Eutrophication continues to be a major global challenge to water quality scientists. The global demand on water resources due to population increases, economic development, and emerging energy development schemes has created new environmental challenges to global sustainability. Eutrophication, causes, consequences, and control provides a current account of many important aspects of the processes of natural and accelerated eutrophication in major aquatic ecosystems around the world. The connections between accelerated eutrophication and climate change, chemical contamination of surface waters, and major environmental and ecological impacts on aquatic ecosystems are discussed. Water quality changes typical of eutrophication events in major climate zones including temperate, tropical, subtropical, and arid regions are included along with current approaches to treat and control increased eutrophication around the world. The book provides many useful new insights to address the challenges of global increases in eutrophication and the increasing threats to biodiversity and water quality.

Eutrophication continues to be a major global challenge and the problem of eutrophication and availability of freshwater for human consumption is an essential ecological issue. The global demand for water resources due to increasing population, economic developments, and emerging energy development schemes has created new environmental challenges for global sustainability. Accordingly, the area of research on eutrophication has expanded considerably in recent years. Eutrophication, acidification and contamination by toxic substances are likely to pose increasing threats to freshwater resources and ecosystems. The consequences of anthropogenic-induced eutrophication of freshwaters are severe deterioration of surface waters and growing public concern, as well as new interest among the scientific community. “Eutrophication: causes, consequences & control” provides the latest information on many important aspects of the processes of natural and accelerated eutrophication in major aquatic ecosystems around the world. This book offers a cutting-edge resource for researchers and students alike who are studying eutrophication in various ecosystems. It presents the latest trends and developments in the field, including: global scenarios and local threats to the dynamics of aquatic ecosystems, economics of eutrophication, eutrophication in the great lakes of the Chinese pacific drainage basin, photoautotrophic productivity in eutrophic ecosystems, eutrophication’s impacts on natural metal remediation in salt marshes, phytoplankton assemblages as an indicator of water quality in seven temperate estuarine lakes in southeast Australia, biogeochemical indicators of nutrient enrichments in wetlands – the microbial response as a sensitive indicator of wetland eutrophication, and ultraviolet radiation and bromide as limiting factors in eutrophication processes in semi-arid climate zones. Written by respected experts and featuring helpful illustrations and photographs, “Eutrophication: causes, consequences & control” provides a concise and practical update on the latest developments in eutrophication.

Environmental problems in coastal ecosystems can sometimes be attributed to excess nutrients flowing from upstream watersheds into estuarine settings. This nutrient over-enrichment can result in toxic algal blooms, shellfish poisoning, coral reef destruction, and other harmful outcomes. All U.S. coasts show signs of nutrient over-enrichment, and scientists predict worsening problems in the years ahead. Clean Coastal Waters explains technical aspects of nutrient over-enrichment and proposes both immediate local action by coastal managers and a longer-term national strategy incorporating policy design, classification of affected sites, law and regulation, coordination, and communication. Highlighting the Gulf of Mexico's "Dead Zone," the Pfiesteria outbreak in a tributary of Chesapeake Bay, and other cases, the book explains how nutrients work in the environment, why nitrogen is important, how enrichment turns into over-enrichment, and why some environments are especially susceptible. Economic as well as ecological impacts are examined. In addressing abatement strategies, the committee discusses the importance of monitoring sites, developing useful models of over-enrichment, and setting water quality goals. The book also reviews voluntary programs, mandatory controls, tax incentives, and other policy options for reducing the flow of nutrients from agricultural operations and other sources.

Many of the pollutants discharged into the sea are directly or indirectly the result of human activities. Some of these substances are biodegradable, while others are not. This study is devoted to monitoring areas of the environment. Methods assessment is based on monitoring data and an evaluation of the impact of pollution.Surveillance provides a scientific basis for standards development and application. The methodology of marine pollution control is governed by algorithms and models. A monitoring strategy should be put in place, coupled with an environmental assessment concept, through targeted research activities in areas identified at local and regional levels. This concept will make it possible to diagnose the state of "health" of these zones and consequently to correct any anomalies. Monitoring of the marine and coastal environment is based on recent methods and validated after experiments in the field of marine pollution.

Eutrophication is a problem which became widely recognised by the scientific community in the 1940s and 1950s. It raised public concern, resulting in increased research effort and expenditure on management techniques through the 1960s and 1970s, recognised as a distinct problem of water pollution, though linked with the more gross effects of organic pollution. In the 1980s it became less fashionable - replaced in the public's eye and the politician's purse by newer problems such as acid rain. It remains however, one of the biggest and most widespread problems of fresh waters, particularly of lakes and an increasing problem for estuaries and coastal waters. It is one with which almost all water scientists and engineers in urbanised areas of the world have to cope. Technical methods for the reversal of eutrophication, such as nutrient removal, have been developed and applied successfully in some instances. They are not widespread however, and where they are feasible, they are often expensive and may be politically difficult to implement. In the last decade, attention has focussed upon less expensive lake manipula tion techniques, such as destratification and biomanipulation, which aim to minimise rather than elimininate the detrimental effects of eutrophication. These are becoming more widely applied. Prediction of the potential problems in lakes and catchments which have not yet suffered the full effects of eutrophication is now accurate enough to be of direct benefit to river basin management.

Freshwater Microbiology: Perspectives of Bacterial Dynamics in Lake Ecosystems provides a comprehensive and systematic analysis of microbial ecology in lakes. It offers basic information on how well the bacterial community composition varies along the spatio-temporal and trophic gradients along with the evaluation of the bioindicator species of bacteria so as to act as a key to predict the trophic status of lake ecosystems. The book helps to identify the factors of potential importance in structuring the bacterial communities in lakes as it delves into the dynamics and diversity of bacterial community composition in relation to various water quality parameters. It helps to identify the possibility of bioremediation plans and devising future policy decisions, with better conservation and management practices. - Provides a comprehensive and systematic analysis of microbial ecology - Helps to identify the factors of potential importance in structuring the bacterial community composition - Gives insight into the bacterial diversity of freshwater lake ecosystems along with their industrial potential - Caters to the needs and aspirations of students and professional researchers

Water Pollution: Causes, Effects And Control Is A Book Providing Comprehensive Information On The Fundamentals And Latest Developments In The Field Of Water Pollution.The Book Is Divided Into 28 Chapters Covering Almost All The Aspect Of Water Pollution Including Water Resources And General Properties Of Water; History Of Water Pollution And Legislation; Origin, Sources And Effects Of Pollutants; Bioaccumulation And Biomagnification; Toxicity Testing And Interaction Of Toxicities In Combination; Water Quality Standards; Biomonitoring Of Water Pollution; Bacteriological Examination And Purification Of Drinking Water; Monitoring And Control Of Pollution In Lakes, Rivers, Estuaries And Coastal Waters; Physical And Biological Structure Of Aquatic Systems; And Structure, Properties And Uses Of Water.Some Important Topics Like Eutrophication, Organic Pollution, Oil Pollution And Thermal Pollution Have Been Discussed In Detail. The Water Pollution Caused By Pesticides, Heavy Metals, Radio Nuclides And Toxic Organics And Inorganic Along With The Water Quality Problems Associated With Water-Borne Pathogens And Nuisance Algae Have Also Been Dealt With Extensively.The Book Covers In Detail The Flow Measurement And Characterization Of Waste Waters In Industries, And Control Of Water Pollution By Employing Various Techniques For Treatment Of Biological And Nonbiological Wastes. The Considerations For Recycling And Utilization Of Waste Waters Have Also Found A Place In The Book. Special Topic Has Also Been Given On Water Pollution Scenario And Water Related Policies And Programmes In India.The Book Shall Be Of Immediate Interest To The Students Of Environmental Science, Life Science And Social Sciences Both At Undergraduate And Postgraduate Levels. People From A Wide Variety Of Other Disciplines Like Civil, Chemical And Environmental Engineering; Pollution Control Authorities; Industries; And Practicing Engineers, Consultants And Researchers Will Also Find The Book Of Great Interest.

Coastal eutrophication has been and still remains an important issue for the scientific community. Despite many efforts to mitigate coastal eutrophication, the problems associated with eutrophication are still far from being solved. This book focusses on the most recent scientific results in relation to specific eutrophication issues, e.g. definition(s) and causes; nutrient loads, cycling and limitation; reference conditions, primary effects and secondary effects; trend reversal (oligotrophication), as well as links to other pressures (climate change and top/down control). It also focusses on monitoring and modelling of coastal eutrophication, and adaptive and science-based nutrient management strategies. The book is based on selected papers from the Second International Symposium on Research and Management of Eutrophication in Coastal Ecosystems, held 20-23 June 2006 in Nyborg, Denmark.