A freshly baked cornbread boy escapes when he is taken out of the oven and eludes a number of hungry animals--as well as having a spicy encounter with an alligator--in this Cajun version of the Gingerbread Boy.

On the morning of the Passover seder, a lonely bubbe decides to make a matzo ball boy to keep her company. Soon delicious smells waft from the bubbling pot, and when she lifts the lid to see if the matzo ball boy is done, out he jumps. “Oy!” she cries. “And where do you think you’re going?” “I’m off to see the world, bubbe,” he replies. Before long, a yenta and her children, a rabbi, and a fox are all on a mad chase to catch the matzo ball boy!

The classic tale is set in Louisiana where the gingerbread boy is baked by a Cajun mawmaw and meets his fate with a hungry crocodile. On the last page is a recipe for Cajun gingerbread boys.

A mother rocks her child to sleep as they listen to the sounds bayou creatures make at night.

Dinosaurs parade down the streets of New Orleans during the Mardi Gras carnival. Includes glossary and related craft activity.

A folktale from New Orleans that explains why cockroaches and chickens are not the best of friends.

In the summers of the early 1970s, Morris Ardoin and his siblings helped run their family's roadside motel in a hot, buggy, bayou town in Cajun Louisiana. The stifling, sticky heat inspired them to find creative ways to stay cool and out of trouble. When they were not doing their chores—handling a colorful cast of customers, scrubbing motel-room toilets, plucking chicken bones and used condoms from under the beds—they played canasta, an old ladies’ game that provided them with a refuge from the sun and helped them avoid their violent, troubled father. Morris was successful at occupying his time with his siblings and the children of families staying in the motel’s kitchenette apartments but was not so successful at keeping clear of his father, a man unable to shake the horrors he had experienced as a child and, later, as a soldier. The preteen would learn as he matured that his father had reserved his most ferocious attacks for him because of an inability to accept a gay or, to his mind, broken, son. It became his dad’s mission to “fix” his son, and Morris’s mission to resist—and survive intact. He was aided in his struggle immeasurably by the love and encouragement of a selfless and generous grandmother, who provides his story with much of its warmth, wisdom, and humor. There’s also suspense, awkward romance, naughty French lessons, and an insider’s take on a truly remarkable, not-yet-homogenized pocket of American culture.

A delicious folktale sure to make you laugh! Oh no, Maw Maw is out of the most important ingredient for her beautiful buttery biscuits- sody sallyraytus! She sends her family off, one by one, with a warning about the bear at the bridge. Follow along as they try unsuccessfully to get the sody sallyraytus home. Who knew that a friendly, and very hungry, squirrel would jump in to save the day! Readers can make their own fluffy biscuits with the recipe included at the end.

Johnette Downing stays true to her Louisiana roots in her newest book, featuring a young pelican searching for his proper home. As Petit Pierre journeys across the wetlands, he asks each creature where he should live. He accumulates gifts from them until he realizes the wetlands are home to all his friends and, just maybe, to Pierre as well! Within the luscious illustrations are facts about the denizens of the wetlands and how each reader can make a difference in preserving and protecting the wetlands for generations to come. Proceeds from this book, created in partnership with the Audubon Nature Institute and the New Orleans Pelicans, fund wetland education programs.

In this version of "The Gingerbread Man," a freshly baked buttermilk biscuit sprouts arms and legs and runs away, with two hungry cowboys in hot pursuit.