“Mango is as delightful as her middle name indicates, and middle-grade readers will easily recognize their own experiences in her friendship struggles.” —Booklist (starred review) What happens when your BFF becomes your EFF . . . EX-Friend-Forever? When seventh-grader Mango Delight Fuller accidentally breaks her BFF Brooklyn’s new cell phone, her life falls apart. She loses her friends and her spot on the track team, and even costs her father his job as a chef. But Brooklyn’s planned revenge—sneakily signing up Mango to audition for the school musical—backfires when Mango not only wins the lead role, but becomes a YouTube sensation and attracts the attention of the school’s queen bee, Hailey Jo. Hailey Jo is from a VERY wealthy family, and expects everyone to do her bidding. Soon Mango finds herself forced to make tough choices about the kind of friend she wants to have . . . and, just as important, the kind of friend she wants to be.

In the exciting conclusion to the Mango Delight trilogy, Mango goes to Hollywood and becomes the star of a television series! Mango Delight Fuller is ready for her next big break, which just might be in Hollywood! So she heads to California and auditions for a new television series. As she and her family settle in, she meets new friends who also end up competing with Mango for roles. Unfortunately, Mango’s big screen test does not go well. But when the star drops out of the show, Mango’s new manager convinces the producers to rework the show with Mango as the star. The new series, Mango All the Time (she’s a girl who sings and time travels), goes into production and Mango must face the realities of success. Will she be able to juggle a star’s extra-heavy workload, while keeping egos in check, heartbreak at bay, and managing the changes to her family’s life?

Mango is invited to star in Yo, Romeo! in New York City, but must struggle to balance the opportunity of a lifetime with homesickness, insecurity, and staying close to her best friend long-distance.

An unlikely friendship blossoms between Mango, a little girl with an assortment of talents, and Bambang, an Asian tapir. Mango Allsorts is good at all sorts of things, not just karate and chess. Bambang is most definitely not-a-pig and is now lost in a very busy city. When the two unexpectedly meet, a friendship begins. Bambang requires a great deal of coaxing and comforting to help him acclimate to the big city, and Mango is just the girl for the job. But when Mango faces a nerve-racking challenge of her own, will Bambang be able to return the favor? Filled with adventures and plenty of banana pancakes, this collection of four stories is sure to amuse and inspire any child — or not-a-pig.

A powerful memoir of resilience, friendship, family, and food from the acclaimed chefs behind the award-winning Hy Vong Vietnamese restaurant in Miami. Through powerful narrative, archival imagery, and 20 Vietnamese recipes that mirror their story, Mango & Peppercorns is a unique contribution to culinary literature. In 1975, after narrowly escaping the fall of Saigon, pregnant refugee and gifted cook Tung Nguyen ended up in the Miami home of Kathy Manning, a graduate student and waitress who was taking in displaced Vietnamese refugees. This serendipitous meeting evolved into a decades-long partnership, one that eventually turned strangers into family and a tiny, no-frills eatery into one of the most lauded restaurants in the country. Tung's fierce practicality often clashed with Kathy's free-spirited nature, but over time, they found a harmony in their contrasts—a harmony embodied in the restaurant's signature mango and peppercorns sauce. • IMPORTANT, UNIVERSAL STORY: An inspiring memoir peppered with recipes, it is a riveting read that will appeal to fans of Roy Choi, Ed Lee, Ruth Reichl, and Kwame Onwuachi. • TIMELY TOPIC: This real-life American dream is a welcome reminder of our country's longstanding tradition of welcoming refugees and immigrants. This book adds a touchpoint to that larger conversation, resonating beyond the bookshelf. • INVENTIVE COOKBOOK: This book is taking genre-bending a step further, focusing on the story first and foremost with 20 complementary recipes. Perfect for: • Fans of culinary nonfiction • Fans of Ruth Reichl, Roy Choi, Kwame Onwuachi, and Anya Von Bremzen • Home cooks who are interested in Asian food and cooking

In this sequel to Mango Delight, Mango's adventures--and misadventures--continue as she prepares to make her off-Broadway debut. It's summer break, and Mango is happy to split her time between watching her baby brother Jasper, hanging with her friend Izzy, and binging movies late into the night. Then she runs into her drama teacher Bob, who has some news--Yo, Romeo! is headed to the stage in New York City, and he wants Mango to reprise her lead! With her parents' blessing (and a few rules) Mango is off to Brooklyn to live with her Aunt Zendaya. It's the opportunity of a lifetime, and knowing Mango, the drama is sure to follow!

With 21 devotionals and 100+ recipes, this book is your ultimate plan of action and toolbox as you commit to the Daniel Fast. You'll not only embrace healthier eating habits, you'll also discover a greater awareness of God's presence. Divided into three parts--fast, focus, and food--this book is your inspirational resource for pursuing a more intimate relationship with God as you eliminate certain foods such as sugars, processed ingredients, and solid fats from your diet for 21 days. Author Kristen Feola explains the Daniel Fast in easy-to-understand language, provides thought-provoking devotions for each day of the fast, and shares more than 100 tasty, easy-to-make recipes that follow fasting guidelines. In a conversational style, Feola helps you structure the fast so you can spend less time thinking about what to eat and more time focusing on God. As Feola writes, "When you want ideas on what to cook for dinner, you can quickly and easily find a recipe. When you feel weary, you can be refreshed through Bible verses and devotions. When you are struggling with staying committed, you can refer to the information and tools in this book to motivate you."

Today the Santa Clara Valley is known as the Silicon Valley. However, not so long ago it was called the "Valley of Heart's Delight". Lisa Prince Newman grew up in that special time and place, among the fruit and nut orchards that surrounded her home town of Saratoga. She discovered her love for baking with the bounty of fruit ripening just outside her family's kitchen door. Lisa's passion for apricots fills this book with recipes that showcase the singular flavor and surprising versatility of the California apricot. Deeply influenced by the Santa Clara Valley's natural beauty and agricultural heritage, Lisa celebrates the apricot, its people, and its history in this very personal cookbook. For the Love of Apricots showcases 68 recipes from Breakfast to Cocktails that show you how to enjoy apricots throughout the year. A unique cookbook/memoir, For the Love of Apricots is a tribute to the orchardists and farmers who continue to grow California's most wonderful fruit.

"Do you have a favorite sound?" little Yoshio asks. The musician answers, "The most beautiful sound is the sound of ma, of silence." But Yoshio lives in Tokyo, Japan: a giant, noisy, busy city. He hears shoes squishing through puddles, trains whooshing, cars beeping, and families laughing. Tokyo is like a symphony hall! Where is silence? Join Yoshio on his journey through the hustle and bustle of the city to find the most beautiful sound of all.

This re-telling of an Indonesian trickster tale is beautifully illustrated on cloth in the traditional Kalamkari style of textile painting.