Perhaps it is true that God rests, but His presence remains vigorously and constantly astir in everything He has created. Beauty is evidence of that presence. Michael L. Burger has seen this evidence for himself, in stunning detail, and it has reminded him daily of the great beauty and peace in God's love. Ice Flowers are natural phenomena that occur when a deep frost occurs on unfrozen ground when sap and water are drawn from the leaves of plants and frozen into beautiful shapes resembling petals. In the same way, God draws forth our very being and creates something beautiful from it, as a reminder of his imminent presence and eternal love. In this collection of essays and anecdotes Dr. Michael L. Burger has collected moments of true beauty that you can carry on your way. As you walk through winter look for Ice Flowers, and remember that God's love is ever evident in the beauty he has created in and around us.

Picture book about a girl who lives in the snow, adapted from the animated feature story of the same name that appeared on TLift Off', a television series produced by the Australian Children's Television Foundation.

Explore the unique flavors of flowers. Elegant, edible flowers are becoming more accessible every day—and they taste as good as they look. This curated collection of 41 delightful recipes combine the playful creativity of fashion, the deliciousness of food, and the beauty of flowers in one gorgeous glass. Whether you're throwing a baby shower, hosting a Mother's Day brunch, celebrating a wedding, or simply entertaining guests, there's something for everyone, with our without alcohol, including: • Iced Lavender Café au Lait • Rose Petal Almond Milk • Dandelion Tea Cinnamon Cappuccino • Hibiscus Old Fashioned • Plum Rosewater Gin and Tonic • Orange Blossom Moscow Mule Learn how to create floral pantry item staples to create a scrumptious and sophisticated cocktail of your own, and embark on a new culinary adventure. This garden-party eye candy also includes practical tips on where to buy edible flowers, whether to choose fresh or dried flowers, how to grow edible flowers at home, and how to use florals in other recipes.

"Tuli and the three ice flowers" tells the tale of a young girl from the land of the far north, where she experiences the same destiny as Cinderella. In the land of the far north ice flowers are a sign of a pure heart. Only those whose hearts are full of love can create beautiful ice flowers from their own breath. The prince quickly falls under the spell of Tuli's ice flowers. But, by means of a spell the wicked stepmother uses Tuli's ice flowers to make the prince fall in love with her own daughter instead. Nevertheless, with the help of her animal friends, a shaman and her own mystical singing, Tuli is able to marry the prince in the end. An exciting, magical tale, showing that love conquers all.

The essence of plants bursts forth in magnificent hues and surprising palettes. Using dyes of the leaves, roots, and flowers to color your cloth and yarn can be an amazing journey into botanical alchemy. In Eco Colour, artistic dyer and colorist India Flint teaches you how to cull and use this gentle and ecologically sustainable alternative to synthetic dyes. India explores the fascinating and infinitely variable world of plant color using a wide variety of techniques and recipes. From whole-dyed cloth and applied color to prints and layered dye techniques, India describes only ecologically sustainable plant-dye methods. She uses renewable resources and shows how to do the least possible harm to the dyer, the end user of the object, and the environment. Recipes include a number of entirely new processes developed by India, as well as guidelines for plant collection, directions for the distillation of nontoxic mordants, and methodologies for applying plant dyes. Eco Colour inspires both the home dyer and textile professional seeking to extend their skills using India's successful methods.

On February 18, 2002, Vonetta Flowers made Olympic history, becoming the first African-American to win a gold medal in the Winter Olympics. Her fellow Olympians chose her to carry the U.S.A. flag in the closing ceremonies. But this historic feat took the faith of a conqueror. though trained as a track and field athlete since the age of 9, Vonetta did not make the cut for the summer olympic track team. Her coach and husband, Johnny, later saw an ad for bobsled competitors and convinced Vonetta to go for this previously unconsidered sport. She made it. Her lifetime of track training placed her in the anchor position on the 2-woman bobsled team, and the rest is literally history. Vonettas story is one of intense faith in God, whom she freely credits for her victories.

A Heritage of Colour explores the techniques that can be used to create a wealth of colours from 50 plants, including many that have been in constant use as dyes for over 2000 years. Inspired by the colours on textile fragments from the Iron Age and by the achievements of early dyers, the author describes some of the dyes and methods of the past and considers how they can be adapted for use by today's dyers. The book covers all the basics of natural dyeing and explains in detail how to experiment with local plants, wherever you may live, to produce a wide range of beautiful, rich colours on textile fibres. A Heritage of Colour also includes sections on dyeing with fungi, contact printing on cloth and dyeing multi-coloured fibres and fabrics. The emphasis throughout is on environmentally-friendly methods and on the thrill of personal discovery through practical experience. Follow Jenny's blog on http://www.jennydean.co.uk/

The Brotherhood of Saturn is one of Germany's most secret occult lodges and unknown to magicians of the English-speaking world. This is the first study of its inner documents and workings. Discover the fascinating histories of its founders and leaders. Witness the development of its magical beliefs and practices and its banishment by the Nazi government. The Saturnian path of initiation is revealed in full detail.

Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice. Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms. You’ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and more with the color and flavor of your favorite flowers. Fresh from the farmers’ market or plucked from your very own garden, a world of delectable flowers awaits!