This book considers the issues involved in fungal conservation and provides practical guidance for management of nature in ways beneficial to fungi.

Macrofungi have significant importance in human health, particularly in nutrition, medicine, pharmaceuticals, agriculture and industries. They occupy a variety of ecosystems such as terrestrial (agricultural lands, forests and deserts), freshwater (bogs and marshes) and maritime (mangroves and coastal sand dunes) habitats. Their ecosystem services like nutrition (humans and animals), medicinal pursuits (antibiotics and pharmaceuticals) and bioremediation (degradation of xenobiotics and insect control) potential are dependent on their diversity and ecological conditions. Macrofungal ecology serves as the basis for nutraceutical values, agricultural benefits, plant productivity, environmental protection and industrially valued biocomposites. This book focuses on various aspects of macrofungal distribution in diverse habitats, participation in organic matter decomposition, ectomycorrhizal associations and participation in biogeochemical cycles. This book reviews the current developments in macrofungal ecology in different habitats and their benefits. Due to the topics dealt with on macrofungal diversity, distribution, dynamics, lifestyles, ecosystem or substrate preferences and ecosystem services, this book is valuable to mycologists, botanists, zoologists, ecologists, foresters, geneticists, agronomists and field biologists.

Medicinal mushrooms have been used since ancient times. Certain mushrooms can be used to treat numerous conditions, including those related to cardiovascular health, obesity, cholesterol balance, bone health, diabetes, and cancer. Wild Mushrooms and Health: Diversity, Phytochemistry, Medicinal Benefits, and Cultivation presents reports on numerous species of wild medicinal mushrooms with discussion of drug-discovery implications, analysis of bioactive substances, and prospects for cultivation. FEATURES Comprehensive review of medicinal mushrooms as sources of promising bioactive molecules and prospective compounds for drug discovery Information on diversity, distribution, ethnomycology, ecology, cultivation, descriptions of specific species, and folk medicinal uses of mushrooms throughout the world Emphasis on identification, documentation, bioactive substances, and the nature of mushroom bioactivity Discussion of the nutraceutical properties of wild mushrooms, including high protein content comparable to that of meat, and low fat content, which make them a complete dietary food source Exploration of methods used in the collection, identification, documentation, cultivation, analysis, and conservation of mushrooms for drug discovery An installment in the Exploring Medicinal Plants series, this volume is a comprehensive resource for medical researchers, scientists, and pharmaceutical companies. In addition, this resource is appropriate for mycologists and botanists interested in pharmacognosy.

Papers presented at a Symposium held in Utrecht, The Netherlands, October 1982

The aim of this book is to provide the reader with a basic understanding of the use of bioindicators both in assessing environmental quality and as a means of support in environmental impact assessment (EIA) procedures.

Air pollution has always been a trans-boundary environmental problem and a matter of global concern for past many years. High concentrations of air pollutants due to numerous anthropogenic activities influence the air quality. There are many books on this subject, but the one in front of you will probably help in filling the gaps existing in the area of air quality monitoring, modelling, exposure, health and control, and can be of great help to graduate students professionals and researchers. The book is divided in two volumes dealing with various monitoring techniques of air pollutants, their predictions and control. It also contains case studies describing the exposure and health implications of air pollutants on living biota in different countries across the globe.

Over the last two decades, the topic of forest ecosystem services has attracted the attention of researchers, land managers, and policy makers around the globe. The services rendered by forest ecosystems range from intrinsic to anthropocentric benefits that are typically grouped as provisioning, regulating, supporting, and cultural. The research efforts, assessments, and attempts to manage forest ecosystems for their sustained services are now widely published in scientific literature. This volume focuses on broad-scale aspects of forest ecosystem services, beyond individual stands to large landscapes. In doing so, it illustrates the conceptual and practical opportunities as well as challenges involved with planning for forest ecosystem services across landscapes, regions, and nations. The goal here is to broaden the scope of land use planning through the adoption of a landscape-scale approach. Even though this approach is complex and involves multiple ecological, social, cultural, economic, and political dimensions, the landscape perspective appears to offer the best opportunity for a sustained provision of forest ecosystem services.