Tucked among the great pioneer destinations on the Oregon Trail is the fertile agricultural area of the Willamette Valley. Today the valley forms the cultural and political heart of Oregon and is home to three-quarters of the state's population. The beginning of the 20th century saw the entrance of Filipinos into the valley, arriving from vegetable farms in California and Washington, fish canneries in Alaska, and from the pineapple and sugar plantations in Hawaii. At the same time, the U.S. territorial government in the Philippines started sponsoring Filipino students, beginning in 1903, to study in the United States. Oregon's two biggest centers of education, today's University of Oregon in Eugene and Oregon State University in Corvallis, became home to Filipinos from the emerging independent Philippine nation. They were mostly male, the children of wealthy Filipinos who had connections. Most of them returned to the Philippines upon graduation; some stayed and created a new life in America.

Speaking for the River is the first book-length study of Willamette River clean-up efforts from the 1920s through the 1970s. These efforts centered on a struggle between abatement advocates and the two primary polluters in the watershed, the City of Portland and the pulp and paper industry.

In a relatively short span, Willamette Valley wineries have made good on the tempting recipe of rich soils, mild climate and an extended growing season to produce world-class wines while leading the industry in sustainable practices. Like the wines they produce, Willamette Valley vintners are bursting with character. Visit the valley's cellars and tasting rooms with authors Vivian Perry and John Vincent as they share insightful portraits of eighteen local winemakers who have helped shape the most recent chapters of Oregon's wine story. Like countless others throughout Oregon, these winemakers blend passion with knowledge, intuition with experience and business acumen with a relentless pursuit of quality. Overflowing with illustrations and color photographs, this book is a must for the resident, the traveler or the connoisseur.

The history of winemaking in Oregon is steeped in legends so well known they've become gospel, but reality is even more fascinating. Discover the truth about who opened the state's first commercial winery and the real origin of Willamette Valley's famed Pinot Noir. Learn about Portland's daring Italian Americans, who kept home wineries during Prohibition, and the flourishing agriculture that contributed to the popularity of fruit wine. From the nineteenth-century winemakers through the modern industry that now includes more than seven hundred wineries, places like HillCrest and The Eyrie have been serving Oregonians for a half century. Uncover the forgotten roots of Oregon wine with author Scott Stursa and raise a glass to its prosperous future.

At the end of the 19th century, Portland led the nation in the development of interurban electric railways. The city became the hub of an electric rail network that spread throughout the Willamette Valley. This is the story of the pioneering local railways that started it all as they built south along the Willamette River to Oregon City and east to Estacada and Bull Run in the foothills of the Cascade Mountains. More than 200 historic images illustrate Portland's Interurban Railway from its rudimentary beginnings through the peak years, when passengers rode aboard the finest examples of the car builders' art, to the sudden end in 1958.

Located between the population centers of Portland and Eugene, Oregon's Willamette Valley boasts rich opportunities for outdoor recreation that are too often overlooked. Wild in the Willamette is a guidebook to the natural treasures of the mid-Willamette Valley, extending far beyond the familiar I-5 corridor. Sprinkled with natural history sidebars and infused with essays by notable local authors, it aims to connect residents and visitors with the best hiking, biking, and paddling opportunities the mid-Valley offers. With a special focus on seven watersheds--the Marys, Calapooia, South Santiam, North Santiam, Luckiamute, Yamhill, and Pudding--as well as the middle portion of the main stem Willamette River, the book describes a range of outings at different levels of challenge. Families with young children, day hikers, long-distance backpackers, kayakers, canoeists, bird watchers, and cyclists alike will find ideas for spending a satisfying afternoon or venturing outside for a multiday trip. Whether choosing a wheelchair-accessible trail, a rugged hike in a wilderness area, a dip in a rocky swimming hole, a paddle on the broad Willamette, or a bike ride through farmland--whether lifetime residents or week-long visitors--outdoor enthusiasts will benefit from detailed notes on the history and ecology of this special place. Armchair travelers will also find reward in the book's literary and natural history offerings. Generously illustrated with maps and keys to the area's many attractions, Wild in the Willamette is an essential guide to the natural wonders of Oregon's mid-Willamette Valley.