The Old Maid's Puzzle It seems as if nothing is going to liven up Faith Fairchild's deathly dull vacation on Maine's Sanpere Island -- until she buys a beautiful handmade quilt at an estate auction. Lovingly constructed by wealthy, deceased, and detested Matilda Prescott, Faith's purchase turns out to be quite a bargain indeed -- especially when she discovers it to be a map to the old woman's hidden treasure. But instead of pointing the transplanted New York caterer-turned-minister's wife toward the fabled Prescott gold, Matilda's artfully crafted clues lead Faith to a kelp-covered corpse floating in a nearby tidal pool. Once again, the resourceful amateur sleuth has become entangled in a dangerous puzzle, ensnared in twisted, lethal threads of familial greed and cold-blooded homicide. And Faith won't be satisfied until she has the whole murderous matter sewn up.

“This whodunit provides fully satisfying fare for a cold winter’s night around the fire”—from the Agatha Award-winning author of The Body in the Moonlight (Publishers Weekly). Caterer and small-town minister’s wife Faith Fairchild might never have accepted the job teaching a course on Cooking for Idiots at Mansfield Academy had it not been for Daryl Martin. An African-American student at the prestigious prep school, Daryl has lately become the target of a series of vicious and anonymous racial attacks—and Faith is determined to put an end to the injustice. But Mansfield, she finds, is a seething cauldron of secrets, academic in-fighting, and unspoken rules that complicate her task. When someone tampers with her classroom cooking ingredients—and then the remains of her prime suspect are discovered smoldering in a campus bonfire—she realizes that a monstrous evil is stalking both Daryl and the school. And suddenly Faith’s own life is in serious jeopardy as well! “Skillful sleuthing . . . bon appetit.” —The Tampa Tribune “Faith’s fans are sure to be pleased with another of the author’s always readable stories.” —Kirkus Reviews “A deservedly popular series.” —Library Journal

Transplanted New York caterer Faith Fairchild returns as a movie crew and murder come to her adopted Massachusetts home.

JAMES BEARD AWARD WINNER IACP Cookbook Award finalist In the face of apocalyptic climate change, a former fisherman shares a bold and hopeful new vision for saving the planet: farming the ocean. Here Bren Smith—pioneer of regenerative ocean agriculture—introduces the world to a groundbreaking solution to the global climate crisis. A genre-defining “climate memoir,” Eat Like a Fish interweaves Smith’s own life—from sailing the high seas aboard commercial fishing trawlers to developing new forms of ocean farming to surfing the frontiers of the food movement—with actionable food policy and practical advice on ocean farming. Written with the humor and swagger of a fisherman telling a late-night tale, it is a powerful story of environmental renewal, and a must-read guide to saving our oceans, feeding the world, and—by creating new jobs up and down the coasts—putting working class Americans back to work.

This ambitious work is comprised of five books in one - a health reference manual, nutrition resource, sea vegetable cookbook, bath and body how-to book, and an ocean forager's guide. Discover the healthful benefits of seaweed --- vegetables of the sea and earth's most abundant, nutritionally complete, and mineral-rich whole food.

Born deep in the ocean, Kelp is not like the other narwhals and one day, when he spies a creature on land that looks like him, he learns why.

The Body in the Belfry, the first volume in Katherine Hall Page's cozy mystery series featuring amateur sleuth Faith Fairchild During her years spent in New York City, Faith Fairchild was convinced she had seen pretty much everything. But the transplanted caterer/minister's wife was unprepared for the surprises awaiting her in the sleepy Massachusetts village of Aleford. And she is especially taken aback by the dead body of a pretty young thing she discovers stashed in the church's belfry. The victim, Cindy Shepherd, was well-known locally for her acid tongue and her jilted beaux, which created a lot of bad blood and more than a few possible perpetrators — including her luckless fiancé, who had neither an alibi nor a better way to break off the engagement. Faith thinks it's terribly unfair that the police have zeroed in on the hapless boyfriend, and so she sets out to uncover the truth. But digging too deeply into the sordid secrets of a small New England village tends to make the natives nervous. And an overly curious big city lady can become just another small town death statistic in very short order.

Marine algae are the supreme eco-engineers of life: they oxygenate the waters, create habitat for countless other organisms, and form the base of a food chain that keeps our planet unique in the universe as we know it. In this beautiful volume Josie Iselin explores both the artistic and the biological presence of sixteen seaweeds and kelps that live in the thin region where the Pacific Ocean converges with the North American continent--a place of incomparable richness. Each species receives a detailed description of its structure, ecological importance, and humans' scientific inquiry into it, told in scientifically illuminating yet deeply reverent and inspired prose. Throughout the writings are historical botanical illustrations and Iselin's signature, Marimekko-like portraits of each specimen that reveal their vibrant colors--whether rosy, "olivaceous," or grass-green--and whimsical shapes. Iselin posits that we can learn not only about the seaweeds but also from them: their resilience, their resourcefulness, their poetry and magic.

In the fourth book of the popular Seaside Café Mysteries, A Call for Kelp, Everly Swan's mission to help her aunts with their beekeeping project takes a nasty turn. It's sink or swim for Everly with her most bizarre case yet! Hitting all the sweet-tea spots, this series is: A delightful Tea Shop and Café Culinary Mystery The ideal cozy beach read Perfect for fans of Laura Childs and Kate Carlisle Everly Swan is busy as a bee running her beachside iced tea shop, and the small island of Charm, North Carolina is abuzz—Mitzi Calgon, an iconic Hollywood actress, is in town! Everly's great-aunts are making a documentary about beekeeping and Mitzi has agreed to help. Aunt Clara and Aunt Fran are determined to save endangered honeybees but soon find themselves in a bind when Mitzi turns up dead. Soon, reporters and fans swarm the island, muddying the water and disrupting the peaceful lives of the townspeople. Everly's never been good at minding her own beeswax, so she starts following her own leads and combing through the evidence. Then there's the mystery of Detective Hays—ever since their kiss under the mistletoe, he's been acting distant. And he's annoyingly determined to keep Everly away from the case. With her beekeeping aunts' reputations on the line, the sleuth will stop at nothing to crack the case. But when she receives a cryptic warning to "Bee Careful", Everly realizes that she's gotten herself into a really sticky situation... From beekeeping and baking to sniffing out clues, the newest seaside café book from Bree Baker is dangerously sweet—just make sure you don't get stung by this tea cozy's surprise ending! INCLUDES DELICIOUS FOOD AND DRINK RECIPES

Champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.