Many communities are facing water scarcity in developing and developed countries alike. There are numerous publications and on-going research studies documenting the changes in our climate and potential for worsening shortages in our future. Meeting future potable water demands as communities continue to grow will rely heavily on using our existing water resources more efficiently. Preparing Urban Water Use Efficiency Plans provides detailed approaches to developing and implementing a water conservation plan. This book covers the broad spectrum of conservation planning for urban communities including achieving more efficiency from: Residential domestic uses Commercial and governmental facilities use Industrial uses Pricing Water Loss Control Programs The steps in the Guide clearly outline and provide sample calculations to aid determining which water use efficiency activities are financially justifiable to undertake. The end result is a plan that policy decision makers can adopt and fund, and that water service provider staff can implement to help increase their community's water reliability. It includes numerous case studies and a Microsoft Excel based software tool to allow planners to evaluate the business case for implementing various water conservation activities. This book is an essential resource for professionals in water and wastewater resources, particularly for planners and engineers. It is also a useful guide for Post Graduate and Undergraduate students. Author(s): Lisa Maddaus, William Maddaus and Michelle Maddaus, Maddaus Water Management Inc.

This second edition is supporting guidance for local water providers such that they can find cost effective ways to reduce water demands through conservation which is often the cheapest source of water supply. In addition, regional and national governmental agencies may leverage this guidance when they require plans from local utilities seeking to permit an expansion of their water supply by ensuring they have plans and are accountable to also reducing the demands by local water communities. The updated content includes modifications to the technical information (i.e., adjustments and more explanation of planning steps in preparing an Urban Water Use Efficiency Plan) along with revised case studies and examples. Academic level is for college-educated professionals in the water industry.

The first edition of Making Healthy Places offered a visionary and thoroughly researched treatment of the connections between constructed environments and human health. Since its publication over 10 years ago, the field of healthy community design has evolved significantly to address major societal problems, including health disparities, obesity, and climate change. Most recently, the COVID-19 pandemic has upended how we live, work, learn, play, and travel. In Making Healthy Places, Second Edition: Designing and Building for Well-Being, Equity, and Sustainability, planning and public health experts Nisha D. Botchwey, Andrew L. Dannenberg, and Howard Frumkin bring together scholars and practitioners from across the globe in fields ranging from public health, planning, and urban design, to sustainability, social work, and public policy. This updated and expanded edition explains how to design and build places that are beneficial to the physical, mental, and emotional health of humans, while also considering the health of the planet. This edition expands the treatment of some topics that received less attention a decade ago, such as the relationship of the built environment to equity and health disparities, climate change, resilience, new technology developments, and the evolving impacts of the COVID-19 pandemic. Drawing on the latest research, Making Healthy Places, Second Edition imparts a wealth of practical information on the role of the built environment in advancing major societal goals, such as health and well-being, equity, sustainability, and resilience. This update of a classic is a must-read for students and practicing professionals in public health, planning, architecture, civil engineering, transportation, and related fields.

Since its publication in 1994, the Small Farm Handbook has been an essential resource for California’s small farmers and the agricultural professionals advising them – selling over 4300 copies. Now this invaluable reference has been updated and expanded for today’s small-scale producers. The handbook covers three essential areas: Background skills and knowledge, the business side, and the farming side Within these broad areas you’ll find specific chapters on: Requirements for Successful Farming Growing Crops Raising Animals Farm and Financial Management Marketing and Product Sales Labor Management Also included are profiles of six small farm operators representing a sample of California’s diverse agriculture. Throughout you’ll get a look at emerging trends and issues for California agriculture and innovative methods for better production and management, all of which can lead to better farm performance. Drawing upon the knowledge of 32 experts from the University of California, No other publication covers the topics, issues, and facets of California’s small-scale agriculture with this depth or level of expertise. From the basics to risk management, specialty crops to marketing and product sales, this guide covers the gamut.

This book concentrates on a transportation planning process, and focuses on transportation problems. It emphasizes the planning process, identification of problems and goals, data collection, and solution implementation.

Updated edition of a comprehensive introduction to the economics of water management, with self-contained treatment of all necessary economic concepts. Economics brings powerful insights to water management, but most water professionals receive limited training in it. The second edition of this text offers a comprehensive development of water resource economics that is accessible to engineers and natural scientists as well as to economists. The goal is to build a practical platform for understanding and performing economic analysis using both theoretical and empirical tools. Familiarity with microeconomics or natural resource economics is helpful, but all the economics needed is presented and developed progressively in the text. The book focuses on the scarcity of water quantity (rather than on water quality). The author presents the economic theory of resource allocation, recognizing the peculiarities imposed by water, and then goes on to treat a range of subjects including conservation, groundwater depletion, water law, policy analysis, cost–benefit analysis, water marketing, privatization, and demand and supply estimation. Added features of this updated edition include a new chapter on water scarcity risk (with climate change and necessary risk tools introduced progressively) and new risk-attentive material elsewhere in the text; sharper treatment of block rates and pricing doctrine; expanded attention to contemporary literature and issues; and new appendixes on input–output analysis, water footprinting and virtual water, and cost allocation. Each chapter ends with a summary and exercises.

Examining the current literature, research, and relevant case studies, presented by a team of international experts, the Urban Water Reuse Handbook discusses the pros and cons of water reuse and explores new and alternative methods for obtaining a sustainable water supply. The book defines water reuse guidelines, describes the historical and curren

Around the introduction of Agenda 21 at Rio in 1991, some countries like the Netherlands and New Zealand were already leading the way with quite innovative approaches to environmental planning. Focusing on the New Zealand government's innovations in sustainable and environmental planning, particularly the Resource Management Act of 1991, this book highlights planning and governance under devolved and co-operative mandates. It uses multiple methods to evaluate the quality of policy statements and district plans prepared by regional and local councils respectively, as well as the various inter- and intra-organizational and institutional factors affecting them. It also analyses the quality of the plans' implementation through the consensus or permits process, and the quality of the environmental outcomes.