"This book began when I set myself the deceptively simple task of writing out some recipes for my four grown sons and daughters. As an introduction to the recipe collection, I wrote the story of how I learned to make our family's favorite dish, Betty Woodman's Pancakes. Then I thought David, Ann, Alan, and Melissa might be encouraged to know that I, too, was once a beginning cook, so I wrote about the Very Special Chicken and Noodles disaster. Then I wanted them to know about my childhood by the mountain lake, my life's first friend there, and how his mother taught me to make tacos, her way. Recipe led to story, story to character, character back to recipe until I began to see cooking as a strand that weaves through every part of our lives, connecting us to our intimate past, touching our most vital feelings and relationships, reminding us of our best comedies -- and our tragedies as well. From a short collection of recipes my project became this book about my life and cooking."--

"A cookbook and poetry anthology with 150 nutritious international recipes and a wide survey of classic and contemporary poetry about food and ingredients, along with literary essays, playful culinary and historical notes, explanatory drawings, and photographs."--Provided by publisher.

Our Changing Menu unpacks the increasingly complex relationships between food and climate change. Whether you're a chef, baker, distiller, restaurateur, or someone who simply enjoys a good pizza or drink, it's time to come to terms with how climate change is affecting our diverse and interwoven food system. Michael P. Hoffmann, Carrie Koplinka-Loehr, and Danielle L. Eiseman offer an eye-opening journey through a complete menu of before-dinner drinks and salads; main courses and sides; and coffee and dessert. Along the way they examine the escalating changes occurring to the flavors of spices and teas, the yields of wheat, the vitamins in rice, and the price of vanilla. Their story is rounded out with a primer on the global food system, the causes and impacts of climate change, and what we can all do. Our Changing Menu is a celebration of food and a call to action—encouraging readers to join with others from the common ground of food to help tackle the greatest challenge of our time.

"The author explores the interactions among food systems, diets, human health, and the climate crisis. Drawing on decades of hands-on research projects in Africa, Asia, Europe, and the Americas, she describes how food systems must evolve to promote healthy, sustainable, and equitable diets"--

From the publisher of Farrar, Straus and Giroux: a first novel, at once hilarious and tender, about the decades-long rivalry between two publishing lions, and the iconic, alluring writer who has obsessed them both. Paul Dukach is heir apparent at Purcell & Stern, one of the last independent publishing houses in New York, whose shabby offices on Union Square belie the treasures on its list. Working with his boss, the flamboyant Homer Stern, Paul learns the ins and outs of the book trade—how to work an agent over lunch; how to swim with the literary sharks at the Frankfurt Book Fair; and, most important, how to nurse the fragile egos of the dazzling, volatile authors he adores. But Paul’s deepest admiration has always been reserved for one writer: poet Ida Perkins, whose audacious verse and notorious private life have shaped America’s contemporary literary landscape, and whose longtime publisher—also her cousin and erstwhile lover—happens to be Homer’s biggest rival. And when Paul at last has the chance to meet Ida at her Venetian palazzo, she entrusts him with her greatest secret—one that will change all of their lives forever. Studded with juicy details only a quintessential insider could know, written with both satiric verve and openhearted nostalgia, Muse is a brilliant, haunting book about the beguiling interplay between life and art, and the eternal romance of literature.

In Eating to Learn, Learning to Eat, historian A. R. Ruis explores the origins of American school meal initiatives to explain why it was (and, to some extent, has continued to be) so difficult to establish meal programs that satisfy the often competing interests of children, parents, schools, health authorities, politicians, and the food industry. Through careful studies of several key contexts and detailed analysis of the policies and politics that governed the creation of school meal programs, Ruis demonstrates how the early history of school meal program development helps us understand contemporary debates over changes to school lunch policies.

The first in an action-packed debut middle grade fantasy duology about a Cuban American girl who discovers that she’s one of the nine Muses of Greek mythology. Perfect for fans of The Serpent’s Secret, the Aru Shah series, and the Percy Jackson and the Olympians series. Callie Martinez-Silva didn’t mean to turn her best friend into a pop star. But when a simple pep talk leads to miraculous results, Callie learns she’s the newest muse of epic poetry, one of the nine Muses of Greek mythology tasked with protecting humanity’s fate in secret. Whisked away to Muse Headquarters, she joins three recruits her age, who call themselves the Muse Squad. Together, the junior muses are tasked with using their magic to inspire and empower—not an easy feat when you’re eleven and still figuring out the goddess within. When their first assignment turns out to be Callie’s exceptionally nerdy classmate, Maya Rivero, the squad comes to Miami to stay with Callie and her Cuban family. There, they discover that Maya doesn’t just need inspiration, she needs saving from vicious Sirens out to unleash a curse that will corrupt her destiny. As chaos erupts, will the Muse Squad be able to master their newfound powers in time to thwart the Cassandra Curse . . . or will it undo them all?

Our creativity is inextricably entwined with our humanity. So what shall we make of the world?

Unleash the Power of Your Creative Potential...with this New, Expanded Edition of an Award-Winning Classic! • Learn practical, fun techniques guaranteed to get your stories on paper • Weave worlds of wonder beyond your conscious imagining • Discover how to write naturally, eloquently and powerfully without struggle Whether you’re a seasoned writer or just starting out, whatever your form or genre, Mark David Gerson’s The Voice of the Muse will awaken you to new skills, new stories and a renewed confidence in your innate gifts. You’ll Never Feel the Same About Writing Again! “The words lie within you. They hover in the shadows, longing to be noticed, yearning to be heard. Together, through this book, you and I will give them voice.” The Ultimate Writer’s Guide from the Ultimate Writing Coach! "A highly recommended guide from one of the most creative people around." – William C. Reichard, author of This Album Full of Angles "Whenever I feel blocked, I open this book, read a couple of pages and feel inspired again." – Anna Blagoslavova, Moscow, Russia "Mark David Gerson's The Voice of the Muse saved my languishing novel!" – Katie Thomas, Lynchburg, VA "Mark David Gerson is the best friend a writer ever had!" – Luke Yankee, author, playwright, screenwriter; Los Angeles, CA Works well in conjunction with The Voice of the Muse Companion: Guided Meditations for Writers, a recording that includes the author's recording of ten of the guided meditations in the book. Download it today from Google Play.