"A collection of Florida seasonal recipes and reflections"--

A companion to Rawlings' Cross Creek--the author's account of her life in a small Florida hamlet--this collection of traditional Southern recipes is spiced with delightful anecdotes and lore. "One of the best and most concentrated and most authentic books on Southern cooking".--Craig Claiborne. Illustrations.

Immerse yourself in the rustic beauty of rural Florida with "Cross Creek" by Marjorie Kinnan Rawlings. This evocative memoir captures the essence of life in a small community, weaving together vivid descriptions of nature, local characters, and the trials of farming. As Rawlings shares her experiences, you may ask yourself: What does it truly mean to belong to a place and its people? But here’s a thought to ponder: Can the lessons learned from the land shape our understanding of life itself? Experience the warmth and wisdom of Rawlings' storytelling as she paints a rich tapestry of life at Cross Creek. Her reflections on the rhythms of nature and the resilience of the human spirit offer insights that resonate deeply with readers of all backgrounds. Are you ready to discover the timeless lessons that nature and community can teach us? With beautifully crafted prose and heartfelt observations, this book invites you to connect with the land and the lives intertwined with it. It’s not just a memoir; it’s a celebration of the simple joys and profound truths found in everyday life. This is your chance to explore the heart of Florida through Rawlings' eyes. Will you let "Cross Creek" guide you on a journey of discovery and connection? Don’t miss the opportunity to own this literary treasure. Purchase "Cross Creek" now and embark on a journey through the landscapes and lives of a bygone era!

PRAISE FOR Wanda Duncan: "In Cracker Gothic, Wanda Duncan writes about the intersections between family and place with precision, wit, and loving detail. Capturing moments that are at times humorous and at other times heartbreaking, Duncan makes spending time in the Florida swamp an unexpected, lyrical pleasure." - Aimee Mepham, author of "Raving Ones"

An American classic—and Pulitzer Prize–winning story—that shows the ultimate bond between child and pet. No novel better epitomizes the love between a child and a pet than The Yearling. Young Jody adopts an orphaned fawn he calls Flag and makes it a part of his family and his best friend. But life in the Florida backwoods is harsh, and so, as his family fights off wolves, bears, and even alligators, and faces failure in their tenuous subsistence farming, Jody must finally part with his dear animal friend. There has been a film and even a musical based on this moving story, a fine work of great American literature.

An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

It's a typical summer in the good-hearted mountain town of Mossy Creek, Georgia, where love, laughter and friendship make nostalgia a way of life. Creekites are always ready for a sultry romance, a funny feud or a sincere celebration, and this summer is no different. Get ready for a comical battle over pickled beets and a spy mission to recover hijacked chow-chow peppers. Meet an unforgettable parakeet named Tweedle Dee and a lovable dog named Dog. Watch Amos and Ida sidestep the usual rumors and follow Katie Bell's usual snooping. In the meantime, old-timer Opal Suggs and her long-dead sisters share a lesson on living, and apple farmer Hope Bailey faces poignant choices when an old flame returns to claim her. Your favorite authors are back along with some wonderful new storytellers--plus more recipes from Creekite chef Bubba Rice. Pull up a wicker rocker, sip some peach-flavored iced tea, and listen as the townsfolk of Mossy Creek share their lives with you once again.

Fridays From the Garden is a collection of recipes and stories from a year in a verdant Los Angeles garden. But it's more than that, too. Tracing the trajectory of Flamingo Estate, this cookbook is the story of a house that became a brand, and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.Spurred from a simple desire to support struggling farmers during the pandemic, founder Richard Christiansen turned his bookstore into a CSA box operation, which quickly grew into a weekly Friday ritual for the greater Los Angeles community - a chance to connect with the marvels of the natural world in the midst of a global pandemic.Each Friday, this box would feature beautiful, delicious produce, recipes inspired by the week's harvest, and a personal note from Richard, urging subscribers to cook a meal for someone they love. This cookbook is a collection of over 150 of those stories and recipes -a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the ways in which Mother Nature takes care of us when we take care of her.With stories by Richard Christiansen, a foreword by Martha Stewart and recipes from Chefs Ella Murphy, Jo Kim & more. Featuring the photography of Drew Escriva, Pia Riverola, Christian Högstedt, François Halard, Larkin Donley, Andrea D'Agosto, Adrian Gaut and John Von Palmer.

DigiCat Publishing presents to you this special edition of "The Sojourner" by Marjorie Kinnan Rawlings. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.