On a block dressed up in Red and Green one house shone Blue and White. It's a holiday season that both Isaac, whose family is Jewish, and Teresa, whose family is Christian, have looked forward to for months! They've been counting the days, playing in the snow, making cookies, drawing (Teresa) and writing poems (Isaac). They enjoy all the things they share, as well as the things that make them different. But when Isaac's window is smashed in the middle of the night, it seems like maybe not everyone appreciates "difference." Inspired by a true story, this is a tale of a community that banded together to spread light.

A novel about a troubled Irish family on the eve of the Easter Rising by a Man Booker Prize–winning author. In 1916, with the First World War raging across Europe, Andrew Chase-White, lieutenant in the British army, travels to Ireland to see his family. Though he was raised in England by Protestant parents, many of his relations still live on the Emerald Isle, and are Catholic and nationalist through and through. Andrew’s arrival in Dublin is the only spark needed to ignite old resentments, new passions, political tensions, and religious crises, sending the family into a torrent of fights and alliances, affairs and betrayals. And as the historic gunfire begins at the General Post Office on the day of the Easter Rebellion, the lives of Andrew and his relations will be indelibly changed. At once an exploration of the tumultuous political landscape of World War I Dublin and an examination of family, love, and loyalty, The Red and the Green is a compelling novel of Englishness and Irishness that continues to stand the test of time and history.

In Cook's Science, the all-new companion to the New York Times-bestselling The Science of Good Cooking, America's Test Kitchen deep dives into the surprising science behind 50 of our favorite ingredients--and uses that science to make them taste their best. From the editors of Cook's Illustrated, and the best-selling The Science of Good Cooking, comes an all-new companion book highlighting 50 of our favorite ingredients and the (sometimes surprising) science behind them: Cook's Science. Each chapter explains the science behind one of the 50 ingredients in a short, informative essay--topics ranging from pork shoulder to apples to quinoa to dark chocolate--before moving onto an original (and sometimes quirky) experiment, performed in our test kitchen and designed to show how the science works. The book includes 50 dynamic, full-page color illustrations, giving in-depth looks at individual ingredients, "family trees" of ingredients, and cooking techniques like sous vide, dehydrating, and fermentation. The 400+ foolproof recipes included take the science into the kitchen, and range from crispy fried chicken wings to meaty-tasting vegetarian chili, coconut layer cake to strawberry rhubarb pie.

The green lizards and the red rectangles are at war. Can there ever be a way to live peacefully together? Green Lizards vs. Red Rectangles is an exciting new picture book from Steve Antony, the bestselling author and illustrator of Please, Mr. Panda!The Green Lizards wanted to defeat the Red Rectangles.The Red Rectangles wanted to defeat the Green Lizards.They were at war!Eventually they realized,Enough Is Enough!They stopped fighting, and by working together the Green Lizards and the Red Rectangles found a way to live peacefully.Who will win, the green lizards or the red rectangles? Young readers will understand the value of living in friendship and peace. In the end, it's not about who wins but rather working together and having fun!

With the beloved dogs from P. D. Eastman's classic, Go, Dog. Go!, toddlers can explore the world of color in this interactive adaptation of the original book. Flaps, wheels, and slide tabs let children make a white dog get black spots, the traffic light change from red to green, and dogs of all colors zoom around in cars. Simple and sturdy interactive elements will make this new format a hit with parents and little ones alike!

Characters from nursery rhymes populate this tale, which highlights the colorful aspects of the familiar poems. Includes a key to the nursery rhymes referenced in the story.

China’s dismantling of the Mao-era rural commune system and return to individual household farming under Deng Xiaoping has been seen as a successful turn away from a misguided social experiment and a rejection of the disastrous policies that produced widespread famine. In this revisionist study, Joshua Eisenman marshals previously inaccessible data to overturn this narrative, showing that the commune modernized agriculture, increased productivity, and spurred an agricultural green revolution that laid the foundation for China’s future rapid growth. Red China’s Green Revolution tells the story of the commune’s origins, evolution, and downfall, demonstrating its role in China’s economic ascendance. After 1970, the commune emerged as a hybrid institution, including both collective and private elements, with a high degree of local control over economic decision but almost no say over political ones. It had an integrated agricultural research and extension system that promoted agricultural modernization and collectively owned local enterprises and small factories that spread rural industrialization. The commune transmitted Mao’s collectivist ideology and enforced collective isolation so it could overwork and underpay its households. Eisenman argues that the commune was eliminated not because it was unproductive, but because it was politically undesirable: it was the post-Mao leadership led by Deng Xiaoping—not rural residents—who chose to abandon the commune in order to consolidate their control over China. Based on detailed and systematic national, provincial, and county-level data, as well as interviews with agricultural experts and former commune members, Red China’s Green Revolution is a comprehensive historical and social scientific analysis that fundamentally challenges our understanding of recent Chinese economic history.