Market Classes And Grades Of Meat
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| Author |
: Walter Cochran Davis |
| Publisher |
: |
| Total Pages |
: 52 |
| Release |
: 1932 |
| ISBN-10 |
: UIUC:30112019269122 |
| ISBN-13 |
: |
| Rating |
: 4/5 (22 Downloads) |
Synopsis Market Classes and Grades of Yearling Beef by : Walter Cochran Davis
| Author |
: Clarence Edward Gibbons |
| Publisher |
: |
| Total Pages |
: 40 |
| Release |
: 1942 |
| ISBN-10 |
: UIUC:30112019240560 |
| ISBN-13 |
: |
| Rating |
: 4/5 (60 Downloads) |
Synopsis Market Classes and Grades of Livestock by : Clarence Edward Gibbons
Pp. 46.
| Author |
: Don Juan Slater |
| Publisher |
: |
| Total Pages |
: 104 |
| Release |
: 1940 |
| ISBN-10 |
: IND:30000090208731 |
| ISBN-13 |
: |
| Rating |
: 4/5 (31 Downloads) |
Synopsis Market Classes and Grades of Cattle by : Don Juan Slater
| Author |
: Don Juan Slater |
| Publisher |
: |
| Total Pages |
: 44 |
| Release |
: 1940 |
| ISBN-10 |
: UIUC:30112019273058 |
| ISBN-13 |
: |
| Rating |
: 4/5 (58 Downloads) |
Synopsis Market Classes and Grades of Swine by : Don Juan Slater
| Author |
: National Research Council |
| Publisher |
: National Academies Press |
| Total Pages |
: 256 |
| Release |
: 1976-02-01 |
| ISBN-10 |
: 9780309024402 |
| ISBN-13 |
: 0309024404 |
| Rating |
: 4/5 (02 Downloads) |
Synopsis Fat Content and Composition of Animal Products by : National Research Council
| Author |
: National Research Council |
| Publisher |
: National Academies Press |
| Total Pages |
: 384 |
| Release |
: 1988-02-01 |
| ISBN-10 |
: 9780309037952 |
| ISBN-13 |
: 0309037956 |
| Rating |
: 4/5 (52 Downloads) |
Synopsis Designing Foods by : National Research Council
This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.
| Author |
: |
| Publisher |
: |
| Total Pages |
: 916 |
| Release |
: 1919 |
| ISBN-10 |
: HARVARD:HN52PG |
| ISBN-13 |
: |
| Rating |
: 4/5 (PG Downloads) |
Synopsis The Encyclopedia Americana by :
| Author |
: William Henry Tomhave |
| Publisher |
: |
| Total Pages |
: 436 |
| Release |
: 1925 |
| ISBN-10 |
: UCAL:$B106613 |
| ISBN-13 |
: |
| Rating |
: 4/5 (13 Downloads) |
Synopsis Meats and Meat Products by : William Henry Tomhave
| Author |
: United States. Department of Agriculture |
| Publisher |
: |
| Total Pages |
: 220 |
| Release |
: 1940 |
| ISBN-10 |
: UFL:31262089180896 |
| ISBN-13 |
: |
| Rating |
: 4/5 (96 Downloads) |
Synopsis List of Available Publications of the United States Department of Agriculture by : United States. Department of Agriculture
| Author |
: |
| Publisher |
: |
| Total Pages |
: 222 |
| Release |
: 1951 |
| ISBN-10 |
: OSU:32435030737258 |
| ISBN-13 |
: |
| Rating |
: 4/5 (58 Downloads) |
Synopsis Bibliography on the Marketing of Livestock, Meat, and Meat Products by :
