This book is exactly what it says, Recipes of Yesteryear (all are twenty-five years or older). All the recipes came from my family, friends, and companies I worked with. Before I make any other comments, let me answer a question that I usually get asked. "Have you made all the recipes in the book?" And the answer is "Yes." All but one. The book was inspired by my family and friends. Many would tell me to do a cookbook because I loved to cook. So I gave in, and here is a book of at least 150 recipes going from breakfast, lunch, and dinner. There are also so many other recipes for dressings, some desserts, soups, salads, and many other areas of possible interest. All the primary recipes are made to serve from four to six people. Now, my recipes are designed as a guide for you, as being your own cook you can make changes if you want. This is really what cooking is all about. My belief that I have had through the years is when meals are cooked at home, they are made with love and are truly blessed from above.

Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish – and also Salmon en Papillote. Grandma Sera Fritkin’s Russian Brisket and Hazelnut-Crusted Rack of Lamb. Aunt Irene's traditional matzoh balls and Judy's contemporary version with shiitake mushrooms. Cooking Jewish gathers recipes from five generations of a food-obsessed family into a celebratory saga of cousins and kasha, Passover feasts – the holiday has its own chapter – and crossover dishes. And for all cooks who love to get together for coffee and a little something, dozens and dozens of desserts: pies, cakes, cookies, bars, and a multitude of cheesecakes; Rugelach and Hamantaschen, Mandelbrot and Sufganyot (Hanukkah jelly doughnuts). Not to mention Tanta Esther Gittel’s Husband’s Second Wife Lena’s Nut Cake. Blending the recipes with over 160 stories from the Rabinowitz family—by the end of the book you'll have gotten to know the whole wacky clan—and illustrated throughout with more than 500 photographs reaching back to the 19th century, Cooking Jewish invites the reader not just into the kitchen, but into a vibrant world of family and friends. Written and recipe-tested by Judy Bart Kancigor, a food journalist with the Orange County Register, who self-published her first family cookbook as a gift and then went on to sell 11,000 copies, here are 532 recipes from her extended family of outstanding cooks, including the best chicken soup ever – really! – from her mother, Lillian. (Or as the author says, "When you write your cookbook, you can say your mother's is the best.") Every recipe, a joy in the belly.

"Running Board Memories" is a collection of the authentic experiences of a young girl growing up during the 1920s and 1930s. With the country in economic turmoil due to the effects of the Dust Bowl and the Great Depression, her family is initially successful in evading the destitution of others by taking to the road. They target areas not yet wiped out by the loss of income to find consumers of their products, using a bartering system when customers are unable to pay with cash. For several years they are able to not only make a living, but are able to enjoy their travels in the states of Arkansas, Oklahoma, Louisiana, and Texas. When the situation becomes so bad that no one has any money and everyone seems destined for the "poorhouse," Millie and her family are forced to return to their farm in rural Arkansas to "ride out" the hard times. Her stories are then of their day-to-day struggle to survive, with lessons in life that have guided the author through nearly a hundred years of life.

Maryland offers an abundance of natural and cultural riches, so make this guidebook your compass to it all. Limitless exploration and entertainment opportunities await travelers and residents alike, and this thoroughly revised edition of Explorer’s Guide Maryland is the perfect companion for every excursion. The best restaurants, places to stay, and activities for every budget and interest are laid out in an easy-to-navigate guide as useful on the bookshelf as it is in the glove compartment. Descriptions and listings cover the whole state, including the quiet Eastern Shore; picturesque, historic Annapolis; the heart of downtown Baltimore; the many historical sites dotting the southern region; and the scenic northwestern mountains.