy with intrigue, bursting with local color and savor, A Good Year is Peter Mayle, beloved author of A Year in Provence, at his most entertaining.

A boxed set containing Mayle's best-selling A Year in Provence and Toujours Provence offers a colorful study of the people, landscapes, and life-styles of Provence. Reprint. 15,000 first printing.

The ultimate “dictionary” for lovers of Provence: Peter Mayle's personal selection of the foods, customs and words he finds most fascinating, curious, delicious, or just plain fun. Though organized from A to Z, this is hardly a conventional work of reference. In more than 170 entries, Peter Mayle—bestselling author of A Year in Provence—writes about subjects as wide-ranging as architecture and zingue-zingue-zoun (in the local patois, a word meant to describe the sound of a violin). And, of course, he writes about food and drink: vin rosé, truffles, olives, melons, bouillabaisse, the cheese that killed a Roman emperor, even a cure for indigestion. Provence A-Z is a delight for Peter Mayle's ever-growing audience and the perfect complement to any guidebook on Provence, or, for that matter, France.

Peter Mayle’s delicious new fictional confection is set, bien entendu, in Provence, where a suave if slightly threadbare English expat named Bennett is reaching the end of his credit. In desperation he places an ad in The International Herald Tribune: “Unattached Englishman … seeks interesting and unusual work. Anything considered except marriage.” In no time at all Bennett is being paid handsomely to impersonate the mysterious and very wealthy Julian Poe. This entails occupying Poe’s palatial flat in Monte Carlo, whizzing around in his Mercedes, and charging meals at the Côte d'Azur’s better restaurants. Unfortunately, there are certain complications … involving Sicilian and Corsican Mafiosi, the loveliest woman ever to drive a tank, and a formula for domesticating the notoriously unpredictable black truffle. As orchestrated by Mayle, these elements make Anything Considered a novel of nail-biting suspense and champagne-dry wit, whose evocations of the good life are so convincing that you’ll come away with a suntan.

Chasing memories of the losses of his brother and father, the author, a young newspaper director, and his Australian wife visit the Cotswolds. On a whim they buy a cottage and Ian resigns. They slowly get to know Norman, their inscrutable and apparently terrifying neighbour; Geoff, the ebullient landlord of their eclectic local - last bastion against the encroaching gastropub - and Tom, an ex-gamekeeper, who lets Ian see something of a hidden rural culture. The delightful aspects of village life and an ever-changing landscape is evocatively captured; but it is from working with Norman on his small chaotic farm that they learn about the loss of the countryside to industrial farming and of no-longer affordable housing to the dreaded 'white settlers'. And it is shadows of the past and a seemingly segregated social world around them that begin to cast doubts on whether this is the place for them. This is a gentle lesson in taking time to confront our losses, memories and prejudices to discover a revitalised life in our own country.

A woman’s peaceful life in a clifftop French villa is threatened by the past: “Threaded with mystery and menace . . . the story kept me gripped.” —Dinah Jefferies, bestselling author As an adventurous teenager, Grace came to France amid the student protests and upheavals of 1968—and became involved in relationships with two men, one tempestuous, the other gentle and supportive. But the romantic triangle came to an end when one of the men died by drowning. Decades later, Grace remains in her adopted country, living happily with her husband, Peter, in a beautiful, secluded home in Provence. Her sole focus is keeping Peter’s stress to a minimum while he awaits his upcoming heart surgery. But after all these years, Grace is confronted by a visitor she never expected to see—and must keep her escalating fear hidden from her ailing husband, in this epic, time-spanning story of love and betrayal from the bestselling author. “A beautifully woven and compelling tale of passion, love and intrigue.” —Rowan Coleman, author of We Are All Made of Stars “Carol Drinkwater's writing is like taking an amazing holiday in book form.” —Jenny Colgan, New York Times–bestselling author “Given extra resonance by the beautifully drawn French landscape. Emotional and tenderly written.” —Elizabeth Buchan, author of Consider the Lily

Join award-winning podcaster Oliver Gee on this laugh-out-loud journey through the streets of Paris. He tells of how five years in France have taught him how to order cheese, make a Parisian person smile, and convince anyone you can fake French (even if, like Oliver, you speak the language like an Australian cow). A fresh voice on the Paris scene, he shares the soaring highs and crushing lows that come with following your dreams to the French capital. He also befriends the city's too-cool-for-school basketballers, chases runaway crocodiles, and goes on a mammoth honeymoon trip around France on his little red scooter.