When Kayla Lobermeier first welcomed readers into her wholesome farm-to-table kitchen, she brought the seasonal, from-scratch cooking of her family’s homestead to home cooks everywhere. Now, Kayla is back and focusing exclusively on baked goods, with a gorgeous follow-up cookbook that will satisfy all your cottagecore cravings. Bakers of all skill levels and walks of life will delight in the 60 rustic sweets and savory treats on offer as they whip up recipe after inspired recipe. The cottagecore movement is all about returning to a simpler, more sustainable time. And what could be more simple, sustainable, and delicious than home-baked, from-scratch treats and sweets? Transport yourself to pastoral times with cozy hearth yeast breads like Garden Tomato-Basil Sourdough Focaccia or Cinnamon Star Bread with Eggnog Icing. Whip up cozy pies and tarts that are sure to warm your home and heart, like the Old-Fashioned Oatmeal Pecan Pie or Tea Party Strawberry Tartlets. Fancy hosting a romantic garden party? Look no further than the Raspberry-Pistachio Eclairs or from-scratch Puff Pastry Croque Madame (with homemade Cottage Sandwich Bread!). Whether you live in the countryside, the city, or anywhere in between, you’ll soon be bringing the inspiring, idyllic world of cottagecore into all of your home-baked goods!

Welcome to Cottagecore - a world full of wildflower meadows and picnics, homemade jam and floaty dresses, traditional crafts and cosy country retreats. Embrace a more peaceful way of life where there's always a delicious pie baking in the oven and birdsong drifting on the breeze. Rekindle your love for nature and find solace in the soothing art of cottagecore with the help of this beautiful book of recipes, crafts, activities and design ideas. Wherever you live, bring the beauty, nostalgia and simplicity of country living into your home and heart, all year round.

Discover a Whimsical World of Decadent Bakes! From Kayla Lobermeier, author of The Prairie Kitchen Cookbook, comes an enchanting escape into the realm of cottagecore baking, where rustic charm meets mouthwatering flavors. Whether you are already living out your cozy cottage dreams or are just starting to embrace the softer, simpler life, you’ll be captivated by the variety of baked goods on offer! Delight in luscious pies that are bursting with fresh, seasonal fruits; delicate teacakes and scones that enchant the eyes and the taste buds; and warm, crusty breads to fill your kitchen with pleasing aromas. Wherever you might be in your cottagecore journey, you’ll soon find yourself embracing the slow-paced rhythms of cottage life as you whip up incredible sweet and savory treats.

Curl up by the fire or settle down at a picnic and enjoy coloring these delightfully cozy pages in Katie Vaz's cottagecore coloring book. From strawberries to mushrooms, pies to quilt patterns, the world of cottagecore celebrates all this cozy and tranquil. Cottagecore is an aesthetic that imagines life in a cottage in the countryside, enjoying nature, baking, floral prints, flowy dresses, animals, and more. Successful writer and illustrator Katie Vaz has illustrated both classic cottagecore scenes in nature and at home, along with patterns of cottagecore icons. Flip through the pages and color lovely scenes of cottage life to your heart's content, in Cottagecore Galore.

Find happiness in the natural world, be fully present where you are and free yourself from the expectations of others.

Share in a gorgeous, thoughtful life in the charming English countryside with The Cottage Kitchen, a cookbook of recipes and stories by Norwegian-born photographer and tastemaker Marie Forsberg.

Finally experience the foods from this classic children's series with The Anne of Green Gables Cookbook. Join Anne Shirley and her friends in Avonlea with the charming recipes in The Anne of Green Gables Cookbook, a recipe collection inspired by L.M. Montgomery’s famous children’s book series, Anne of Green Gables. Have you ever wanted to sneak a sip of Diana Barry’s Favorite Raspberry Cordial or try a slice of Anne Shirley’s Liniment Cake (without the liniment!)? Now you can, with the delightful teatime snacks, mains, desserts, and more created by Kate Macdonald, L.M. Montgomery’s granddaughter. From Poetical Egg Salad Sandwiches and Marilla’s Plum Pudding with Caramel Pudding Sauce (without the mouse!) to Gilbert’s Hurry-Up Dinner, the recipes included here are mentioned throughout the books in the Anne of Green Gables series, along with recipes from L.M. Montgomery’s own kitchen. With a lovely grosgrain ribbon, full-color photography, whimsical illustrations, and quotes and anecdotes, this cookbook is the ideal gift for all “kindred spirits” and lovers of Avonlea.

A powerful novel about friendship, basketball, and one teen's mission to create a better life for his family. Written in the tradition of Jason Reynolds, Matt de la Pe a, and Walter Dean Myers, After the Shot Drops now has three starred reviews * "Belongs on the shelf alongside contemporary heavy-hitters like Angie Thomas's The Hate U Give, Brendan Kiely and Jason Reynolds's All-American Boys, and Nic Stone's Dear Martin."--School Library Journal, starred review Bunny and Nasir have been best friends forever, but when Bunny accepts an athletic scholarship across town, Nasir feels betrayed. While Bunny tries to fit in with his new, privileged peers, Nasir spends more time with his cousin, Wallace, who is being evicted. Nasir can't help but wonder why the neighborhood is falling over itself to help Bunny when Wallace is in trouble. When Wallace makes a bet against Bunny, Nasir is faced with an impossible decision--maybe a dangerous one. Told from alternating perspectives, After the Shot Drops is a heart-pounding story about the responsibilities of great talent and the importance of compassion.

Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars. When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you sell?" they'd ask. But Sprinkles sold out on opening day . . . and hasn't slowed down since! Now, in her first cookbook, Candace opens up her recipe vault to bring you 100 irresistible desserts she can't live without. You'll learn all the secrets for making 50 beloved Sprinkles Cupcakes, from iconic red velvet to new flavors created exclusively for the book, like crv®me brvalv©e. But Candace doesn't stop there. She shares the recipes for her all-time favorite cakes, pies, quick breads, cookies, bars, and other treats, plus delicious guest recipes from Sprinkles friends like Reese Witherspoon, Julia Roberts, and Michael Strahan. The Sprinkles Baking Book is filled with all-American classics that will appeal to everyone in your family and on your dinner party guest list. So, don't hold back. Treat yourself to this sweet cookbook and share in the fun!

A NATIONAL BESTSELLER "A fiery tour de force... I could not put this book down. It truly was terrifying and unutterably beautiful." -Alison Borden, The Denver Post From the best-selling author of The Dog Stars, the story of two college students on a wilderness canoe trip--a gripping tale of a friendship tested by fire, white water, and violence Wynn and Jack have been best friends since freshman orientation, bonded by their shared love of mountains, books, and fishing. Wynn is a gentle giant, a Vermont kid never happier than when his feet are in the water. Jack is more rugged, raised on a ranch in Colorado where sleeping under the stars and cooking on a fire came as naturally to him as breathing. When they decide to canoe the Maskwa River in northern Canada, they anticipate long days of leisurely paddling and picking blueberries, and nights of stargazing and reading paperback Westerns. But a wildfire making its way across the forest adds unexpected urgency to the journey. When they hear a man and woman arguing on the fog-shrouded riverbank and decide to warn them about the fire, their search for the pair turns up nothing and no one. But: The next day a man appears on the river, paddling alone. Is this the man they heard? And, if he is, where is the woman? From this charged beginning, master storyteller Peter Heller unspools a headlong, heart-pounding story of desperate wilderness survival.