As a child in a small rural village in Sierra Leone, Mariatu Kamara lived peacefully surrounded by family and friends. Rumors of rebel attacks were no more than a distant worry. But when 12-year-old Mariatu set out for a neighboring village, she never arrived. Heavily armed rebel soldiers, many no older than children themselves, attacked and tortured Mariatu. During this brutal act of senseless violence they cut off both her hands. Stumbling through the countryside, Mariatu miraculously survived. The sweet taste of a mango, her first food after the attack, reaffirmed her desire to live, but the challenge of clutching the fruit in her bloodied arms reinforced the grim new reality that stood before her. With no parents or living adult to support her and living in a refugee camp, she turned to begging in the streets of Freetown. As told to her by Mariatu, journalist Susan McClelland has written the heartbreaking true story of the brutal attack, its aftermath and Mariatu’s eventual arrival in Toronto where she began to pull together the pieces of her broken life with courage, astonishing resilience and hope.

NATIONAL BESTSELLER • A coming-of-age classic about a young girl growing up in Chicago • Acclaimed by critics, beloved by readers of all ages, taught in schools and universities alike, and translated around the world—from the winner of the 2019 PEN/Nabokov Award for Achievement in International Literature. “Cisneros draws on her rich [Latino] heritage...and seduces with precise, spare prose, creat[ing] unforgettable characters we want to lift off the page. She is not only a gifted writer, but an absolutely essential one.” —The New York Times Book Review The House on Mango Street is one of the most cherished novels of the last fifty years. Readers from all walks of life have fallen for the voice of Esperanza Cordero, growing up in Chicago and inventing for herself who and what she will become. “In English my name means hope,” she says. “In Spanish it means too many letters. It means sadness, it means waiting." Told in a series of vignettes—sometimes heartbreaking, sometimes joyous—Cisneros’s masterpiece is a classic story of childhood and self-discovery and one of the greatest neighborhood novels of all time. Like Sinclair Lewis’s Main Street or Toni Morrison’s Sula, it makes a world through people and their voices, and it does so in language that is poetic and direct. This gorgeous coming-of-age novel is a celebration of the power of telling one’s story and of being proud of where you're from.

An award-winning book from the author of Jeremy Fink and the Meaning of Life and The Candymakers for fans for of Wonder and Counting by Sevens Mia Winchell has synesthesia, the mingling of perceptions whereby a person can see sounds, smell colors, or taste shapes. Forced to reveal her condition, she must look to herself to develop an understanding and appreciation of her gift in this coming-of-age novel.

"Jen's nickname, Mango Mama, could not be more appropriate! She uses mangos in the most unexpected ways, both in savory and sweet recipes. With this book in hand, you will never look at a mango the same way again."--Ingrid Hoffmann, host of the Food Network's Simply Delicioso "Karetnick gives mango all the passion and poetry it's due. Delicious."--Ellen Kanner, Huffington Post "A mango bible. Great recipes, delightful prose--everything you need to know about this luscious fruit."--Linda Gassenheimer, author of Dinner in Minutes: Memorable Meals for Busy Cooks "With her poet's eye, journalist's passion for accuracy, and her home chef's skills, Karetnick shares a surprisingly wide-ranging book. I hold my drink up high to her, and, of course, it is a mango daiquiri!"--Norman Van Aken, James Beard Award-winning chef, founder of Norman's at The Ritz-Carlton Orlando, Grande Lakes "Karetnick has written the book for those of us who love the mighty mango."--John Tanasychuk, South Florida Sun-Sentinel "As a transplanted Miamian living in mango tree-less NYC, I savored the delicious recipes and relished in the evocative stories as only Jen can tell."--Lourdes Castro, author of Latin Grilling: Recipes to Share, from Patagonian Asado to Yucatecan Barbecue and More "The definitive mango cookbook, bursting with decadent recipes that will keep you sated from dawn 'til dusk! Peppered with personal anecdotes and joined by the voices (and recipes!) of Miami's most celebrated chefs, Jen Karetnick's Mango is an absolute must for any lover of this sweet, beloved, tropical fruit."--Marie Elena Martinez, founding editor, The Latin Kitchen "Who knew mangos could be used so many ways! This fruit we love as is will now make its way into many of our meals at home!"--Bill Telepan, author of Inspired by Ingredients: Market Menus and Family Favorites from a Three-Star Chef Join Miami's Mango Mama, Jen Karetnick, for a culinary tour of all things mango. She invites you into her home, the Mango House, where many of these luscious recipes were created. She introduces you to the Mango Gang, a group of world-renowned chefs including Allen Susser and Norman Van Aken. These chefs make frequent use of the bounty from Jen's ninety-year-old trees in their Miami restaurants, and in Mango, they share some of their favorite recipes. Karetnick discusses the best methods for picking, preparing, and eating mangos and shares expert tips on how to dehydrate and freeze them so you can enjoy this delicious fruit year-round. The easy-to-follow, exquisite recipes run the gamut from smoothies to cocktails, from mango blintzes for breakfast to jerked grouper with mango-fig chutney for dinner, and from mangría (mango-flavored sangría) to mangospacho (mango-infused gazpacho). If you're looking for a tantalizing hint of mango in your dish or a tropical explosion of flavor, this book has just the right recipe for you.

A powerful memoir of resilience, friendship, family, and food from the acclaimed chefs behind the award-winning Hy Vong Vietnamese restaurant in Miami. Through powerful narrative, archival imagery, and 20 Vietnamese recipes that mirror their story, Mango & Peppercorns is a unique contribution to culinary literature. In 1975, after narrowly escaping the fall of Saigon, pregnant refugee and gifted cook Tung Nguyen ended up in the Miami home of Kathy Manning, a graduate student and waitress who was taking in displaced Vietnamese refugees. This serendipitous meeting evolved into a decades-long partnership, one that eventually turned strangers into family and a tiny, no-frills eatery into one of the most lauded restaurants in the country. Tung's fierce practicality often clashed with Kathy's free-spirited nature, but over time, they found a harmony in their contrasts—a harmony embodied in the restaurant's signature mango and peppercorns sauce. • IMPORTANT, UNIVERSAL STORY: An inspiring memoir peppered with recipes, it is a riveting read that will appeal to fans of Roy Choi, Ed Lee, Ruth Reichl, and Kwame Onwuachi. • TIMELY TOPIC: This real-life American dream is a welcome reminder of our country's longstanding tradition of welcoming refugees and immigrants. This book adds a touchpoint to that larger conversation, resonating beyond the bookshelf. • INVENTIVE COOKBOOK: This book is taking genre-bending a step further, focusing on the story first and foremost with 20 complementary recipes. Perfect for: • Fans of culinary nonfiction • Fans of Ruth Reichl, Roy Choi, Kwame Onwuachi, and Anya Von Bremzen • Home cooks who are interested in Asian food and cooking

Named to Oprah Magazine's Best Caribbean Books for Your 2021 reading list, imagination and adventure run wild in the most talked about middle grade debut of the year! A small village on a Jamaican island. A girl who doesn't remember the previous summer. A best friend who is no longer acting like one; a new girl who fills that hole in her heart. A summer of finding fallen mangos, creating made up games and dancing in the rain. Secrets she keeps from others...and herself. The courage to face the truth even in the toughest of storms. Inspired by the author's childhood experiences, When Life Give You Mangos is a celebration of island life as well as a rich, lyrical mystery. Read it...and don't spoil the unforgettable ending! A recommended read for classroom discussons and educators looking for diverse offerings. "A heartfelt and accessible debut about friendship, memory, and forgiveness." —Tae Keller, author of Newbery Medal winner When You Trap a Tiger "A wonderful story with great heart, mystery, and insight. Kereen Getten is a bright new voice." —Clare Vanderpool, author of Newbery Medal winner Moon Over Manifest and Printz Honor book Navigating Early "A heartwarming yet suspenseful debut about the strength of family, the turmoil of friendships lost and found, and most importantly, remembering who you are." —Lynne Kelly, author of the Schneider award winner Song for a Whale

An unlikely friendship blossoms between Mango, a little girl with an assortment of talents, and Bambang, an Asian tapir. Mango Allsorts is good at all sorts of things, not just karate and chess. Bambang is most definitely not-a-pig and is now lost in a very busy city. When the two unexpectedly meet, a friendship begins. Bambang requires a great deal of coaxing and comforting to help him acclimate to the big city, and Mango is just the girl for the job. But when Mango faces a nerve-racking challenge of her own, will Bambang be able to return the favor? Filled with adventures and plenty of banana pancakes, this collection of four stories is sure to amuse and inspire any child — or not-a-pig.

Vee and Sanaa are the best of friends. Under a full mango tree, they play, dream, and plan for a future spent together, always. However, life can change quickly, and the girls must face the challenge of separation when Vee moves away. Join Vee and Sanaa as they learn how powerful friendship can be and how far it can reach.

First Book's 2nd Annual Title Raves 2020 Paterson Prize for Books for Young People 2020 Skipping Stones Honor Award 2020 Alma Flor Ada Best Latino Focused Children's Picture Book, Second Place A timely story that portrays the heartbreak of a family separated by deportation. When a father is taken away from his family and faces deportation, the family is left to grieve and wonder what comes next. Maricela, Manuel, and their mother face the many challenges of having their lives completely changed by the absence of their father and husband. Having to move, missed soccer games and birthday parties, and emptiness are just part of the now day-to-day norm. Mango Moon shows what life is like from a child's perspective when a parent is deported, and the heartbreaking realities the family has to face.

Under the Tuscan Sun meets the wide-open sea . . . An Embarrassment of Mangoes is a delicious chronicle of leaving the type-A lifestyle behind -- and discovering the seductive secrets of life in the Caribbean. Who hasn’t fantasized about chucking the job, saying goodbye to the rat race, and escaping to some exotic destination in search of sun, sand, and a different way of life? Canadians Ann Vanderhoof and her husband, Steve did just that. In the mid 1990s, they were driven, forty-something professionals who were desperate for a break from their deadline-dominated, career-defined lives. So they quit their jobs, rented out their house, moved onto a 42-foot sailboat called Receta (“recipe,” in Spanish), and set sail for the Caribbean on a two-year voyage of culinary and cultural discovery. In lavish detail that will have you packing your swimsuit and dashing for the airport, Vanderhoof describes the sun-drenched landscapes, enchanting characters and mouthwatering tastes that season their new lifestyle. Come along for the ride and be seduced by Caribbean rhythms as she and Steve sip rum with their island neighbors, hike lush rain forests, pull their supper out of the sea, and adapt to life on “island time.” Exchanging business clothes for bare feet, they drop anchor in 16 countries -- 47 individual islands -- where they explore secluded beaches and shop lively local markets. Along the way, Ann records the delectable dishes they encounter -- from cracked conch in the Bahamas to curried lobster in Grenada, from Dominican papaya salsa to classic West Indian rum punch -- and incorporates these enticing recipes into the text so that readers can participate in the adventure. Almost as good as making the journey itself, An Embarrassment of Mangoes is an intimate account that conjures all the irresistible beauty and bounty from the Bahamas to Trinidad -- and just may compel you to make a rash decision that will land you in paradise.