From camp-like mountain retreats to urban sanctuaries to remote enclaves of miraculous natural beauty, this guidebook catalogs nearly 100 of the state's best sites for soul-searching through informative descriptions and full-color photographs. Photos.

National Audubon Society sanctuaries across the United States preserve the unique combinations of plants, climates, soils, and water that endangered birds and other animals require to survive. Their success stories include the recovery of the common and snowy egrets, wood storks, Everglade kites, puffins, and sandhill cranes, to name only a few. In this book, Frosty Anderson describes the development of fifteen NAS sanctuaries from Maine to California and from the Texas coast to North Dakota. Drawn from the newsletter "Places to Hide and Seek," which he edited during his tenure as Director/Vice President of the Wildlife Sanctuary Department of the NAS, these profiles offer a personal, often humorous look at the daily and longer-term activities involved in protecting bird habitats. Collectively, they record an era in conservation history in which ordinary people, without benefit of Ph.Ds, became stewards of the habitats in which they had lived all their lives. It's a story worth preserving, and it's entertainingly told here by the man who knows it best.

Co-founder of the Women's March makes her YA debut in a near future dystopian where a young girl and her brother must escape a xenophobic government to find sanctuary. It's 2032, and in this near-future America, all citizens are chipped and everyone is tracked--from buses to grocery stores. It's almost impossible to survive as an undocumented immigrant, but that's exactly what sixteen-year-old Vali is doing. She and her family have carved out a stable, happy life in small-town Vermont, but when Vali's mother's counterfeit chip starts malfunctioning and the Deportation Forces raid their town, they are forced to flee. Now on the run, Vali and her family are desperately trying to make it to her tía Luna's in California, a sanctuary state that is currently being walled off from the rest of the country. But when Vali's mother is detained before their journey even really begins, Vali must carry on with her younger brother across the country to make it to safety before it's too late. Gripping and urgent, co-authors Paola Mendoza and Abby Sher have crafted a narrative that is as haunting as it is hopeful in envisioning a future where everyone can find sanctuary.

In the 87 issues of Snow Country published between 1988 and 1999, the reader can find the defining coverage of mountain resorts, ski technique and equipment, racing, cross-country touring, and the growing sport of snowboarding during a period of radical change. The award-winning magazine of mountain sports and living tracks the environmental impact of ski area development, and people moving to the mountains to work and live.

A brilliant dystopian novel about the weather-wars of the future.

Sanctuaries of the Beer Years is the first book by emerging poet Max Enos. The collection consists of over sixty poems compiled in three sections: New England, Seoul, and a return to New England. Sanctuaries is about finding a safe environment among the chaos of modern life, while still living to the fullest. On a modest budget, and constantly moving around New England, and then to Seoul, South Korea, the reader can often relate to Enos’s themes, which include seeking at least one memory in permanence. The mood shifts from ennui to severe anxiety, reflectiveness, and elation. Poor habits and vacuous energies suck the reader in, but ultimately this book is about relationships to people, nature, time spent with friends, finding love, and maintaining vitality. Enos displays truly original poetic form, and offers numerous haunting lines of verse, eccentric as its author.

Leading animal rights activist Gene Baur examines the real cost of the meat on our plates -- for both humans and animals alike -- in this provocative and thorough examination of the modern farm industry. Many people picture cows, sheep, pigs, and chickens as friendly creatures who live happily within the confines of a peaceful family farm, arriving as food for humans only at the end of their sun-drenched lives. That's what Gene Baur had been told -- but when he first visited a stockyard he realized that this rosy depiction couldn't be more inaccurate. Amid the stench, noise, and filth, his attention was drawn in particular to one sheep who had been cast aside for dead. But as Baur walked by, the sheep raised her head and looked right at him. She was still alive, and the one thing Baur knew for sure that day was that he had to get her to safety. Hilda, as she was later named, was nursed back to health and soon became the first resident of Farm Sanctuary -- an organization dedicated to the rescue, care, and protection of farm animals. The truth is that farm production does not depend on the family farmer with a small herd of animals but instead resembles a large, assembly-line factory. Animals raised for human consumption are confined for the entirety of their lives and often live without companionship, fresh air, or even adequate food and water.Viewed as production units rather than living beings with feelings, ten billion farm animals are exploited specifically for food in the United States every year. In Farm Sanctuary, Baur provides a thoughtprovoking investigation of the ethical questions involved in the production of beef, poultry, pork, milk,and eggs -- and what each of us can do to stop the mistreatment of farm animals and promote compassion. He details the triumphs and the disappointments of more than twenty years on the front lines of the animal protection movement. And he introduces sanctuary. us to some of the special creatures who live at Farm Sanctuary -- from Maya the cow to Marmalade the chicken -- all of whom escaped horrible circumstances to live happier, more peaceful lives. Farm Sanctuary shows how all of us have an opportunity and a responsibility to consume a kinder plate, making a better life for ourselves and animals as well. You will certainly never think of a hamburger or chicken breast the same way after reading this book.