Oecd Food And Agricultural Reviews Innovation Agricultural Productivity And Sustainability In Japan
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Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 160 |
Release |
: 2019-05-11 |
ISBN-10 |
: 9789264571235 |
ISBN-13 |
: 926457123X |
Rating |
: 4/5 (35 Downloads) |
Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Japan by : OECD
In Japan, agriculture has been treated differently from other parts of the national economy.
Author |
: |
Publisher |
: |
Total Pages |
: |
Release |
: 2019 |
ISBN-10 |
: 9264426922 |
ISBN-13 |
: 9789264426924 |
Rating |
: 4/5 (22 Downloads) |
Synopsis Innovation, Agricultural Productivity and Sustainability in Japan by :
Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 186 |
Release |
: 2019-10-03 |
ISBN-10 |
: 9789264833913 |
ISBN-13 |
: 9264833919 |
Rating |
: 4/5 (13 Downloads) |
Synopsis OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons by : OECD
Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.
Author |
: |
Publisher |
: |
Total Pages |
: 140 |
Release |
: 2019-05-11 |
ISBN-10 |
: 926442766X |
ISBN-13 |
: 9789264427662 |
Rating |
: 4/5 (6X Downloads) |
Synopsis Innovation, Agricultural Productivity and Sustainability in Japan by :
In Japan, agriculture has been treated differently from other parts of the national economy. However, policy needs to evolve with new agricultural structures and the global trend towards more integrated value chains, enabling innovation and entrepreneurship in agriculture, and imposing a greater environmental responsibility on producers. Modern agriculture is a technology- and data-intensive industry, and Japan is well-positioned to introduce its competitive technology and skills to agriculture through building more collaborative agricultural innovation system.
Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 214 |
Release |
: 2019-04-11 |
ISBN-10 |
: 9789264312524 |
ISBN-13 |
: 9264312528 |
Rating |
: 4/5 (24 Downloads) |
Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia by : OECD
Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the ...
Author |
: OECD (author) |
Publisher |
: |
Total Pages |
: |
Release |
: 1901 |
ISBN-10 |
: 9264426922 |
ISBN-13 |
: 9789264426924 |
Rating |
: 4/5 (22 Downloads) |
Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Japan by : OECD (author)
Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 156 |
Release |
: 2015-08-04 |
ISBN-10 |
: 9789264238367 |
ISBN-13 |
: 9264238360 |
Rating |
: 4/5 (67 Downloads) |
Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Australia by : OECD
Australia’s agriculture and food industries are well placed to contribute to the economy’s future growth given the robust prospects of global food demand and the continuing high international competitiveness of these sectors.
Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 184 |
Release |
: 2018-12-05 |
ISBN-10 |
: 9789264307773 |
ISBN-13 |
: 926430777X |
Rating |
: 4/5 (73 Downloads) |
Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Korea by : OECD
Agriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufacturing sector, and become more competitive at the international level. To date, the government has offered extensive support to farm ...
Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 268 |
Release |
: 2016-11-10 |
ISBN-10 |
: 9789264264120 |
ISBN-13 |
: 9264264124 |
Rating |
: 4/5 (20 Downloads) |
Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States by : OECD
The US food and agriculture sector is innovative, competitive and export-oriented. Maintaining high productivity growth in light of changes in national and global demand, while improving the sustainable use of resources, will nonetheless require further innovation.
Author |
: OECD |
Publisher |
: OECD Publishing |
Total Pages |
: 138 |
Release |
: 2015-07-13 |
ISBN-10 |
: 9789264237056 |
ISBN-13 |
: 9264237054 |
Rating |
: 4/5 (56 Downloads) |
Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Brazil by : OECD
Agriculture and the agro-processing sector in Brazil have shown impressive growth over the past two decades. This has largely been driven by productivity improvements and structural adjustment resulting from broad economic reforms, as well as new technologies developed by agricultural science.