- Foreword - Executive summary - Current agricultural policies: An overview of their impact and possible reforms - Developments in agricultural markets and policies - Impacts of current agricultural policies and potential impacts from reform

This second volume of the two-volume set presents several different approaches to modeling the effects of the outcome of the Doha negotiations, and investigates why these (and other) modeling efforts produce such divergent results. By comparing and contrasting these approaches, it helps readers develop a clearer understanding of the mechanics and implications of modeling techniques, and also guides them in interpreting the relevance and accuracy of the plethora of news reports on different models.

Contiene: Preface Agricultural Policy Reform: Past Present and Future. - Part I: Agriculture and Agricultural Policy Changes Ten Years After the Uruguay Round. - Part II: The Three Pillars of the WTO Negotiations on Agriculture. - Part III: Agricultural Trade Relations, WTO Negotiations on Agriculture and the Developing World. - Part IV: The WTO and the Future of International Trade Relations.

The world's demand for food is expected to double within the next 50 years, while the natural resources that sustain agriculture will become increasingly scarce, degraded, and vulnerable to the effects of climate change. In many poor countries, agriculture accounts for at least 40 percent of GDP and 80 percent of employment. At the same time, about 70 percent of the world's poor live in rural areas and most depend on agriculture for their livelihoods. 'World Development Report 2008' seeks to assess where, when, and how agriculture can be an effective instrument for economic development, especially development that favors the poor. It examines several broad questions: How has agriculture changed in developing countries in the past 20 years? What are the important new challenges and opportunities for agriculture? Which new sources of agricultural growth can be captured cost effectively in particular in poor countries with large agricultural sectors as in Africa? How can agricultural growth be made more effective for poverty reduction? How can governments facilitate the transition of large populations out of agriculture, without simply transferring the burden of rural poverty to urban areas? How can the natural resource endowment for agriculture be protected? How can agriculture's negative environmental effects be contained? This year's report marks the 30th year the World Bank has been publishing the 'World Development Report'.

The World Trade Organization (WTO) Agreement on Agriculture has had a fundamental impact on agricultural policy worldwide. The new WTO agreements will cover agriculture,sanitary and phytosanitary measures, technical barriers to trade and trade in intellectual property rights. This book addresses the interface between the law of international agricultural trade, the emerging legal and economic order for agricultural trade under the auspices of the WTO, and its impact on agricultural policy reform both in the European Union and the USA. With contributions from leading authorities in the appropriate areas.

Filling a gap in contemporary food and globalization scholarship, this timely book presents recent case-study research on the globalization of food systems, and the impacts for communities around the world. It covers debates on new structures and food products, as well as detailed accounts of fresh horticulture, tropical crops and livestock. Drawing together contributions of twenty-six leading international social scientists from eleven countries, this book will interest researchers in geography, development studies, agricultural economics and political science, as well as professionals in the fields of trade and food policy.