Ann Cleeves Classic Crime - engaging mysteries to savour, beloved characters to meet again A Bird in the Hand is the first novel featuring George and Molly Palmer-Jones by Ann Cleeves, author of the Shetland and Vera Stanhope crime series. In England's birdwatching paradise, a new breed has been sighted – a murderer . . . Young Tom French was found dead, lying in a marsh on the Norfolk coast, with his head bashed in and his binoculars still around his neck. One of the best birders in England, Tom had put the village of Rushy on the birdwatching map. Everyone liked him. Or did they? George Palmer-Jones, an elderly birdwatcher who decided quietly to look into the brutal crime, discovered mixed feelings aplenty. Still, he remained baffled by a deed that could have been motivated by thwarted love, pure envy, or something else altogether. But as he and his fellow "twitchers" flocked from Norfolk to Scotland to the Scilly Isles, in response to rumours of rare sightings, George – with help from his lovely wife, Molly – gradually discerned the true markings of a killer. All he had to do was prove it . . . before the murderer strikes again.

As featured in the Daily Telegraph's 'Best cookbooks to turn to in isolation' Diana Henry named Best Cookery Writer at Fortnum & Mason Food & Drink Awards 2015 Winner - James Beard Award: Best Book, Single Subject The Guild of Food Writers named Diana Henry as Cookery Journalist of the Year 2015 Chicken is one of the most popular foods we love to cook and eat: comforting, quick, celebratory and casual. Plundering the globe, there is no shortage of brilliant ways to cook it, whether you need a quick supper on the table after work, something for a lazy summer barbecue or a feast to nourish family and friends. From quick Vietnamese lemon grass and chilli chicken thighs and a smoky chicken salad with roast peppers and almonds, through to a complete feast with pomegranate, barley and feta stuffed roast chicken with Georgian aubergines, there is no eating or entertaining occasion that isn't covered in this book. In A Bird in the Hand, Diana Henry offers a host of new, easy and not-so-very-well-known dishes, starring the bird we all love.

From the #1 New York Times bestselling author of Orphan Train and The Exiles comes a novel about the choices we make, how they shape our lives, and how they can change them forever. Four people, two marriages, one lifelong friendship: Everything is about to change. It was dark. It was raining. It was just an accident. On the drive home from a rare evening out, Alison collides with another car running a stop sign, and—just like that—her life turns upside down. When she calls her husband, Charlie, from the police station, his accusatory tone reveals cracks in their relationship she’d never noticed were there. Now she notices everything. And she begins to realize that the life she carefully constructed for herself is as tenuous as a house of cards. The only thing Charlie can focus on these days is his secret, sudden affair with Claire, Alison’s best friend. Bold where Alison is reserved, vibrant where Alison is cautious, Claire has just had her first novel published, a thinly veiled retelling of her childhood in North Carolina. But even in the whirlwind of publication, Claire can’t stop wondering if she should leave her husband, Ben, an ambitious architect who is brilliant, kind, and meticulous. And who wants nothing more than a baby, or two—exactly the kind of life that Charlie and Alison seem to have. As they set out on their individual journeys, Alison, Charlie, Claire, and Ben explore the idea—each in his or her own way—that every moment of loss contains within it the possibility of a new life. Alternating through these four intertwined perspectives, Bird in Hand is an exquisitely written, powerful, and thrilling novel about love, friendship and betrayal, and about the secrets we tell ourselves and each other.

When Lord Symington tries to save a young woman from drowning he almost loses his own life, and winds up compromised—having spent the night (unconscious) with Lady Elizabeth Fosdale in a country cottage. As any honorable gentleman would, he offers her marriage, but she will have none of it. And his lordship is not quite willing to see Lady Elizabeth disappear. Regency Romance by Allison Lane; originally published by Signet

In this book, Victor Schrager has elegantly photographed more than 100 species of birds in the hands of ornithologists. Rich platinum prints portray a human hand transformed into a delicate pedestal for an even more delicate creature.

A Bird in the House is a series of eight interconnected short stories narrated by Vanessa MacLeod as she matures from a child at age ten into a young woman at age twenty. Wise for her years, Vanessa reveals much about the adult world in which she lives. "Vanessa rebels against the dominance of age; she watches [her grandfather] imitate her aunt Edna; and her rage at times is such that she would gladly kick him. It takes great skill to keep this story within the expanding horizon of this young girl and yet make it so revealing of the adult world."—Atlantic "A Bird in the House achieves the breadth of scope which we usually associate with the novel (and thereby is as psychologically valid as a good novel), and at the same time uses the techniques of the short story form to reveal the different aspects of the young Vanessa." —Kent Thompson, The Fiddlehead "I am haunted by the women in Laurence's novels as if they really were alive—and not as women I've known, but as women I've been."—Joan Larkin, Ms. Magazine "Not since . . . To Kill a Mockingbird has there been a novel like this. It should not be missed by anyone who has a child or was a child."—Pittsburgh Post-Gazette One of Canada's most accomplished writers, Margaret Laurence (1926-87) was the recipient of many awards including Canada's prestigious Governor General's Literary Award on two separate occasions, once for The Diviners.

Franny B. Kranny refuses to cut her wild hair, despite her family's insistence, and wears a bird in her hair to a family reunion.

A joyful and informative guide to birdwatching for budding young birders from an award-winning author-illustrator duo. How do you find a bird? There are so many ways! Begin by watching. And listening. And staying quiet, so quiet you can hear your own heartbeat. Soon you’ll see that there are birds everywhere—up in the sky, down on the ground, sometimes even right in front of you just waiting to be discovered! Young bird lovers will adore this lushly illustrated introduction to how to spot and observe our feathered friends. It features more than fifty different species, from the giant whooping crane to the tiny ruby-throated hummingbird, and so many in between, and a detailed author’s note provides even more information about birding for curious readers. This celebration of the wondrous variety, colors, and sounds of the avian world is sure to have children grabbing their binoculars and heading outside to explore.

Bake authentic multiethnic breads from the New York City bakery with a mission, with The Hot Bread Kitchen Cookbook, Yahoo Food's Cookbook of the Year. At first glance Hot Bread Kitchen may look like many other bakeries. Multigrain sandwich loaves, sourdough batards, baguettes, and Parker House rolls line the glass case up front in the small shop. But so, too, do sweet Mexican conchas, rich m’smen flatbreads, mini bialys sporting a filling of caramelized onion, and chewy Indian naan. In fact, the breads are as diverse as the women who bake them—because the recipes come from their homelands. Hot Bread Kitchen is a bakery that employs and empowers immigrant women, providing them with the skills to succeed in the culinary industry. The tasty corollary of this social enterprise is a line of authentic breads you won’t find anywhere else. Featured in some of New York City’s best restaurants and carried in dozens of retail outlets across the country, these ethnic gems can now be made at home with The Hot Bread Kitchen Cookbook.