Habits of Industry provides a richly descriptive social, historical, and cultural account of the Carolina Piedmont -- the area between the Blue Ridge Mountains and the Coastal Plain -- over the course of 150 years. By examining the social and religious culture of the region, Allen Tullos illuminates the lives of the working men and women whose "habits of industry" shaped their world. Tullos combines archival research with an extensive collection of oral histories to shed new light on the essentially all-white textile industry in the era before World War II. He examines such topics as workers' transition from an agrarian folk culture to an industrial working class, the changing patterns of employers' paternalistic relations, and the contrasting and complimentary meanings of "industry." Using biographies and autobiographies of both mill owners and mill workers, Tullos juxtaposes the entrepreneurial narratives of the Belks, Hammetts, Tompkinses, Dukes, and Loves with the equally remarkable stories of such workers as Ethel Hillard, Alice and Grover Hardin, and Nigel League.

The Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)

Lawyer, planter and politician Samuel Hoey Walkup (1818-1876) led the 48th North Carolina Infantry in the Civil War. A devout Christian and Whig nationalist, he opposed secession until hostilities were well underway, then became a die-hard Confederate, serving in the Army of Northern Virginia from the Seven Days battles through Appomattox. Presenting Walkup's complete and annotated writings, this composite biography of an important but overlooked Southern leader reveals an insightful narrator of his times. Having been a pre-war civilian outside the West Point establishment, he offers a candid view of Confederate leadership, particularly Robert E. Lee and A.P. Hill. Home life with his wife Minnie Parmela Reece Price and the enslaved members of their household was a complex relationship of cooperation and resistance, congeniality and oppression. Walkup's story offers a cautionary account of misguided benevolence supporting profound racial oppression.

In Strategic Management: Theory and Practice, Fourth Edition, John A. Parnell leads readers through detailed, accessible coverage of the strategic management field. Concise and easy to understand chapters address concepts sequentially, from external and internal analysis to strategy formulation, strategy execution, and strategic control. Rather than relegating case analysis to a chapter at the end of the book, Parnell aligns each chapter's key concepts with 25 case analysis steps. Current examples and high interest real-time cases, largely drawn from The Wall Street Journal and Financial Times, illustrate the key role of strategic management in the United States and around the world.

Dr. Sloop and her husband began their lifelong dedication to the mountain people when they rode horseback into the remote hill region of North Carolina in 1909. The conditions they encountered were shockingly primitive. The people had neither doctors, nor schools and were suspicious of medicine and "larnin’." Electricity and running water were unheard of, roads were rough mountain paths and the diet consisted of "hog meat, greens and grease." The main industry was moon shining. Dr. Sloop declared a personal war on moonshiners, tracking down hidden still with a reluctant sheriff in tow. She fought against child marriages and in a region where girls often married at the age of fourteen. With the help of the mountain people, she reinvigorated the weaving trade, built a church and a modern well equipped hospital. Her spirited support of education resulted in a modern twenty-five-building school. An amazing story of a unique crusade in the hill country of North Carolina.

Offering a strategic orientation to crisis management, this fully updated edition of Crisis Management: Leading in the New Strategy Landscape, Second Edition by William "Rick" Crandall, John A. Parnell, and John E. Spillan helps readers understand the importance of planning for crises within the wider framework of an organization's regular strategic management process. This strikingly engaging and easy-to-follow text focuses on a four-stage crisis management framework: 1) Landscape Survey: identifying potential crisis vulnerabilities, 2) Strategic Planning: organizing the crisis management team and writing the plan, 3) Crisis Management: addressing the crisis when it occurs, and 4) Organizational Learning: applying lessons from crises so they will be prevented or mitigated in the future.

For more than a decade, Foster’s Markets have been cooking and baking foods made fresh each day from ingredients picked locally at the peak of flavor. Now Sara Foster shares more than two hundred delicious recipes, providing modern takes on favorite home-style classics. The Foster’s Market Cookbook features old-fashioned ideas about how good food should taste and new-fashioned ideas about prep times and the use of high-quality prepared ingredients. Filled with eighty color photos, this is the perfect cookbook to refer to over and over again for everyday meals or for entertaining, whether it be for two or for twenty. Before moving to Durham, North Carolina, Sara worked alongside Martha Stewart in the kitchen of Martha’s catering business. When she opened her own catering company, Sara kept her food simple yet soulful, trusting the complex flavors of seasonal ingredients. This same basic principle guides the daily offerings at Foster’s Markets in Durham and Chapel Hill. Each week the markets serve nearly a thousand customers hungrily searching out Sara’s innovative, new-style home cooking. And now food lovers everywhere will be able to prepare with ease sumptuous dishes such as Roasted Chicken, Sweet Potato, and Arugula Salad; Herb-Grilled Salmon with Fresh Tomato-Orange Chutney; and Risotto Cakes with Roasted Tomatoes and Foster’s Arugula Pesto. Also featured are a host of wonderful desserts, such as Lemon Chess Pie with Sour Cherries and Chocolate Espresso Layer Cake with Mocha Latte Frosting. Featuring mouthwatering favorites from the market and dozens of helpful sidebars that discuss ingredients, techniques, and make-ahead tips, The Foster’s Market Cookbook provides all you need to know to make the most of every season’s finest offerings.

Anchored at the foot of the Blue Ridge Mountains, Greenville is the cultural center of South Carolina's Piedmont. Today, residents and tourists often find themselves immersed among the charming shops and quaint cafes that line the avenues in the historic Main Street district. A revitalized area today, Greenville's Main Street was the commercial center of the town during the life of William Coxe, a Greenville photographer who acquired many early images and who brilliantly extended the collection with his own photographs. Remembering Greenville: Photographs from the Coxe Collection explores Greenville during the first half of the 20th century. Stunning black-and-white images enlighten readers about the "old" Greenville that virtually disappeared as the small city was transformed into a large metropolitan area. These images, taken from the 1900s to the 1960s, depict Furman University and Greenville Women's College, both then located in Greenville's downtown; Camp Wetherill, Greenville's Spanish-American War training camp; and such personalities as an older, but still legendary, "Shoeless" Joe Jackson.