A guide to hunting turkey in the fall and winter season which covers scouting specifics, terms, calling, roosts and gobblers, changing flock composition, patterning, gear, guns, bows, safety, and attire.

Scouting specifics for the 40+ states that offer fall and winter turkey hunting seasons Tactics for approaching landowners and securing permission to hunt private land plus strategies for firearms, bowhunting, and hunting turkeys with dogs Insights on turkey vocalizations, calling birds, locating fall and winter roosts, and patterning flocks For the sportsman who thrills at the booming gobble of a spring tom during mating season and wants to extend that exhilarating feeling, Steve Hickoff's Fall and Winter Turkey Hunter's Handbook offers the perfect remedy. Hickoff examines fall turkey behavior and vocalizations and provides details on locating, scouting, and calling fall gobblers, with tips for mapping flock patterns and identifying changing flock composition. Also discussed is the little-known strategy of hunting turkeys with dogs, using them to find and flush flocks. The material on firearms, ammunition, and archery tackle will benefit all turkey hunters--fall, winter, or spring.

Tactics and strategies from America's leading expert.

NEW YORK TIMES BESTSELLER • An indispensable guide to surviving everything from an extended wilderness exploration to a day-long boat trip, with hard-earned advice from the host of Netflix’s MeatEater For anyone planning to spend time outside, The MeatEater Guide to Wilderness Skills and Survival is the perfect antidote to the sensationalism of the modern survival genre. Informed by the real-life experiences of renowned outdoorsman Steven Rinella, its pages are packed with tried-and-true tips, techniques, and gear recommendations. Among other skills, readers will learn about old-school navigation and essential satellite tools, how to build a basic first-aid kit and apply tourniquets, and how to effectively purify water using everything from ancient methods to cutting-edge technologies. This essential guide delivers hard-won insights and know-how garnered from Rinella’s own experiences and mistakes and from his trusted crew of expert hunters, anglers, emergency-room doctors, climbers, paddlers, and wilderness guides—with the goal of making any reader feel comfortable and competent while out in the wild.

Provides an excellent introduction to the sport of turkey hunting including safety considerations, licenses, gear, and hunting strategies.

Complete explanations of the many varieties of friction, air-activated, and locator calls. Turkey calling how-to that includes where and when to "talk turkey."

An illustrated guide to hunting for one of America's most popular game birds.

Describes the benefits of hunting deer for food, providing information on such topics as choosing the correct rifle and ammunition, hunting effectively and safely, and dressing and butchering the kill, along with a colletion of recipes.

Award-winning outdoor writer Bruce Ingram and his wife Elaine explain how they have enjoyed a healthy diet and lifestyle for many years by hunting, fishing, raising heritage chickens, growing fruits and vegetables, and foraging in the forests around their Southwest Virginia home. In a series of 25 explanatory chapters, the Ingrams show how to hunt, field-dress, and prepare wild game, ranging from deer to wild turkeys to squirrels and rabbits; how to catch bass, trout, and panfish; how to gather wild berries, nuts, and mushrooms; how to grow vegetables and fruits and protect them from other foragers such as deer; and how to raise heritage chickens and protect them, as well, from predators that could include opossums, foxes, and hawks. The book features dozens of tasty and healthful recipes. They include more than 20 ways to cook and enjoy venison; several ways to savor squirrels and rabbits; a dozen recipes for wild berry and fruit dishes, including pancakes, waffles, cakes, breads, jams, and cookies; and still more recipes for preparing wild nuts, mushrooms, and fresh-water fish.