Colonial Williamsburg's extensive collection of silver drinking vessels is the legacy of three distinct sensibilities and reflects different philosophies of collecting over six decades.

Master Iconic 18th Century Hair and Makeup Techniques Ever wondered how Marie Antoinette achieved her sky-high hairstyle or how women in the 1700s created their voluminous frizz hairdos? The American Duchess Guide to 18th Century Beauty answers all your Georgian beauty questions—and teaches you all you need to know to recreate the styles yourself. Learn how to whip up your own pomatum and hair powder and correctly use them to take your ’dos to the next level. From there, dive into the world of buckles, hair cushions and papillote papers with historically accurate hairstyles straight from the 1700s. And top all your hair masterpieces with millinery from the time period, from a French night cap to a silk bonnet to a simple, elegant chiffonet. With Lauren and Abby’s step-by-step instructions and insightful commentary, this must-have guide is sure to find a permanent place on the shelves of all 18th century beauty enthusiasts.

An exquisite and authoritative look at four centuries of quilts and quilting from around the world Quilts are among the most utilitarian of art objects, yet the best among them possess a formal beauty that rivals anything made on canvas. This landmark book, drawn from the world-renowned collection of the Colonial Williamsburg Foundation, highlights the splendor and craft of quilts with more than 300 superb color images and details. Fascinating essays by two noted scholars trace the evolution of quilting styles and trends as they relate to the social, political, and economic issues of their time. The collection includes quilts made by diverse religious and cultural groups over 400 years and across continents, from the Mediterranean, England, France, America, and Polynesia. The earliest quilts were made in India and the Mediterranean for export to the west and date to the late 16th century. Examples from 18th- to 20th-century America, many made by Amish and African-American quilters, reflect the multicultural nature of American society and include boldly colored and patterned worsteds and brilliant pieced and appliquéd works of art. Grand in scope and handsomely produced, Four Centuries of Quilts: The Colonial Williamsburg Collection is sure to be one of the most useful and beloved references on quilts and quilting for years to come.

Insiders' Guide to Williamsburg and Virginia's Historic Triangle is the essential source for in-depth travel and relocation information to Williamsburg, Jamestown, and Yorktown. Written by a local (and true insider), this guide offers a personal and practical perspective of the cities and the surrounding environs.

"In this first-person account, Bill Barker talks about his interest in Thomas Jefferson, how he became a Jefferson historical interpreter, how he developed and maintains his craft, and how his interpretation has expanded over time. Along the way, he includes historical information about Thomas Jefferson, using it to explain points about historical interpretation. Barker includes discussions about how he addresses sensitive Jefferson subjects, such as slavery and religion, in his interpretations"--

""The Gardens of Colonial Williamsburg" features twenty gardens in Colonial Williamsburg's Historic Area. Stunning photography complements the text and detailed garden plans identify the plantings in each garden. Experience the sights, colors, and textures found in Colonial Williamsburg's gardens each season of the year."--Book jacket.

Drawing on the heritage of Virginia hospitality, this book contains a treasure trove of sugges- tions and ow-tos for commemorating special occassions throughout the year. From a winter dinner to a spring wedding, this beautiful book, provides a wealth of flower-arranging, decorating, handicraft, and cooking ideas.

International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.

One of the urgent priorities of the first Federal Congress was the formation of its organization, formulation of rules for its conduct, & the selection of appropriate officials & devices to represent their authority. Following British tradition, the newly organized House of Representatives & the Senate each appointed a Sergeant-at-Arms. For its symbol of the commonality of the American people, the House adopted the mace in the tradition of its mother country, while the Senate utilized a gavel or knocker. First used during meetings in New York of the House of Representatives, the mace was destroyed by the British when they burned Washington, & it was not until 1841 that another was acquired. Over the years the mace has been used primarily to quell quarrels between Congressmen on the floor, & to bring absent House members to meetings so that a quorum could be formed. The mace has been invariably effective in bringing order among turbulent House members. Although a Sergeant at Arms served the same function in the United States Senate, he was not provided with a mace. Order was maintained by an ivory knocker or form of gavel that has been used for the purpose for almost two centuries.

This up-to-date and comprehensive look at the restoration of Colonial Williamsburg illuminates the important role it has played in our understanding of 18th-century America.