The history of ale and beer is full of strange tales

All six books in 'Jack's Strange Tales', a series by Jack Strange, now in one volume! Strange Tales of Scotland: Strange Tales of Scotland all deal with a particular aspect of Scottish mysteries. You'll learn of the ghost that appeared at the wedding of King Alexander II, of monsters such as the Shellycoat and Water-horse that were thought to inhabit Scotland’s lochs. Another part deals exclusively with Loch Ness, and the strange happenings at that mysterious body of water. Later, we have a look at the mysterious deaths at the Flannan Islands Lighthouse, and at the strange creatures that were once believed to infest the hills and glens of Scotland, including the terrifying brollachan and the slaugh. It's A Strange Place, England: This small book looks at some of the strange things that make England unique, starting with the English language itself and looking at concepts such as sports, ghosts and the English love for eccentricity - like the sportsman who rode his horse naked. There is also the impressively masculine Cerne Abbas Giant, to which women once flocked when they wished to become pregnant. The mysterious Stonehenge also deserves its part in this book. From Robin Hood to highwaymen and smugglers, English folk tales take some very ruthless people and turn them into heroes that they most certainly were not. Finally, there's a cheerful chapter that looks at pubs, which figure prominently in many English tales and are a part of modern culture all over the world today. The Strangeness That Is Wales: This book looks at the strange legends, tales and ghosts of Wales. Although the stories are intended to entertain as much as educate, the historical facts are accurate. Included are stories on ghosts - both real and fake - and the legend of King Arthur. Welsh animal lore, customs, monsters and music are also examined. One of the strangest villages in the world gets a chapter to itself, as do witches, miners and druids. The book is written in a personal, light-hearted style, with geographical references to help identify the places. Hopefully, you will come away with a different view on Wales - and a smile on your face. Strange Tales of the Sea: What lurks beneath the waves, and onboard the most mysterious of ships? Get ready to experience the lore and lure of the sea with these myths, legends and true stories. Centuries-old folklore and tales of haunted vessels. Sea monsters and ghosts. Cannibalism at sea, and mysterious disappearances. Included are also tales of sailors ashore, and the prostitutes and crimps that preyed on them. Find out what happened to stowaways, how they were treated, and about the myth that women were not welcome on ships. Strange Ireland: In Ireland, truth, folklore, mythology, and legend are indistinguishably interwoven into a Celtic knot of strangeness. From fact to fiction and the peculiar to the bizarre, unravel some of Ireland’s most curious lore: the Blarney Stone kissing ceremony, the giant behind the Giant’s Causeway, the escapades of Saint Patrick, and the myths of the 1690 battle of the River Boyne among many others. Among the twenty-six chapters each detailing a unique Irish oddity, discover the history of Emerald Isle in a new light. More Strange Scotland: More Strange Scotland is a collection of anecdotes, facts, folklore and legends about the strangeness of that little nation on the western fringe of Europe. From fairies to witches and the frightening water horses, Scotland has a host of legends. Add haunted castles, strange pub names and devilish people to the mix, sprinkle with Aberlour spirits and the mists of Skye and then open the book. If ghostly bagpipers and unseen river monsters don’t scare you off, then you may revel in the stories from this most strange of all countries.

The legendary pulp magazine STRANGE TALES -- rival to Weird Tales in its prime -- returns as an anthology series edited by renowned pulp fiction expert Robert M. Price. Volume 4, number 1 (continuing the classic numbering sequence) features contributions from a range of modern masters, including RICHARD A. LUPOFF, DARRELL SCHWEITZER, ADRIAN COLE, and many more. Cover art by JASON VAN HOLLANDER.

A cocktail book introducing a new canon of low-proof drinks that highlight fresh flavors and facilitate conviviality, featuring more than 60 inventive and delicious recipes. Bartenders are increasingly moving away from strong, spirituous cocktails toward a lighter canon of low-alcohol drinks that you can drink all day. These drinks provide an occasion for more leisurely socializing through their "sessionability"--you can have a few at a time without having to go down for a nap. Driven by a renewed interest in aperitifs and the increasing availability of liqueurs and amari in the U.S., these drinks provide new creative opportunities for professional bartenders and home hosts alike. Session Cocktails explores this trend through the history and evolution of low-proof drinks, tips on building a low-ABV (alcohol by volume) bar, and more than 60 recipes appropriate for occasions ranging from brunch to the end of the night, contributed by some of the industry's best-known mixologists including Will Elliot, Natasha David, Dale DeGroff, and Leo Robitschek. In addition to drinks like the Mermaid Parade (Aperol, raspberry liqueur, grapefruit juice, and egg white), the Soft Shock (fino sherry, gin, lime, and mint), and Far East Side (sake, elderflower, tequila, and lemon), the book also features low-proof versions of your favorite classic cocktails.

This is the perfect book for anyone getting into homebrew, with easy-to-follow instructions, must-try recipes, expert tips, and everything else a homebrewer could want. Get brewing today with a crash course in brewing ingredients and process. Then level up with dozens of recipes from some of today's top craft brewers—including big names like Allagash, The Bruery, and Surly. All your favorites are here, from porter and stout to India Pale Ale and saison. While some recipes hew to tradition, others push the envelope. Master the use of unusual ingredients and learn brew-day secrets that go far beyond the average recipe. All recipes come with step-by-step instructions and some include features on the brewers themselves. Learn the basics, then impress your family with beers that feature honey, fruit, tea, and more. Dive into the history of key beer styles and try your hand at historical recipes from the 1800s. Or, If you're into beers that go with the local food movement, browse the chapter on growing your own hops and other beer ingredients!

"Sample a beer in Hong Kong that tastes like bacon. Discover an out-of-the-way brewery in Vermont that devotees will drive hours to visit. Travel to a 500-year-old Belgian brewery with a beer pipeline under the city streets. This ... atlas meets travel guide explores beer history, geography, and trends on six continents - plus, you'll learn what to drink and where to go for the greatest beer experiences across the globe"--Publisher's description.