Raising rabbits in a colony is the best way to ensure happy, healthy, natural rabbits. Our animals live a stress free life, with plenty of healthy, natural food, fresh water and sunshine. I have put together a comprehensive guide to raising meat rabbits in a colony to get you started on your way to raising your own colony of rabbits. Discover today how you can supply your family with a sustainable meat source in your own backyard. Rabbits are naturally social, so allowing them to socialize is not only easier to care for, the rabbits enjoy life more too.This is an amazing practical resource and reference book that every rabbit owner should have on their bookshelf. Everything you need to know about starting a successful rabbit colony.Topics include:+ Colony vs Cage raising+ How to set up a colony + Choosing rabbits for your colony+ Naturally feeding rabbits - raising meat rabbits without pellets+ Breeding - a beginners guide and a troubleshooting section+ Raising healthy kits+ Preventing illness+ Common illnesses and management / treatment including herbal treatments for rabbits

While rabbits are well-known for being cute and fuzzy creatures, they can also be very difficult to care for. Whether you’re an experienced rabbit farmer or building your first hutch for a pet bunny, The Rabbit-Raising Problem Solver has answers to all of your most pressing questions. In a handy question-and-answer format Karen Patry expertly addresses every aspect of rabbit care, including housing, feeding, breeding, kindling, health, and behavior. This informative, easy-to-use guide has reliable, humane solutions that will keep your animals healthy and happy.

After I retired, I regained my interest in gardening and raising rabbits. I re-learned the "modern ways" of raising rabbits, but the lessons from a long time ago remained etched in my mind. This just seemed all a bit too clinical. There were too many "rules" and it was not sociable at all for the rabbits. Not the way I remembered animals living in the wild or even what I remembered from the farms. I was looking for a better way... Then I met Zab Nilsson and saw what she has done. Her rabbit colonies inspire me. Look inside, meet Zab, listen to her story and let her inspire you too!

An accessible, practical resource for pasture-based rabbit production-complete with rabbit husbandry basics, enterprise budgets, and guidelines for growing, processing and selling rabbits commercially. In recent years, there has been talk in the food world that rabbits make more sense than chicken. In a country with a $41 billion broiler chicken industry, this might seem like a pretty bold statement, but it’s hardly unsubstantiated. And yet while media has been abuzz about the supposed super protein, very few farmers are stepping up to meet the rapidly increasing interest in sustainably raised rabbit meat. This is partly due to the lack of available resources in the field of rabbit husbandry. Raising Pastured Rabbits for Meat is the first book to address the growing trend of ecological rabbit husbandry for the beginning to market-scale farmer. Inspired by Daniel Salatin, who has long been considered the pioneer in integrated rabbit farming, Nichki Carangelo proves that a viable pasture-based rabbitry is not only possible and user-friendly, it’s also profitable. In Carangelo’s approach, happy, healthy rabbits are seasonally raised outside on pasture, using a pasture and wire hybrid system that promotes natural behaviors and a diverse diet, while effectively managing the associated risks. Raising Pastured Rabbits for Meat offers valuable information on how farmers can build their own rabbit enterprise from scratch and includes tips on breed selection, breeding techniques, nutrition guidelines, record keeping tools, slaughtering and butchering instructions, marketing advice, and enterprise guides to help farmers plan for profitability. This is an essential guide for anyone interested in integrating rabbits onto a diversified farm or homestead.

"Reads like a crazed cross between Watership Down and Nineteen Eighty-Four." --The Guardian "Every book of Fforde's seems to be a cause for celebration." -- Charles Yu, The New York Times Book Review on Early Riser A new stand-alone novel from the New York Times bestselling author of Early Riser and the Thursday Next series England, 2022. There are 1.2 million human-size rabbits living in the UK. They wear clothes and can walk, talk and drive cars, the result of an inexplicable Spontaneous Anthropomorphizing Event fifty-five years earlier. A family of rabbits is about to move into Much Hemlock, a cozy little village in Middle England where life revolves around summer fetes, jam making, gossipy corner stores, and the oh-so-important Spick & Span awards for the best-kept village. No sooner have the rabbits arrived than the villagers decide they must depart, citing their propensity to burrow and breed, and their shameless levels of veganism. But Mrs Constance Rabbit is made of sterner stuff, and she and her family decide they are to stay. Unusually, their neighbors--longtime resident Peter Knox and his daughter, Pippa--decide to stand with them . . . and soon discover that you can be a friend to rabbits or to humans, but not both. With a blossoming romance, acute cultural differences, enforced rehoming to a MegaWarren in Wales and the full power of the ruling United Kingdom Anti-Rabbit Party against them, Peter and Pippa are about to question everything they had ever thought about their friends, their nation, and their species. An inimitable blend of satire, fantasy and thriller, The Constant Rabbit is the latest dazzlingly original foray into Jasper Fforde's ever-astonishing creative genius.

In this freshly updated third edition of How to Raise Rabbits, you'll find practical advice for raising any number of rabbits in any environment—rural or urban, one rabbit or twenty. Brother-sister writing duo Daniel and Samantha Johnson expertly walk readers through all the basics on breed types, housing and food requirements, shows, kit care, and general healthcare for the rabbit. Rabbits are wonderful animals to raise, whether as pets or as livestock on a farm. They are especially great as starter animals for children who participate in rabbit shows. Before you embark on owning one of these lovable critters, however, there's a lot you need to know—for instance, which of the forty-seven rabbit breeds is best for you? Licensed by the Future Farmers of America, the guidebooks in our acclaimed How to Raise series have helped countless first-time animal owners across the United States confidently care for their new companions. With clear and informative instructions, fully illustrated with beautiful how-to photography, How to Raise Rabbits continues to be an essential primer for the newcomer to rabbit care and a classic on any rabbit lover's bookshelf.

After nearly 20 years, the publication of this Second Edition of The Biology of the Laboratory Rabbit attests to its popularity within the scientific community as well as to the need to update an expanding database on the rabbit as a major species in laboratory investigation. The principal aim of this text is to provide a comprehensive and authoritative source of scientifically based information on a major laboratory animal species. The text continues to emphasize the normal biology as well as diseases of the European (domestic) rabbit, Orytolagus cuniculus, especially the New Zealand White breed, with occasional reference to other rabbit species (Sylvilagus sp.) and hares (Lepus sp.). New topics have been added to this second edition in response to changing trends in biomedical research and product testing as well as to suggestions from readers.New chapters included on: - Anesthesia and analgesia - Models in infectious disease research - Models in ophthalmology and vision research - Polyclonal antibody production - Toxicity and safety testing - Drug doses and clinical reference data

The Urban Rabbit Project Volume 1 Backyard Meat Rabbits This is the first in a series called The Urban Rabbit Project that will share all of our different experiences with rabbits. Each Future Volume will build on the prior Volumes, but could be read as a stand-alone book. The idea is to allow the reader greater flexibility in choosing what interests them and what they find helpful to them. For example, this one is aimed obviously at those considering the idea of starting a small backyard herd of meat rabbits, but does NOT actually get into any aspects of harming any. It stops short of that. So, if one can overlook references to "meat" rabbits, it could be helpful to those interested in having outdoor pet rabbits too. There are many books about raising rabbits. I find most very general, including information on keeping rabbits as pets, raising rabbits for show, and breeding rabbits to sell to processors for profit. This book will focus specifically on, and only on sharing with the reader our personal experiences and methods of raising meat rabbits on our 120'x120' city lot in Michigan as self-sufficient meat for our family. It stops short of the actual harvesting process. I'm often on my soapbox in support of the argument that it's easier for a family to "need less" than to "spend more" money to buy quality food. Done our way, rabbit meat can cost close to zero after the initial setup is paid for. There are no taxes to pay, no middleman, no anything. It's just like we've added a meat section to our garden! Then, just like we do with our extra tomatoes, zucchini and cucumbers from our garden, we can share or trade with our neighbors who don't have any. It's that simple. Backyard Meat Rabbits can benefit every family on the planet, in my humble opinion. Next in the series: The Urban Rabbit Project Volume 2 Beyond The Pellet - Feeding Rabbits Naturally In Volume 2, I am joined by a gentleman with over 30 years of knowledge and experience in feeding meat rabbits. Mr. Rick Worden, owner of Rise And Shine Rabbitry and RiseAndShineRabbitry.com will share with us his take on going Beyond The Pellet. Like myself, Rick has worked extensively at moving away from commercial feed and towards natural feed for our rabbits. We write this together, aimed at a more advanced audience of Rabbiteers looking to take control of what their rabbits eat, what their feed costs are and ultimately what they eat.