History Of Tofu And Tofu Products 1985 1994
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| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 1177 |
| Release |
: 2022-06-08 |
| ISBN-10 |
: 9781948436779 |
| ISBN-13 |
: 1948436779 |
| Rating |
: 4/5 (79 Downloads) |
Synopsis History of Tofu and Tofu Products (1985-1994) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 233 photographs and illustrations - mostly color. Free of charge in digital PDF format.
| Author |
: William Shurtleff |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 4016 |
| Release |
: 2013-05 |
| ISBN-10 |
: 9781928914556 |
| ISBN-13 |
: 1928914551 |
| Rating |
: 4/5 (56 Downloads) |
Synopsis History of Tofu and Tofu Products (965 CE to 2013) by : William Shurtleff
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 2602 |
| Release |
: 2022-06-03 |
| ISBN-10 |
: 9781948436762 |
| ISBN-13 |
: 1948436760 |
| Rating |
: 4/5 (62 Downloads) |
Synopsis History of Tofu and Tofu Products (965 CE to 1984) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 640 photographs and illustrations - many color. Free of charge in digital PDF format.
| Author |
: William Shurtleff |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 782 |
| Release |
: 2013-10-18 |
| ISBN-10 |
: 9781928914594 |
| ISBN-13 |
: 1928914594 |
| Rating |
: 4/5 (94 Downloads) |
Synopsis History of Soy Ice Cream and Other Non-Dairy Frozen Desserts (1899-2013) by : William Shurtleff
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 618 |
| Release |
: 2015-08-02 |
| ISBN-10 |
: 9781928914785 |
| ISBN-13 |
: 1928914780 |
| Rating |
: 4/5 (85 Downloads) |
Synopsis History of Soybeans and Soyfoods in Italy (1597-2015) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive index. 93 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 368 |
| Release |
: 2022-01-01 |
| ISBN-10 |
: 9781948436656 |
| ISBN-13 |
: 1948436655 |
| Rating |
: 4/5 (56 Downloads) |
Synopsis History of Soybeans and Soyfoods in the Caribbean / West Indies (1767-2022) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 30 photographs and illustrations - mostly color. Free of charge in digital PDF format.
| Author |
: William Shurtleff |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 590 |
| Release |
: 2012 |
| ISBN-10 |
: 9781928914471 |
| ISBN-13 |
: 1928914470 |
| Rating |
: 4/5 (71 Downloads) |
Synopsis History of Soy Yogurt, Soy Acidophilus Milk and Other Cultured Soymilks (1918-2012) by : William Shurtleff
| Author |
: William Shurtleff |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 989 |
| Release |
: 2011-10 |
| ISBN-10 |
: 9781928914396 |
| ISBN-13 |
: 192891439X |
| Rating |
: 4/5 (96 Downloads) |
Synopsis History of Tempeh and Tempeh Products (1815-2011) by : William Shurtleff
| Author |
: William Shurtleff |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 2523 |
| Release |
: 2012 |
| ISBN-10 |
: 9781928914440 |
| ISBN-13 |
: 1928914446 |
| Rating |
: 4/5 (40 Downloads) |
Synopsis History of Soy Sauce (160 CE To 2012) by : William Shurtleff
| Author |
: William Shurtleff; Akiko Aoyagi |
| Publisher |
: Soyinfo Center |
| Total Pages |
: 2659 |
| Release |
: 2020-07-10 |
| ISBN-10 |
: 9781948436212 |
| ISBN-13 |
: 1948436213 |
| Rating |
: 4/5 (12 Downloads) |
Synopsis History of Soybean Cultivation (270 BCE to 2020) by : William Shurtleff; Akiko Aoyagi
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 318 photographs and illustrations - many in color. Free of charge in digital PDF format on Google Books.
