Kentucky is known primarily for horse racing, bourbon and fried chicken, but the "Dark and Bloody Ground" has a mysterious side as well. Kentuckians talk about their own "Hillbilly Beast," believed to have frightened campers at Mammoth Cave National Park. The gnarled and twisted Witches' Tree is a favorite on Louisville ghost tours. Kentucky's UFO incidents--like Thomas Mantell's mysterious plane crash, the Hopkinsville alien attack and the Paintsville train-UFO crash--are as puzzling and frightening now as they were when they happened. Folklore writer Alan Brown chronicles these strange stories and others that are very much a part of the unique culture of Kentucky.

The storytelling tradition has long been an important piece of Kentucky history and culture. Folktales, legends, tall tales, and ghost stories hold a special place in the imaginations of inventive storytellers and captive listeners. In Kentucky Folktales: Revealing Stories, Truths, and Outright Lies Kentucky storyteller Mary Hamilton narrates a range of stories with the voice and creativity only a master storyteller can evoke. Hamilton has perfected the art of entrancing an audience no matter the subject of her tales. Kentucky Folktales includes stories about Daniel Boone's ability to single-handedly kill a bear, a daughter who saves her father's land by outsmarting the king, and a girl who uses gingerbread to exact revenge on her evil stepmother, among many others. Hamilton ends each story with personal notes on important details of her storytelling craft, such as where she first heard the story, how it evolved through frequent re-tellings and reactions from audiences, and where the stories take place. Featuring tales and legends from all over the Bluegrass State, Kentucky Folktales captures the expression of Kentucky's storytelling tradition.

Old Louisville in Louisville, Kentucky, is the third-largest National Preservation District in the United States and the largest Victorian-era neighborhood in the country. Beneath the balconies and terraces of the district's Gothic, Queen Anne, and Beaux Arts mansions, current residents trade riveting stories about their historic homes. Many of these tales defy rational explanation. When David Dominé moved into one of these houses, he dismissed local rumors of a resident poltergeist named Lucy. However, before long, unnerving, disembodied footsteps and mysterious odors caused him to flee his home in the middle of the night. Since that night, David Dominé not only embraced the possibility of supernatural phenomenon but also turned it into a popular tour series and best-selling collection of books, which have brought new attention to this iconic neighborhood. The book that launched the guided tours, Ghosts of Old Louisville, introduced readers to the hauntingly beautiful Lady of the Stairs and the Widow Hoag, who waits eternally near Fountain Court for a lost child who will never return. These tales of things that go bump in the night not only reveal why Old Louisville is considered the "most haunted neighborhood in America," but also help to preserve this historically and architecturally significant community.

Vernon and Irene Castle popularized ragtime dancing in the years just before World War I and made dancing a respectable pastime in America. The whisper-thin, elegant Castles were trendsetters in many ways: they traveled with a black orchestra, had an openly lesbian manager, and were animal-rights advocates decades before it became a public issue. Irene was also a fashion innovator, bobbing her hair ten years before the flapper look of the 1920s became popular. From their marriage in 1911 until 1916, the Castles were the most famous and influential dance team in the world. Their dancing schools and nightclubs were packed with society figures and white-collar workers alike. After their peak of white-hot fame, Vernon enlisted in the Royal Canadian Flying Corps, served at the front lines, and was killed in a 1918 airplane crash. Irene became a movie star and appeared in more than a dozen films between 1917 and 1922. The Castles were depicted in the Fred Astaire–Ginger Rogers movie The Story of Vernon and Irene Castle (1939), but the film omitted most of the interesting and controversial aspects of their lives. They were more complex than posterity would have it: Vernon was charming but irresponsible, Irene was strong-minded but self-centered, and the couple had filed for divorce before Vernon’s death (information that has never before been made public). Vernon and Irene Castle’s Ragtime Revolution is the fascinating story of a couple who reinvented dance and its place in twentieth-century culture.

• Covers the American invasion and settling of the Kentucky frontier • Includes such frontier personalities as Daniel Boone, John Redd, Michael Cassidy, and Nicholas Cresswell The Hunters of Kentucky covers a wide range of frontier existence, from daily life and survival to wars, exploits, and even flora and fauna. the pioneers and their lives are profiled in biographical sketches, giving a rich sampling of the personalities involved in the United States' westward expansion. Author Ted Franklin Belue's colorful, vivid prose brings these long-forgotten frontiersmen to life.

On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such protection. Its history stretches back almost to the founding of the nation and includes many colorful characters, both well known and obscure, from the hatchet-wielding prohibitionist Carry Nation to George Garvin Brown, who in 1872 created Old Forester, the first bourbon to be sold only by the bottle. Although obscured by myth, the history of bourbon reflects the history of our nation. Historian Michael R. Veach reveals the true story of bourbon in Kentucky Bourbon Whiskey. Starting with the Whiskey Rebellion of the 1790s, he traces the history of this unique beverage through the Industrial Revolution, the Civil War, Prohibition, the Great Depression, and up to the present. Veach explores aspects of bourbon that have been ignored by others, including the technology behind its production, the effects of the Pure Food and Drug Act, and how Prohibition contributed to the Great Depression. The myths surrounding bourbon are legion, but Veach separates fact from legend. While the true origin of the spirit may never be known for certain, he proposes a compelling new theory. With the explosion of super-premium bourbons and craft distilleries and the establishment of the Kentucky Bourbon Trail, interest in bourbon has never been higher. Veach shines a light on its pivotal place in our national heritage, presenting the most complete and wide-ranging history of bourbon available.

Beer has inspired, influenced, and excited human beings for thousands of years and Alan D. Eames, the certified “king of beer,” has traveled the world uncovering The Secret Life of Beer. In this book, he reveals untold stories, lore, and references to beer in poetry, song, literature, and history. Readers will be astonished to learn the esoteric facts Eames has discovered, such as that in most ancient cultures only women were allowed to brew, and for much of history beer was considered a nourishing alternative to drinking water! From its origins among early civilizations to a hallowed place in the history of mankind, the art, the history, the culture, and the mystery of fermented beverages is the subject of historical fact, mythological speculation, and philosophical enquiry. The Secret Life of Beer! shares bits and pieces of this intriguing cultural history, along with quotes from such diverse beer drinkers as Nietzsche and Charles Darwin, in an inviting, highly browseable format.

From the mediums of Spiritualism's golden age to the ghost hunters of the modern era, Taylor shines a light on the phantasms and frauds of the past, the first researchers who dared to investigate the unknown, and the stories and events that galvanized the pubic and created the paranormal field that we know today.

Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia. Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and complex food scene of the Mountain South through recipes, stories, traditions, and innovations. Each chapter explores a specific defining food or tradition of the region--such as salt, beans, corn (and corn liquor). The essays introduce readers to their rich histories and the farmers, curers, hunters, and chefs who define the region's contemporary landscape. Sitting at a diverse intersection of cuisines, Appalachia offers a wide range of ingredients and products that can be transformed using traditional methods and contemporary applications. Through 80 recipes and stories gathered on her travels in the region, Lundy shares dishes that distill the story and flavors of the Mountain South. – Epicurious: Best Cookbooks of 2016