"Duck Miller presents his readers with the opportunity to solve a literary puzzle and embark on a search for a hidden key."--cover.

A southwestern tale of courage and determination.

Whistle Pig is a children's book for people who used to be children. Within these pages you'll find a treasury of thought-provoking and hilarious poetry, illustrations, and (masculine) fairy tales written by Tony Hartman and Chris Fafalios. These two (straight) buddies have figured out the formula for comedic cartoon poetry while spending Saturday afternoons drawing, writing, and laughing. The result is a magical journey through the whistle pig ranch of the mind. Enjoy this lesson in cartoon poetry science. Oh, and there's probably some fables in here as well..

I shall tell you a story—it is the tale of a journey. Gather round, young and old, for the moving and amusing tale of Adam, a most curious and unique little whistle-pig. Adam is different from the rest of his group from birth. Those in the Whistle-pig Clan do not think deep thoughts. They do not laugh. They cannot even smile! But Adam does these things. Adam plays when the others do not. He explores where the others do not. He protects when others will not. And for all his differences, he is shunned from the group and finds a home, alone, a short distance away from where he grew up. Adam is mostly pleased with his solitary life, but he can't help longing for someone to share his thoughts with. A prisoner in his own mind, he sometimes finds it easy to make a bad choice. But, as he is different than any other whistle-pig, he begins to feel emotions that whistle-pigs and others in the animal kingdom do not feel. These emotions leave him conflicted, until the arrival of Agnus, a strangely kind two leg. A story of redemption and hope, The Awakening of Adam is an allegorical treasure that will inspire your heart and touch your spirit.

A magical princess. An evil unleashed. Can she defeat the darkness before it consumes her kingdom? Hannah struggles to remember her forgotten life as Princess Kara Beth. After years in hiding on Earth, she hopes her time back home will let her regain her magic and rule her people with wisdom. But her training comes to an abrupt end when she discovers the disturbing sickness threatening to destroy the world. With her patient prince beside her, Hannah arrives at ground zero to find neighbor ruthlessly turning against neighbor. Certain she faces the spell of an old enemy, there's only one solution: tapping deeper into the magic she can barely remember. And if Hannah can't provide the solution soon, the insidious outbreak could become an unstoppable evil. Can Hannah rescue a world on the brink of collapse?

Revised and Updated. Whisky is one of the world’s most revered spirits, with connoisseurs spending a great deal of money and time on the appreciation of rare expressions and limited edition bottles. In addition, many whisky connoisseurs travel direct to the source to see and experience the world’s best distilleries at first hand. Since the publication of the first edition in 2010, many changes have occurred in the world of whisky which are fully explored in this completely new edition. Over 200 of the 750 whiskies are updated, along with over 20 of the 38 features to reflect the ‘new world of whisky’, from the growing US single malt craft distillery movement (including Balcones in Texas), Japan (Yoichi),Taiwan (Kavalan), India (Paul John), Australia (Overeem), France (Warengem) and Sweden (Mackmyra, Spirit of Hven). Aimed at beginners as well as connoisseurs, the book encompasses everything you need to know to increase your appreciation of this complex and fascinating spirit. Iconic distilleries such as Lagavulin, Highland Park and Glenrothes in Scotland are fully explored alongside the bourbon innovators of Kentucky such as Woodford Reserve and Maker’s Mark. From global brands to tiny craft distillers, this book offers a comprehensive overview of the best dram the world over.

Postcards From Stella Maris is a collection of five short stories for fans of the series who might be interested, for example, in Colleen’s backstory. I wrote the short story “Common Knowledge” for myself years ago, as a way to explore what happened to Colleen. As you might imagine, it’s not as light as the series in general. This story has never been published anywhere before. “Eviction” is the story of how Liz first met Rhett, her golden retriever, back when she was married to Scott the Scoundrel. This story is also not lighthearted, and it likewise has never been published before. “Hogwash” originally appeared in Spinetingler Magazine. This is a fun little case which introduces the character of Zeke Lyerly, who appears in Lowcountry Bonfire. “Highlights and Hot Lead” originally appeared in The Petigru Review. This is a Stella Maris slice of life story featuring Shannelle Johnson, a local judge’s wife, and it takes place entirely at Phoebe’s Day Spa. “Everything is Relative” is a peek inside a Talbot family Thanksgiving. A few of Mamma’s recipes are included at the end. If by chance you’ve stumbled on this collection of stories, but you’ve never read a Liz Talbot mystery, I would encourage you to start with Lowcountry Boil (A Liz Talbot Mystery, Book 1) and come back to these stories later. I so hope you enjoy these glimpses into Liz Talbot’s formative years, her unfortunate first marriage, and her life between major cases. Warmly, Susan M. Boyer

Discover the underdog story of the improbable rise of small-batch distilling in America. This bracingly written, fast-paced work traces the relationship of Americans to spirits such as bourbon, scotch, vodka, gin, and rum. And it presents the full story of a plucky band of entrepreneurs who disrupted the nation's conception of how those libations could appear and taste—and how much they could cost. Acitelli weaves the unlikely triumph of the small-batch distilling movement into other major trends, including a neo-Prohibitionism that nearly croaked the entire thing, America's re-embrace of cocktails, and the twin rises of craft beer and fine wine. He also expertly delves into the controversies currently wracking American spirits, ones that threaten to tank the movement at the moment of what should be its greatest triumph.

For cocktail enthusiasts, herbalists, foragers, and bartenders, Botanical Bar Craft serves up original, spirited recipes and invaluable plant knowledge, inspired by adventures in the garden and forest. In Botanical Bar Craft, innovative herbalist and mixologist Cassandra Sears invites readers to create herbal elixirs and apothecary cocktails infused by a close connection to nature. Whether in the garden, the field, or the forest, Sears finds generous abundance among the plants. Her tonic libations harness the power of phytochemistry and place-based consciousness while easing stress and comforting the body, mind, and spirit. With original recipes that tie together the creative arts of herbal medicine and craft cocktail making, Sears blends herbal tinctures, teas, and botanical infusions into modern-classic cocktails as well as sensational and unique nonalcoholic drinks that hit the spot for relaxation without sedation. More than just a collection of recipes, Botanical Bar Craft is also an herbal handbook for bartenders and a mixology guide for herbalists. Readers will delight in the journey as Sears combines dashes of herbal lore and history with instructions for developing the spirited philosophy of apothecary bartending, lessons on mixology, and a primer on the beneficial actions of medicinal herbs. Inside Botanical Bar Craft, you’ll also find: 65 original recipes for potions, tonics, elixirs, and cocktails, including Kava Cacao Flip, Pregnancy Punch, Victory Garden, Bloody Botanist, Bitters and Soda, Juice of Life, and Euphoria. More than 40 plant profiles that include how those plants grow and suggestions for how to use them behind the bar to draw out their beneficial actions. An accessible explanation of the chemistry and energetics of medicinal herbs. Behind-the-scenes interviews with artisan distillers. Advice and tips for growing a garnish garden. This book will not only appeal to herbalists, herbal enthusiasts, and home cocktail enthusiasts, but also to professional bartenders looking to embrace the use of innovative and highly flavorful natural ingredients in their bar creations. Botanical Bar Craft provides all the answers for those who are curious and wondering how to make a really good drink inspired by and infused with plants. “Unique among cocktail books—it helps readers reconnect their creative selves with the natural environment and healing plants. . . [Sears] equips you with the proper bar techniques to harness the power and fleeting beauty of your surroundings.”—Brian Catapang, bar director and co-owner at Magnus on Water