'So good I could almost taste it. Magnifique!' Milly Johnson 'Fun, food, love and France, what more can anyone want?' Katie Fforde An enchanting French chateau and a handsome town mayor - the perfect recipe for romance... When their grandfather dies, Fliss and her sisters are astonished to inherit a French chateau! Travelling to Normandy to visit the beautiful if faded house, they excitedly make plans over delicious crepes and local cider in the town nearby. They soon discover the chateau needs major work and a huge tax bill is due . . . Unable to sell but strapped for cash, Fliss determines to spruce up the elegant old rooms and open a B&B. But Jacques, the handsome town mayor, is opposed to her plan. When it becomes clear that the only way to save the magnificent castle is to work together, Jacques and Fliss discover that they have more in common than they think... A romantic and uplifting read about turning your dreams into a reality from the author of Escape to the French Farmhouse. ------------------------------- Readers are falling in love with Celebrations at the Chateau: The perfect story for curling up under a blanket, with a mug of hot chocolate A romantic and magical read . . . I couldn't put it down A wonderful hug of a book. Feel-good fiction at its very best! If you love Jo's books, her newest summer novel, Summer at the Ice Cream Cafe, is available now!

For all seasons and all occasions, a comprehensive entertaining book that provides the best ideas from such acclaimed establishments in North America as Blackberry Farm and Meadowood. The Art of Entertaining presents seventeen seasonal parties, both intimate and grand, held at a variety of Relais & Châteaux venues. These hospitality insiders, who transform their properties into perfect settings, share their ideas for creating parties that can be translated to every home. The themes, floral choices, festive table displays, recipes for cocktails and dishes, and much more show you how to wow guests with unexpected touches. Set the mood for an elegant New Year’s Eve party by covering ceilings with gold balloons. To dazzle friends on the Fourth of July, make a cake in patriotic red, white, and blue and light sparklers on top. Create a cowboy-themed cookout with haystack seating and wildflowers. This beautifully photographed go-to tome will be embraced by hosts and hostesses seeking fresh inspiration from the most admired chefs and entertainers in America. BOOK FEATURES BY SEASON: SPRING: The Inn at Dos Brisas, Washington, Texas: Wildflower Cookout; The Charlotte Inn, Martha's Vineyard (Edgartown), Massachusetts: Afternoon Tea in the Garden SUMMER: Ocean House Inn, Watch Hill, Rhode Island: Independence Day Dinner on the Beach; Auberge du Soleil, Napa Valley (Rutherford): California Provençal Cocktail Party; Weekapaug Inn, Westerly, Rhode Island: New England Clam Bake; Langdon Hall, Cambridge, Ontario, Canada: Olmstead Longtable Garden Luncheon; Homestead Inn, Greenwich, Connecticut: Celebration of the Senses Dinner AUTUMN: Blackberrry Farm, Walland, Tennessee: Harvest Dinner in Stone Pavilion; Fearrington House, Pittsboro, North Carolina: Seasonal Beer Dinner Party; Glenmere, Chester, New York: Gatsby Dinner Party; Planters Inn, Charleston, South Carolina: Courtyard Terrace Autumn Dinner; Meadowood, Napa Valley St. Helena, California: Wine Harvest Dinner in the Vineyard; The Inn at Little Washington, Washington, Virginia: Halloween Party WINTER: Esperanza, Cabo San Lucas, Mexico: Romantic Seafood Dinner; The Ranch at Rock Creek, Philipsburg, Montana: Snow Adventure Cookout in the Wild; Blantyre, Lenox, Massachusetts: New Year's Eve Dinner Party

The Vintage Tea Party Book embraces the style and class of the trendy London Vintage scene and illustrates how to beautifully recreate the tasty treats and classic styles at home - A unique mixture of recipes and feature spreads with accessible tips on hairstyling, makeup methods and tips on where to collect vintage china Angel Adoree cordially invites you to accompany her on a journey to create your perfect vintage tea party. Expect glamour, roses, rabbits, headscarves, foxes, teapots, crows, parlour games, cake stands, hair and make-up tips and, not forgetting, humongous amounts of magical tea party food that is fit for the Queen of England, and easy enough for you to make.

'You smell the lavender, you feel the sun on your face, this book is pure joy!' Katie Fforde 'Uplifting and full of warmth, this novel is the next best thing to jetting off to France on a relaxing break away.' My Weekly Can Del find her recipe for happiness? Del and her husband Ollie moved to a beautiful village in Provence for a fresh start after years of infertility struggles. But six weeks after they arrive, they’re packing the removal van once more. As Del watches the van leave for England, she suddenly realises exactly what will make her happier...a new life in France – without Ollie. Now alone, all Del has is a crumbling farmhouse, a mortgage to pay and a few lavender plants. What on earth is she going to do? After discovering an old recipe book at the market run by the rather attractive Fabian, Del starts to bake. But can her new-found passion really help her let go of the past and lead to true happiness? A heart-warming tale about reclaiming your life, set amongst the lavender fields of Provence. Perfect escapism from the author of Late Summer in the Vineyard and The Honey Farm on the Hill. -------------------------------------------------- Readers are falling in love with Escape to the French Farmhouse ‘It’s simply amazing . . . has you hooked and makes you feel are in the sunshine in France.’ ‘A refreshing, feel-good story, just perfect for sitting and reading in the sun.’ ‘A love story at its best. You can smell the lavender.’

A dazzling tour of Château de Haroué, the epitome of opulent French style and one of today’s must-see examples of vibrant eighteenth-century architecture and design. Located in a remote village in the Lorraine region of northeastern France, the estate of Château de Haroué is an unrivaled treasure of Gallic culture and heritage. Built between 1720 and 1729 for Marc de Beauvau, Prince de Beauvau-Craon, constable of Lorraine and viceroy of Tuscany, his descendents have inhabited the castle and kept it going in high style ever since. Throughout the pages of this volume, readers are invited to discover the château’s impressive architecture and fashionably chic interior design. Newly commissioned photographs by leading interiors photographer Miguel Flores-Vianna alongside archival documents offer unprecedented access to 82 sumptuous rooms, which are enlivened by dynamic tapestries and family portraits, a breathtaking artwork collection, and stately antique furniture. Informative texts by Victoria Botana de Beauvau, one of France’s preeminent modern-day aristocrats and an It girl in Parisian society, paint a picture of the castle’s architectural splendors, lifestyle, notable events, and her family’s unique approach to keeping history alive—all published in an exquisitely crafted book, with creative direction by Peter Copping, worthy of this stunning property.

''Elegant images and illustrations adorn the pages of Angel Adoree's delightful book, which is brimming with style and recipe ideas'' -The Times "Party like its 1949" - Irish Independent Angel Adoree cordially invites you to accompany her on a journey to create your perfect vintage tea party year! Angel is the founder of The Vintage Patisserie, a popular vintage hosting company offering bespoke tea parties from a bygone era, delivering everything from music, makeovers and - of course - a customised menu of tea party treats that elevate any function into a swanky soiree. The Vintage Tea Party Year takes you on twelve months of parties,celebrations and tea-time treats as well as introducing more games and craft projects for your chosen theme. See the New Year in with vintage style, make Valentine's Day extra special, give every child their dream tea party, find inspiration for weddings and baby showers, be the talk of the town with your own summer street party and wrap up for winter with a vintage-inspired Christmas. Angel's inimitable style will take you on a seasonal journey and help you put on the perfect tea party whatever the occasion. Your vintage year includes... INTRODUCTION Hello! Can you tell already that the era of "vintage" is a considerable source of inspiration for me? On these pages, I explain how the past has influenced my present and future, and suggest how to use this book to plan your own vintage-style party. NEW YEAR'S EVE TEA PARTY To end your year on a high note and start the next as you mean to go on, look no further - that is, if you intend to go on in decadence, glamour, indulgence... This chapter showcases my most fabulous New Year's Eve party ideas, so that you can give the event the attention it deserves, then let your hair down in style (or go for an uber-elegant vintage up-do perhaps?). CHILDREN'S TEA PARTY Roll up, roll up! Who doesn't love the circus, what with its bright colours, crazy costumes and giddy, gleeful sense of fun? The spirit of the circus plus yummy treats dreamed up in kiddy heaven equals a spectacular party to live on in the memories of kids and grown-up kids alike! COMING OF AGE TEA PARTY When a girl comes of age, it's definitely something worth celebrating. And a young lady should begin womanhood in a sassy dress with a chic hair-do, wearing a lady-like pair of gloves in which to raise her mocktail glass as she shares a toast to her glorious life ahead. TEA FOR TWO Love is in the air (and in the hair...). Whether it's for Valentine's Day, or for any day on which your passions are running high, my suggestions for how to romance the man in your life are sure to make him swoon! HEN TEA PARTY When a treasured girlfriend leaves the single life behind, it's time to pull out all the stops. This party must be momentous, and the name of the game is sheer indulgence, naughtiness and uproarious fun. Bring a touch of the cabaret to your night of decadence and it's bound to be fabulous!

Highclere Castle, known as 'the real Downton Abbey' bustles with activity at the best of times, but it is never more alive than at Christmas. Christmas at Highclere is a look behind the scenes at the routines and rituals that make the castle the most magical place to be throughout the festive season. Lady Carnarvon will guide you through Advent, Christmas preparations and Christmas Eve all the way through to the day itself, and beyond. Learn how the castle and grounds are transformed by decorations, including the raising of a twenty-foot tree in the saloon, the gathering of holly and mistletoe from the grounds. All the intricacies of the perfect traditional Christmas are here: from crackers and carol singers. The festive feeling is carried through to Highclere's Boxing Day traditions, the restorative middle days and the New Year's Eve celebrations. This book also tells the story of historic Christmases at Highclere - of distinguished guests warming themselves by the fire after a long journeys home through the snow, unexpected knocks on the door, and, always, the joy of bringing family - and staff - together after a busy year. As well as telling the stories of Highclere Christmases past and present, Lady Carnarvon provides recipes, tips and inspiration from her kitchen so that readers can bring a quintessentially British festive spirit to their own home. Lady Carnarvon divulges the secret to perfectly flakey mince pies, the proper way to wrap presents so that you and your guests are guaranteed a Christmas to remember. Lavish, celebratory and utterly enchanting, Christmas at Highclere is celebration of one of the UK's most beloved historic houses and is the perfect gift for any Downton Abbey fan.

This comprehensive garden sourcebook is replete with inspiring ideas for seasonal gardening, interior design, and entertaining from Relais & Châteaux hospitality insiders. Experts in the creation of beautiful environments, they show how to translate their savoir-faire into indoor and outdoor sanctuaries and festive events at home. Showcased are a variety of Relais & Chateaux enchanting horticultural havens--from simple cutting and kitchen gardens to more elaborate formal plantings, including parterres and topiaries at fifteen celebrated establishments in North America. The delights of the garden are then brought indoors through botanical prints, textiles, wallpapers, and objets d'art, such as metal and porcelain flowers. How-to sidebars show ideas for setting a festive table using rose petals, garlands, bud vases, and more, and for dressing up dishes and cocktails with edible flower garnishes and creating culinary delights harvested by the local terroir. A must-read for passionate gardeners and flower lovers, and all those who appreciate the masterful creativity of Relais & Châteaux, The Art of the Garden shows how to bring the sparkle and freshness of the outdoors into your home.

HISTORY OF ARCHITECTURE. Lady Carnarvon's love of history is richly rewarded at Highclere Castle with its mine of family records going back some 300 years. She has delved into the archives to create a book that invites you inside the Castle, past and present. Throughout the centuries, Highclere has welcomed Royalty, Statesmen, Egyptologists and pioneers of technology along with men and women from the worlds of music, art and letters. The etiquette of the invitation, the balance of guests at a weekend house party, their 'placement' at dinners, and the entertainment of friends, as well as the domestic management required to execute the perfect occasion, have all preoccupied successive generations of chatelaines. This book tells the story four real life weekends - from 1866 to 1936 - when the great and the good gathered at Highclere to change the world in some large or small part. It then reflects on how the current Countess entertains 'At Home' at Highclere today.