Organisms of uncertain affinity. The lower fungi. The higher fungi. The lichens.

The Book Incorporates In A Comparative Manner The Various Important Classifications Of Fungi Given By Different Workers. It Deals With The Morphology, Taxonomy, Life Cycles Of Various Groups Of Fungi And Also Includes The Disease Cycle And Control Measures Of Fungal Pathogens, Responsible For Causing Diseases Of National As Well As International Importance. The Book Has Been Written To Cater To The Needs Of Honours And Postgraduate Students Of Indian Universities. The Aim Of The Book Is To Bring In All The Recent Information In Fungi In One Volume. General Topics Like Heterothallism, Parasexual Cycle, Sex Hormones, Evolutionary Tendencies In Lower Fungi, Evolution Of Conidium From A Sporangium, Sexuality In Ascomycetes With Special Reference To Degeneration And Modification Of Sex Organs, Phylogeny Of Fungi Have Been Discussed At Length. Important Topics Like Ecology, Economic Importance Of Fungi In Various Ways, Applications Of Fungi In Biotechnology And Fungi As Symbionts Of Photobionts, Plants And Insects Has Also Been Discussed In Detail. Appendices Like Important Text And Reference Books, Mycoiogical Journals, Fungal Culture Collection Centres Of The World, Mounting Media And Common Culture Media For Fungi Have Been Included.

Outlines the development of the main branches of mycology.

Market_Desc: · Mycologists· Biologists· Botanists· Junior/Senior level Students· Professors of Mycology Special Features: · The book presents a classification system that more accurately reflects current thoughts about relationships of fungi, based on results of both morphological and molecular studies.· It includes information on evolutionary relationships of the fungi as revealed by new molecular approaches. About The Book: This book is updated and revised to accurately reflect what is currently known about the biology of fungi. The primary thrust of the book is morphology-taxonomy, but also includes interesting and important activities of fungi. The new edition has added more fungal biology (physiology, genetics, ecology), and also provides more information on the evolutionary significance of fungi.

The Fifth Kingdom is a basic text in mycology. It surveys the world of mycology through classification, physiology and genetics, and discusses applications of mycology in the modern world, from brewing and baking to health, medicine and disease.

Modern Mycology is an established text that continues to provide a comprehensive introduction to fungi--a group of organisms distinct from all other forms of life. It will appeal to undergraduate students taking courses in microbiology, mycology and biology. This edition has been fully revised and updated to reflect the many exciting developments in the field; notably, those relating to understanding fungal cell biology and the application of fungal molecular genetics. The author maintains the tradition of clarity and accessibility set by previous editions, and the text is extensively illustrated with photographs and diagrams. In keeping with modern teaching methods, this textbook adopts a functional approach and emphasizes the behaviour, physiology, activities and practical significance of fungi. The book contains extensive sections on the fungal pathogens of plants, animals and humans; the roles of fungi in major environmental processes; and the use of fungi as biological control agents of pests and pathogens. Essential reading for undergraduate students taking courses in microbiology and mycology. Fully revised and updated to reflect the many exciting new developments in the field, notably those relating to an understanding of fungal cell biology and the application of fungal molecular genetics. Adopts a functional approach in keeping with modern teaching methods. Maintains tradition of clarity and accessibility set by previous editions. Extensively illustrated with photographs (including colour) and diagrams.

An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possibly cancer-fighting properties, mushrooms are among the most expensive and sought-after foods on the planet. Yet when it comes to fungi, culinary uses are only the tip of the iceberg. Throughout history fungus has been prized for its diverse properties—medicinal, ecological, even recreational—and has spawned its own quirky subculture dedicated to exploring the weird biology and celebrating the unique role it plays on earth. In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century. Engrossing, surprising, and packed with up-to-date science and cultural exploration, Mycophilia is part narrative and part primer for foodies, science buffs, environmental advocates, and anyone interested in learning a lot about one of the least understood and most curious organisms in nature.

Medical mycology deals with those infections in humans, and animals resulting from pathogenic fungi. As a separate discipline, the concepts, methods, diagnosis, and treatment of fungal diseases of humans are specific. Incorporating the very latest information concerning this area of vital interest to research and clinical microbiologists,Fundamental Medical Mycology balances clinical and laboratory knowledge to provide clinical laboratory scientists, medical students, interns, residents, and fellows with in-depth coverage of each fungal disease and its etiologic agents from both the laboratory and clinical perspective. Richly illustrated throughout, the book includes numerous case presentations.

This book is the first to give a well-documented, illustrated survey of the historical background to disease caused by fungi in man and domesticated animals. Medical and veterinary mycology includes the study of infectious diseases caused by actinomycetes and allergic conditions induced by both fungi and actinomycetes, and their history is also described here. The foundations of medical mycology have been laid over the past centuries but have only been completed during recent decades. This is therefore an appropriate moment to write the history of this specialty, which involves the collaboration of medically qualified and non-medically trained workers. Dr Ainsworth's long and varied career in mycology fits him ideally to the task he has undertaken and he has drawn on his experience to provide an invaluable scholarly perspective on the area.