Poetry. Asian & Asian American Studies. Women's Studies. Rejecting the purely lyrical mode and its attendant melancholia, the poems in Lunch Portraits attempt to beat back existential dread by reveling in the delightfully banal totems of mass American culture hot dogs, cinema, cats, money, youth, selfies. They eat their way through exuberance and fear, richness and emptiness, belonging and alienation, locating in the everyday what is human and hopelessly hungry. Yet in this search for satiation, they also stumble upon the vexing paradoxes inherent in this desire, where no insecurity is entirely innocuous. These poems are alive with appetite and yearning, always hopeful to discover, as Kuan writes, "the 'help' button of the burning telephone."

Charles H. Traub's colourful and spontaneous street portraits were made between 1977 and 1980 on the streets of Chicago, New York, and various European cities. They are direct, intimate and joyous; never exploitive. These remarkable photographs celebrate the whimsy of individuals Traub approached. The photographs place the viewer in a moment of fleeting mutuality between Traub and his subject. Lively pairings drive us from one set of quirks to the next, as we associate one individual with another in a new narrative of the street. "I'm struck by how familiar some of the people seem, well actually at once familiar and also very strange..." -Penelope Umbrico This book is the first comprehensive publication of these images, which were exhibited in the early 80s at the Frumkin Gallery, Chicago; The Hudson River Museum, New York; and Padiglione D'Arte Contemporanea, Milan.

Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.

An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

Modern freezer meals to turn the notion of frozen food on its head. Despite our food culture's deification of preserving ingredients through classic methods like canning and fermenting, we've relegated the freezer to the category of TV dinners and overwrought casseroles. But the freezer can be your best meal-prepping friend, and the easiest way to always have a ready-made meal on hand. Modern Freezer Meals provides one hundred fresh recipes for frozen food—from healthy, vibrant grain bowls to proteins cooked straight from the freezer with tons of flavor still intact. Frozen food guru Ali Rosen offers proper packing and labeling techniques to shatter some of the myths around freezer meals. The days of freezer burn or giant blocks of unwieldy meals are replaced by dozens of dishes that stand up to the cold. Recipes include: Everything biscuits Mashed potato bell peppers Cherry chocolate cookies Ricotta gnocchi And so much more! Gain a freedom from the daily cooking conundrum with Modern Freezer Meals.

DIVThe 150+ complete lunchbox recipes in this book are adorable and inspiring, and just as much a joy to make as they are to eat! /div

Outsiders seldom understand the curious amalgam of artists, galleries, misfits and hangers-on known as the Santa Fe Art Scene. In this collection of stories, we witness a group of Santa Fe painters confronting their art and life in creative ways, solving the ages-old problems of painting the perfect canvas, making that obstinate muse smile. Julia Brownell is a patrician beauty whose exhibition of gold-leafed paintings sells out on its opening night and creates an envious discord among her peers. As Parsley Tiddle approaches the end of his creative life, he will not give up his randy ways, to the delight of his younger friends and the wrath of his socialite sister. The narrator of the title story jeopardizes his friendship with Donald Strether, a painter of small abstractions and a devoted rascal, by his disclosures to the guests at a summer luncheon party in the foothills. Robert Fenwick, a New Mexico plein air painter of note, discovers that a commission for landscapes of the Barbados cane fields is a more upside-down proposition than he bargained for. There is a keen sense of irony and suitable punishment for the crime in Atwill’s stories, light-hearted views of the obstacles and the ever-present challenges to making a living from art. Several of the stories are concerned with goings-on in the studio of Alabaster Prynne, a wellborn, Philadelphia spinster, now in spattered coveralls, who befriends artists fresh from school and offers them her encouragement and cautions. The sprawling compound of adobe studios called Casa Marchment is the setting for a tale of earnest, untried artists as they find out that all is not what it appears in the estate of Victor Marchment, a brilliant landscape painter from the early years. Each story contains the secret to a Santa Fe painter, facing craft and life, and how he or she confounds the conventional view of what it is to be an artist. DOUGLAS ATWILL was born in Pasadena, California, earned a BA from the University of Texas at Austin and he served in the Army Counterintelligence Corps. After a long sojourn on a Piedmont cattle farm in Virginia and on the move throughout Europe, he settled in Santa Fe to pursue painting full-time. From a studio on Canyon Road, he paints landscapes and paintings of his own gardens. His work is shown in galleries throughout the West. Atwill’s avocation of restoring adobe houses and building them anew has earned him a reputation for excellence in taste and design, and his houses have been featured in many magazines and books. This is his first collection of short stories.

This book chronicles fifth and sixth grade writers in a poor, culturally diverse, rural school in the southwest US coming into their voices, cultivating those voices, and using those voices in a variety of venues, beginning with the classroom community and spreading outward. The big ideas of official and unofficial portraits are presented, followed by data and facets of the theoretical construct of counterportraits in each chapter, as a response to official portraits.

In his Gospel, John presented Jesus as the Son of God by painting portraits, pictures, of him. The author of this volume displays twenty-nine of these portraits for us to look at and even study. The reader who observes these portraits carefully will come to know the Lord Jesus Christ in new and deeper ways. After each portrait is examined, there are applications for daily living and simple study questions drawn from the portrait. This book is all about Jesus the Living Word set forth in the Written Word and is intended for individual and group use.