Spoil your chickens and beautify your coop with 101 Chicken Keeping Hacks from Fresh Eggs Daily. Join Lisa Steele, chicken-keeper extraordinaire and founder of Fresh Eggs Daily, on a behind-the-coop tour like you've never seen. Lisa has spent years figuring out the best ways to keep chickens healthy, the natural way, and she's collected more than just your average tips. 101 Chicken Keeping Hacks from Fresh Eggs Daily includes simple ideas for re-using and upcycling old items, as well as detailed information on using natural ingredients to enhance and improve your chickens' lives without breaking the bank. This guide includes these handy ideas and much more: Feeding: Try homemade scratch, growing fodder, or frozen treats The Run: Make a chicken swing or DIY scarecrow Chicken Health: Find ideas for boredom busters, homemade salves, and herbal teas The Coop: Keep it clean with a natural coop cleaner and make your own coop curtains The Garden: Build an herb drying rack or brew a batch of chicken poop “tea” So what are you waiting for? Make your chickens the happiest birds on the block!

Kathy Shea Mormino, aka The Chicken Chick, shares her wealth of experience as a chicken keeper in a fun and abundantly illustrated format in The Chicken Chick's Guide to Backyard Chickens.

“Me time” is the cure for what ails you. You know you need it. Here’s how to take care of yourself so that you can be the very best version of you! Do you ever say that you’ll take care of yourself after you finish your to-do list? The personal, revealing stories in this book will convince you to put yourself at the top of that list. Self-care and life balance are what we all neglect most. These 101 true stories from people who turned their lives around will show you how to take care of your physical and mental health. You’ll be inspired by people who have taken back control of their lives and carved out that all-important “me time,” whether that means exercising, reading, meditating, seeing friends, or communing with nature. Whatever your psyche needs is your form of “me time” and that’s something that you deserve. There are many approaches, and at least one of them is bound to work for you. In these pages, you’ll read about men and women who: Put an hour for themselves on their daily to-do lists Pursued long-delayed sports, hobbies, or volunteer work Discovered themselves through travel, fitness, or new careers Learned to ask for help instead of doing it all Started treating themselves as well as they would treat a guest Stopped seeing the people who weren’t making them happy Rediscovered the benefits of exercising and being outside in nature Created their own personal spaces in their homes or outdoors Decluttered their calendars or their homes—and felt liberated

"Easy solutions for weeknight meals"--Cover.

An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes, including classic Southern, globally influenced, and skillet- and deep-fried variations. Fried chicken is comfort food at its finest. Served alongside a biscuit, atop waffles, or just on its own, fried chicken is one of the most universally loved foods around. In Fried Chicken, Southern chef Rebecca Lang collects 50 of the most tantalizing, crowd-pleasing variations on the classic. There are perennial favorites like Buttermilk-Soaked, Bacon-Fried Chicken Smothered in Gravy; Tennessee Hot Chicken; kid-friendly Chicken Fingers; and even Gluten-Free Southern Fried Chicken. Also featured are internationally inspired recipes, such as Saigon Street Wings, Chinese Lollipop Wings, Mexican-Lime Fried Chicken Tacos, and Korean Fried Chicken with Gochujang Sauce. All of these recipes are impeccably tested, foolproof, and will have the whole family singing the praises of perfectly fried poultry.

The unique quality of Singapore cuisine makes it among the most favoured in the world. It gleans the best culinary styles from neighbouring countries to produce a distinctive Singaporean flavour. The Best of Singapore Cooking, with more than 300 time-tested recipes ranging from Chicken Rice and Char Kway Teow to Roti Jala, was compiled by Mrs. Leong Yee Soo, acknowledged culinary matriarch who enjoyed the formidable reputation of being the foremost authority on Singapore food. Published in response to overwhelming demand for her recipes, this book is a fine testimony to her culinary skills. Twenty sections highlight, among others, top choices of home staples, sumptuous desserts, hawker favourites, Nonya kuih and specialties. In addition, "Special Combinations" provides a guide to menus of dishes traditionally served together, as in Nasi Padang. The Best of Singapore Cooking features easy to follow recipes with clearly written step-by-step instructions, helpful hints and useful guidelines to cooking. This book makes an ideal gift and is an absolute must-have for lovers of Singapore food.

This unique story cookbook reveals every recipe created by legendary chef Nick Ligidakis. It is a collection of over 500 original recipes in a motivational story about the personal failures and accomplishments of a man who used his imagination and courage to make his dream a reality.

A perfect mix of old-fashioned favorites and creative new entrees sure to become part of your family'ss everyday repertoire. Most dishes are low fat and salt and use fresh and pre-packaged, but not highly processed ingredients. Preparation is so quick and