• Learn everything you need to know to create a healthy, bountiful tea garden and enjoy high-quality tea and herbal infusions • Discover more than 60 diverse plants that make great tea, including the classic tea plant and dozens of flavorful leaves, flowers, fruits, and roots • Explore best cultivation practices and nine fun garden designs • Let it steep: learn how to brew the perfect cup of tea

Homegrown Tea explains how to grow a large variety of plants in your own garden, on a balcony or even on a window sill could become your tea cupboard. It shows you how to grow your tea from seeds, cuttings, or small plants, as well as which parts of the plant are used to make tea. Liversidge lays out when and how to harvest your plants, as well as information on how to prepare the plant, including how to dry tea leaves to make tea you can store to last you throughout the year. As a guide to using tea to make you feel better, there are nutritional and medicinal benefits. Finally, there is an illustrated guide to show how to make up fresh and dried teabags and how to serve a delicious homegrown tea. It is sustainable way to look at a beverage, which is steeped in history and tradition. Sample drinks include well-known plants such as rose hips, mint, sage, hibiscus, and lavender, as well as more obscure ones like chicory, angelica, apple geranium, and lemon verbena.

Completely updated with new a format, 25 new herb profiles, and 100 new tea recipes, this edition provides both the novice and herbalist with a complete guide to growing and brewing 95 tea herbs. Two-color illustrations.

This book is a detailed guide on everything that anyone looking to grow tea would need in order to be successful in their ventures.Tea is present in almost every culture in the world and its uses date back over 4000 years to china. Here it was used as medicine, beverage and general treat in the form of being chewed. Legend stated that the drink was first consumed by a mythical emperor names Shen Hung in 2737 BC, however this is mainly folklore and the first solid evidence for the use of the tea plant was documented in 350 BC where the Chinese character was seen in a dictionary.

"Plant a tea plant and watch it grow! Grow Your Own Tea is truly a masterpiece how-to guide to cultivating and enjoying the sacred leaf. It will delight even the armchair gardener and casual tea lover." —James Norwood Pratt, author of James Norwood Pratt’s Tea Dictionary Tea lovers, make a fresh pot, sit down with this delightful guide, and discover the joys of growing and processing your own tea at home. Tea farmer Christine Parks and enthusiast Susan Walcott cover it all from growing tea plants and harvesting leaves, to the distinct processes that create each tea’s signature flavors. In this comprehensive handbook, you’ll discover tea’s ancient origins, learn about the single plant that produces white, green, oolong, and black teas, and discover step-by-step instructions for plucking, withering, and rolling. Simple recipes that highlight the flavor of tea and creative uses for around the home round out this must-read for tea fans.

A gardening book that's sure to be your cup of tea What's more satisfying than brewing the perfect cup of tea? Brewing it from tea you grew yourself! Create your own tea garden with help from this beginner's guide. It walks you through every step of the process, from planning your garden plot to preparing delicious tea blends. Know your teas—Become a true devotea as you explore different types of teas and tisanes, along with the best ways to blend and brew them. Build your garden—Learn how to choose the best location for your garden, the essential tools you should have on hand, and the proper techniques for pruning and harvesting. Dig into plant profiles—From lavender to lemongrass, read quick rundowns of 25 different plants, including their taste profiles, safety considerations, and preservation techniques. Grow the skills you need to make your own tea blends for increased energy, relaxation, digestion, and just plain enjoyment with Tea Gardening for Beginners.

This is awesome for the tea lovers, create a fresh pot, relax with this wonderful guide, and find the happiness in growing and processing your individual tea from your home. Apparently from this comprehensive book, you will find and know the origin of tea, and get to know the plant that produces white, green, black and oolong tea and get to know the directions for plucking, rolling and withering. On fold recipes that emphasize the flavor of tea and makes the use within the home. Here is the summary of this guide: 2 main types of tea plants. How to grow tea? How to make homemade ginger root tea. The way the tea grows. Gather tea plants. Facts about tea. How to grow and prepare your own tea. Tips to remember how to arrange your own tea garden. Tips for a successful tea garden. Grow your own plant for tea (albeit in a small area.). Scroll up and tap on the Buy Now button to purchase this book.

Are you passionate about tea and dream of growing your own?Do you want to create a sustainable, organic source of your favorite beverage?Are you looking to deepen your connection with nature while producing something truly unique? "Growing Your Own Tea Garden: A Comprehensive Guide" is the ultimate resource for tea enthusiasts who want to take their passion to the next level. This book provides a deep dive into the art and science of cultivating, processing, and enjoying your very own tea. This comprehensive guide will: Walk you through every step of creating and maintaining a thriving tea garden, from selecting the right varieties to harvesting and processing your leaves Teach you advanced techniques for pruning, pest management, and soil health to ensure your tea plants flourish Show you how to process your homegrown tea leaves into various styles, including green, black, oolong, and herbal blends Provide insights into the rich history and culture of tea, enhancing your appreciation of this ancient beverage Offer practical advice on scaling up your garden and potentially turning your passion into a small business Guide you through the creation of unique tea blends and tea-infused recipes Help you troubleshoot common issues and adapt to challenges like climate change Whether you're a complete beginner or an experienced gardener looking to specialize, this book offers the knowledge and inspiration you need to create your own tea oasis. Start your journey towards self-sufficiency and discover the unparalleled satisfaction of sipping tea grown by your own hands.

In the ninth book in Guides for the Prairie Gardeners series seasoned gardeners Sheryl Normandeau and Janet Melrose take all your questions about growing and enjoying herbs. If you’ve ever stood in the produce section of the grocery store trying to pick out the least wilty of those little plastic containers of herbs, you’ll understand the appeal of growing your own. In the ninth installment of their prairie gardening series, seasoned (ahem) gardeners Janet Melrose and Sheryl Normandeau answer all your questions about growing these culinary, medicinal, and spiritually beneficial plants, including their potential for use in pest management and as hardy lawn replacements. Beginning with the where (containers, raised beds, spirals, and more), the pair then provide guidance on choosing healthy plants, how to nurture herb seedlings, soil needs, watering, dealing with aggressive spreaders (hello, mint!), pest prevention, overwintering—including how not to kill that potted rosemary you brought inside for its own darn good—and lots of ideas for storing and enjoying your herbal goodies, from drying and freezing to making tasty infused oils, vinegars, and butters. The final chapter is a roundup of herbs for all occasions and locations, including the pair’s top choices for insect repellers, butterfly and hummingbird attractors, edible flowers, and ingredients for herbal tisanes.

In Happy & Whole, media personality, meteorologist and new mum Magdalena Roze shares her favourite wholefood recipes inspired by her love of the weather and a sea change to Byron Bay. After swapping a hectic Sydney career for a slower pace of life, Magdalena has embraced a more natural way of living that focuses on a balanced approach to health, happiness and simplicity. Happy & Whole celebrates the food we like to eat in different types of weather - refreshing salads and picnics on sunny days, cooling drinks and exotic flavours when it's humid, warm comforting foods when days are cool and cloudy, and rejuvenating dishes to make when it's raining outside. Interspersed through the pages are tips and advice for wellness, food for babies, creating simple bespoke gifts and ideas for making small, positive changes that nurture us so we, too, can learn to be happy and whole. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.