"One of the weirdest and most entertaining books I've read all year." - John Bierce, author of Mage Errant Branded as a Flesh Eater, Coal is on the run from Palace Stingers: soldiers tasked with tracking down those who have consumed flesh and locking them away in specialized prisons. After a year of avoiding capture and struggling to scrape by working odd jobs for a local crime lord, Coal is growing desperate. He learns of someone in the city's underbelly who can erase his record, but her services don't come cheap. Seeing no other option, he enters a spiderback race with a grand prize valuable enough to pay for his fresh start. But he's not the only one after the prize, and Coal is about to find out exactly how far he's willing to go to win.

Cannibalistic cave dwellers. Huge, terrifying clans roaming the moors, seeking out human flesh to rend and consume. It sounds like the horrors of prehistoric savages, but it falls well within recorded history of civilized men. The first half of the fifteenth century saw savagery and fear that erased the line between man and beast. Just eight miles east of the modern city of Edinburgh, Sawney Bean and his murderous family prowled the Scottish coasts, robbing travelers and consuming their victims. “Stick… stock… stuck. You’ve run out of luck. Kill... kill… kill. We eat our fill,” they chant as they descend upon their prey. There’s little the community can do but be hunted. This horrifying tale of nightmare-inducing monsters--inspired by true events--comes into stark reality in THE FLESH EATERS, an imaginative novel by Edgar Award winning author L.A. Morse. Beware, any readers faint of heart. It’s those soft hearts that are the tenderest meat.

Setting: Virginia in the 1930s. Twin sisters, the Ravens, one blind (Alisha), the other beautiful and pampered (Jenny), vie for their mother's affection. A double wedding ceremony results in terror and death. Shortly thereafter, Jenny is confined to a home for the insane: Gristmoor, a place where the evil Dr. Braun intimidates and seduces her patients. In attending to Jenny, Sizemore, Braun's half witted lackey, makes an error in judgement and soon Jenny is dead. But buried with her in the stench of her grave is a mysterious blue liquid that Sizemore tells Braun "bring the dead back to life." Braun ignores his admonition. Dr. Borman, lead psychiatrist at Gristmoor, is suspicious of the strange goings on at the institution and begins to quietly investigate the abuse of several inmates and the death of Jenny Raven. Things at Gristmoor begin to stir from the crypt and a new and metamorphosed Jenny rises to seek revenge on her sightless sister and all the others who have caused her such pain while among the living. Braun and Sizemore meet their deaths quickly. Detective Maurice Goodman is on the scene first and his suspicions are soon aroused by the baffling deaths of Braun and Sizemore, and he turns his attention to Borman. Other deaths connected with weddings follow, some as far away as Pennsylvania. Borman, linking various clues, believes that a supernatural "creature" is despoiling the country side. Convincing a reluctant Goodman of this fact, they join forces in tracking the thing down. Alisha, not surprised, has had many real and dreamy encounters with her demonic sister-Alisha being her prime target. As Jenny seeks her revenge the chase leads to the Outer Banks of North Carolina as the horror culminates in several deaths and resolution.

Confessions of a Flesh-Eater is the story of a grand passion - the story of man and meat, and the intimate relationship between them. That man is Orlando Crispe, universally acknowledged as one of the finest exponents in the world of classical and creative cuisine, and at present languishing in a Roman prison, charged with the murder of at least four people. The confessions of Orlando Crispe constitute a detailed and frank account of the love affair between a master and his medium. For Crispe, the consumption of flesh is essentially an act of love, a communion as intimate as the act of sex, and such intimacy inevitably achieves its own proper apotheosis between persons. The novel gives Orlando Crispe's classic menus and readers who wish to try them are advised that whenever human flesh is specified, animal flesh can be used instead - indeed it should be.

From the bestselling author of Jurassic Park, Timeline, and Sphere comes an epic tale of unspeakable horror. It is 922 A.D. The refined Arab courtier Ibn Fadlan is accompanying a party of Viking warriors back to their home. He is appalled by their customs—the gratuitous sexuality of their women, their disregard for cleanliness, and their cold-blooded sacrifices. As they enter the frozen, forbidden landscape of the North—where the day’s length does not equal the night’s, where after sunset the sky burns in streaks of color—Fadlan soon discovers that he has been unwillingly enlisted to combat the terrors in the night that come to slaughter the Vikings, the monsters of the mist that devour human flesh. But just how he will do it, Fadlan has no idea.

A wise and entertaining guide to writing English the proper way by one of the greatest newspaper editors of our time. Harry Evans has edited everything from the urgent files of battlefield reporters to the complex thought processes of Henry Kissinger. He's even been knighted for his services to journalism. In Do I Make Myself Clear?, he brings his indispensable insight to us all in his definite guide to writing well. The right words are oxygen to our ideas, but the digital era, with all of its TTYL, LMK, and WTF, has been cutting off that oxygen flow. The compulsion to be precise has vanished from our culture, and in writing of every kind we see a trend towards more -- more speed and more information but far less clarity. Evans provides practical examples of how editing and rewriting can make for better communication, even in the digital age. Do I Make Myself Clear? is an essential text, and one that will provide every writer an editor at his shoulder.

From the #1 New York Times bestselling author and host of Netflix’s MeatEater comes “a unique and valuable alternate view of where our food comes from” (Anthony Bourdain). “Revelatory . . . With every chapter, you get a history lesson, a hunting lesson, a nature lesson, and a cooking lesson. . . . Meat Eater offers an overabundance to savor.”—The New York Times Book Review Meat Eater chronicles Steven Rinella’s lifelong relationship with nature and hunting through the lens of ten hunts, beginning when he was an aspiring mountain man at age ten and ending as a thirty-seven-year-old Brooklyn father who hunts in the remotest corners of North America. He tells of having a struggling career as a fur trapper just as fur prices were falling; of a dalliance with catch-and-release steelhead fishing; of canoeing in the Missouri Breaks in search of mule deer just as the Missouri River was freezing up one November; and of hunting the elusive Dall sheep in the glaciated mountains of Alaska. A thrilling storyteller, Rinella grapples with themes such as the role of the hunter in shaping America, the vanishing frontier, the ethics of killing, and the disappearance of the hunter himself as consumers lose their connection with the way their food finds its way to their tables. The result is a loving portrait of a way of life that is part of who we are—as humans and as Americans.

Harry Hogge has an uncomplicated existence - until Emma Judd bursts into his life with her wild talk of voices plotting murder. Weird things are happening: a sinister club is meeting. And underground something monstrous is stirring from centuries of sleep with a hunger for human flesh.