"A short introduction, designed to help you re-read, re-think, and re-engage with the Bible"--Back cover.

When we read the Bible, it's easy to feel like God wrote the wrong book. We come with twenty-first century problems and we are given a collection of ancient stories. Yet these stories form a uni ed narrative, one that points us to Jesus, and through Jesus, reshapes the way we see the world. THE INSECT AND THE BUFFALO is a short introduction, designed to help you re-read, re-think and re-engage with the Bible.

Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world’s most chic dishes. Insects are delicious and healthy. A large proportion of the world’s population eats them as a delicacy. In Mexico, roasted ants are considered a treat, and the Japanese adore wasps. Insects not only are a tasty and versatile ingredient in the kitchen, but also are full of protein. Furthermore, insect farming is much more sustainable than meat production. The Insect Cookbook contains delicious recipes; interviews with top chefs, insect farmers, political figures, and nutrition experts (including chef René Redzepi, whose establishment was elected three times as “best restaurant of the world”; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug); and all you want to know about cooking with insects, teaching twenty-first-century consumers where to buy insects, which ones are edible, and how to store and prepare them at home and in commercial spaces.

In his exploration of insect societies that don't fit the eusocial schema, James T. Costa gives these interesting phenomena their due. He synthesizes the scattered literature about social phenomena across the arthropod phylum: beetles and bugs, caterpillars and cockroaches, mantids and membracids, sawflies and spiders.

An examination of the characteristics, habitat and behavior of insects, including comprehensive picture keys for insect identification.

This thoroughly researched and superbly written book combines history, myth, folklore, and fiction to tell the story not only of the buffalo but of the relationship between buffalo and man on the North American continent. Synthesizing larger and longer histories of this unique animal, this book traces the history of the buffalo from the time it led man to North America, fed him, clothed him, and housed him. As buffalo increased in numbers, they became central to the culture of the Great Plains Indians who lived surrounded by them. Much of the Indian way of life was related to knowledge of and reverence for the buffalo. When the European white man arrived, he lived off the buffalo as he explored the continent. Later, he slaughtered the great herds of animals when they trampled his crops, stopped his railway trains, and fed the Indians who fought him for the land. But when extinction threatened the buffalo, the white man was challenged by the idea of saving the animal, an idea that captures the imagination of Americans yet today. Heads, Hides & Horns traces this major history in a thousand small stories, with directions for tanning, recipes for cooking, stories of tenderfeet and hide hunters, Metis from Canada who searched for bones, ciboleros from Mexico who hunted buffalo in Texas, and hundreds of anecdotes and first-person accounts. Over one hundred illustrations accompany the lively text. The pictorial research behind this book is as thorough as the textual study, and the illustrations include works by major artists of the period - Karl Bodmer and Frederic Remington, for example - along with actual period photographs. Combining the best of art and history told in an anecdotal and readable manner, Heads, Hides & Horns offers fascinating reading for anyone interested in the American West, its culture, traditions, and ecology.

Pretty ladybugs, fluttering butterflies, creepy daddy longlegs, and roly-poly bugs are some of the familiar creatures featured in this whimsically illustrated insect album. Complete with an "actual size" chart and bug-o-meter listing fun facts about each bug, Bugs! Bugs! Bugs! will inform and entertain curious little bug lovers everywhere.

Make goodbyes fun with animal rhymes and colorful lift-the-flap illustrations! “So long!” “See you later!” There are so many ways to say goodbye! Lift the flaps in this colorful book to discover favorite animals (and maybe a few new ones, too) and fun goodbyes. Children and grown-ups alike will be giggling before you can say, “Toodle-Loo, Kangaroo!”

First published in 1993, completely rewritten, this second edition includes a list of all 210 countries of the world and all of the islands, with comments on the existence of insect and spider collections, both public and private. These listings are arranged alphabetically by country, state/province, and city, with private collections listed under the public collection with which they are registered. Part II of the directory is an alphabetical list of the codes assigned to each of the collections described in Part I. This list is also cross-referenced to variations of the codes used in other works, which will eliminate any confusion over this duplication. This classic work provides a ready reference to all collections and is required by all insect and spider systematists.