Foods And Diets Of Communities Involved In Inland Aquaculture In Malaita Province Solomon Islands
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Author |
: Jones, C.[Author]; Schwarz, A.M.[Author]; Sulu, R.[Author]; Tikai, P.[Author] |
Publisher |
: WorldFish |
Total Pages |
: 33 |
Release |
: |
ISBN-10 |
: |
ISBN-13 |
: |
Rating |
: 4/5 ( Downloads) |
Synopsis Foods and diets of communities involved in inland aquaculture in Malaita Province, Solomon Islands by : Jones, C.[Author]; Schwarz, A.M.[Author]; Sulu, R.[Author]; Tikai, P.[Author]
Solomon Islands has a population of just over half a million people, most of whom are rural-based subsistence farmers and fishers who rely heavily on fish as their main animal-source food and for income. The nation is one of the Pacific Island Counties and Territories; future shortfalls in fish production are projected to be serious, and government policy identifies inland aquaculture development as one of the options to meet future demand for fish. In Solomon Islands, inland aquaculture has also been identified as a way to improve ood and nutrition security for people with poor access to marine fish. This report undertaken by a Worldfish study under the CGIAR Research Program on Aquatic Agricultural Systems explores the e potential role of land-based aquaculture of Mozambique tilapia in Solomon Islands as it relates to household food and nutrition security. This nutrition survey aimed to benchmark the foods and diets of households newly involved in small homestead tilapia ponds and their neighboring households in the central region of Malaita, the most populous island of all the provinces in Solomon Islands. Focus group discussions and semistructured interviews were employed in 10 communities (five inland and five coastal), four clinics, and five schools.
Author |
: van der Ploeg, J. |
Publisher |
: WorldFish |
Total Pages |
: 44 |
Release |
: 2016-07-12 |
ISBN-10 |
: |
ISBN-13 |
: |
Rating |
: 4/5 ( Downloads) |
Synopsis Learning from the lagoon: Research in development in Solomon Islands by : van der Ploeg, J.
A major challenge for international agricultural research is to find ways to improve the nutrition and incomes of people left behind by the Green Revolution. To better address the needs of the most marginal and vulnerable people, the CGIAR Research Program on Aquatic Agricultural Systems (AAS) developed the research-in-development (RinD) approach. In 2012, WorldFish started to implement RinD in Solomon Islands. By building people’s capacity to analyze and address development problems, actively engaging relevant stakeholders, and linking research to these processes, RinD aims to develop an alternative approach to addressing hunger and poverty. This report describes the key principles and implementation process, and assesses the emergent outcomes of this participatory, systems-oriented and transformative research approach in Solomon Islands.
Author |
: Michael Fabinyi |
Publisher |
: Springer Nature |
Total Pages |
: 119 |
Release |
: 2021-10-06 |
ISBN-10 |
: 9783030795917 |
ISBN-13 |
: 3030795918 |
Rating |
: 4/5 (17 Downloads) |
Synopsis Asia-Pacific Fishing Livelihoods by : Michael Fabinyi
This open access book explores fishing livelihoods within their wider contexts. Drawing on case studies from across the Asia-Pacific region, the book highlights how fishing livelihoods are shaped by globalisation, social relationships and governance. The book concludes by showing how better understanding these relationships can contribute to governance for healthier ecosystems and social wellbeing. This is an open access book. This is an open access book.
Author |
: Schwarz, A.M.; Andrew, N.; Govan, H.; Harohau, D.; Oeta, J. |
Publisher |
: WorldFish |
Total Pages |
: 38 |
Release |
: 2013-01-01 |
ISBN-10 |
: |
ISBN-13 |
: |
Rating |
: 4/5 ( Downloads) |
Synopsis Solomon Islands by : Schwarz, A.M.; Andrew, N.; Govan, H.; Harohau, D.; Oeta, J.
Author |
: Andersen |
Publisher |
: WorldFish |
Total Pages |
: 16 |
Release |
: |
ISBN-10 |
: |
ISBN-13 |
: |
Rating |
: 4/5 ( Downloads) |
Synopsis Food and nutrition security in Solomon Islands by : Andersen
Author |
: Priscilla Settee |
Publisher |
: Canadian Scholars |
Total Pages |
: 296 |
Release |
: 2020-01-31 |
ISBN-10 |
: 9781773381091 |
ISBN-13 |
: 1773381091 |
Rating |
: 4/5 (91 Downloads) |
Synopsis Indigenous Food Systems by : Priscilla Settee
Indigenous Food Systems addresses the disproportionate levels of food-related health disparities among First Nations, Métis, and Inuit people in Canada, seeking solutions to food insecurity and promoting well-being for current and future generations of Indigenous people. Through research and case studies, Indigenous and non-Indigenous food scholars and community practitioners explore salient features, practices, and contemporary challenges of Indigenous food systems across Canada. Highlighting Indigenous communities’ voices, the contributing authors document collaborative initiatives between Indigenous communities, organizations, and non-Indigenous allies to counteract the colonial and ecologically destructive monopolization of food systems. This timely and engaging collection celebrates strategies to revitalize Indigenous food systems, such as achieving cultural resurgence and food sovereignty; sharing and mobilizing diverse knowledges and voices; and reviewing and reformulating existing policies, research, and programs to improve the health, well-being, and food security of Indigenous and Canadian populations. Indigenous Food Systems is a critical resource for students in Indigenous studies, public health, anthropology, and the social sciences as well as a vital reader for policymakers, researchers, and community practitioners.
Author |
: Diego Valderrama |
Publisher |
: Food & Agriculture Organization of the UN (FAO) |
Total Pages |
: 0 |
Release |
: 2013 |
ISBN-10 |
: 9251077460 |
ISBN-13 |
: 9789251077467 |
Rating |
: 4/5 (60 Downloads) |
Synopsis Social and Economic Dimensions of Carrageenan Seaweed Farming by : Diego Valderrama
Carrageenan is a gelling agent extracted from red seaweeds and it has multiple applications in the food processing and other industries. Increasing demand for carrageenan has led to rapid expansion of carrageenan seaweed (primarily Kappaphycus and Eucheuma) farming in tropical areas. This expansion is expected to continue, but many issues need to be addressed to enable the sector to develop its full potential in contributing towards sustainable livelihoods, human development and social well-being. Including six country case studies and a global synthesis, this document provides a comprehensive and balanced assessment of the economic, social and governance dimensions of carrageenan seaweed farming. Information and insights provided by this document should facilitate evidence-based decision-makings in both the public and private sectors.
Author |
: Robert Gillett |
Publisher |
: Asian Development Bank |
Total Pages |
: 519 |
Release |
: 2009-01-01 |
ISBN-10 |
: 9789292546953 |
ISBN-13 |
: 9292546953 |
Rating |
: 4/5 (53 Downloads) |
Synopsis Fisheries in the Economies of the Pacific Island Countries and Territories by : Robert Gillett
The fishing industry benefits the people and economies of the Pacific in various ways but the full value of these benefits is not reflected in the region's statistics. Records may be maintained but they are not complete, or accurate, or comparable. The research summarized in this report reaffirms the importance of this sector to the economies and societies of the Pacific island countries. The research reveals that the full value of fisheries is likely to have eluded statisticians, and therefore fisheries authorities, government decision makers, and donors. But its value has never escaped the fisher, fish trader, and fish processor. The difference in appreciation between public and private individuals must raise the question of whether fisheries are receiving adequate attention from the public sector---including the necessary management and protection, appropriate research, development, extension and training, and sufficient investment.
Author |
: Harriet V. Kuhnlein |
Publisher |
: Fao |
Total Pages |
: 396 |
Release |
: 2009 |
ISBN-10 |
: UOM:39015075673387 |
ISBN-13 |
: |
Rating |
: 4/5 (87 Downloads) |
Synopsis Indigenous Peoples' Food Systems by : Harriet V. Kuhnlein
Today, globalisation and homogenisation have replaced local food cultures. The 12 case studies presented in this book show the wealth of knowledge in indigenous communities in diverse ecosystems, the richness of their food resources, the inherent strengths of the local traditional food systems, how people think about and use these foods, the influx of industrial and purchased food, and the circumstances of the nutrition transition in indigenous communities. The unique styles of conceptualising food systems and writing about them were preserved. Photographs and tables accompany each chapter.
Author |
: Michael Fabinyi |
Publisher |
: Palgrave Macmillan |
Total Pages |
: 112 |
Release |
: 2021-10-31 |
ISBN-10 |
: 303079590X |
ISBN-13 |
: 9783030795900 |
Rating |
: 4/5 (0X Downloads) |
Synopsis Asia-Pacific Fishing Livelihoods by : Michael Fabinyi
This open access book explores fishing livelihoods in the context of the wider contexts in which they are embedded. Drawing on case studies from across the Asia-Pacific region, the book highlights how fishing livelihoods are shaped by globalisation, social relationships and governance. The book concludes by showing how better understanding these relationships can contribute to governance for healthier ecosystems and social wellbeing. This is an open access book. This is an open access book.