Featured in The New York Times Book Review Only a few decades ago, the Brooklyn stereotype well known to Americans was typified by television programs such as “The Honeymooners” and “Welcome Back, Kotter”—comedies about working-class sensibilities, deprivation, and struggles. Today, the borough across the East River from Manhattan is home to trendsetters, celebrities, and enough “1 percenters” to draw the Occupy Wall Street protests across the Brooklyn Bridge. “Tres Brooklyn,” has become a compliment among gourmands in Parisian restaurants. In The New Brooklyn, Kay Hymowitz chronicles the dramatic transformation of the once crumbling borough. Devoting separate chapters to Park Slope, Williamsburg, Bed Stuy and the Brooklyn Navy Yard, Hymowitz identifies the government policies and young, educated white and black middle class enclaves responsible for creating thousands of new businesses, safe and lively streets, and one of the most desirable urban environments in the world. Exploring Brownsville, the growing Chinatown of Sunset Park, and Caribbean Canarsie, Hymowitz also wrestles with the question of whether the borough’s new wealth can lift up long disadvantaged minorities, and the current generation of immigrants, many of whom will need more skills than their predecessors to thrive in a postindustrial economy. The New Brooklyn’s portraits of dramatic urban transformation, and its sometimes controversial effects, offers prescriptions relevant to “phoenix” cities coming back to life across the United States and beyond its borders.

What do the fashionable food hot spots of Cape Town, Mumbai, Copenhagen, Rio de Janeiro, and Tel Aviv have in common? Despite all their differences, consumers in each major city are drawn to a similar atmosphere: rough wooden tables in postindustrial interiors lit by edison bulbs. There, they enjoy single-origin coffee, kombucha, and artisanal bread. This is 'Global Brooklyn,' a new transnational aesthetic regime of urban consumption. It may look shabby and improvised, but it is all carefully designed. It may romance the analog, but is made to be Instagrammed. It often references the New York borough, but is shaped by many networked locations where consumers participate in the global circulation of styles, flavors, practices, and values. This book follows this phenomenon across different world cities, arguing for a stronger appreciation of design and materialities in understanding food cultures. Attentive to local contexts, struggles, and identities, contributors explore the global mobility of aesthetic, ethical, and entrepreneurial projects, and how they materialize in everyday practices on the ground. They describe new connections among eating, drinking, design, and communication in order to give a clearer sense of the contemporary transformations of food cultures around the world.

The Llama is Inn is the fourth anthology book in Larry Mogelonskys series following, Are You an Ostrich or a Llama? (2012), Llamas Rule (2013) and Hotel Llama (2015). Together, they give a detailed picture of the present hotel business landscape, outlining how to best navigate new technological issues shaping our industry in addition to the need for a perpetual commitment to exceptional service. All four books draw from Larrys extensive experience in the field as well as the prudence of other senior managers and corporate executives active in the hospitality industry. Offering creative and effective solutions to todays problems, this collection will give you the tools you need to thrive in the modern hotel world.

When author Francis Chester-Cestari was born, his mothers friend proudly held him up and proclaimed, This day a farmer has been born. But as Chester-Cestari grew older, he realized that Brooklyn, New York, was not conducive to farming; he dreamed of the day he could break out and be free to farm. In this memoir, Chester-Cestari narrates a story of faith, hope, and determination. Bustin Outta Brooklyn traces his familys Italian roots, follows his path through a succession of Catholic schools, and details his entrepreneurial efforts beginning at age ten when he started his own farming business. Bustin Outta Brooklyn provides colorful insight into Chester-Cestaris life as he struggled to do the right thing while growing his business as a shepherd with Cestari farms and wool mill owner and through a fifty-year career as an attorney. This memoir illustrates that through hard work, dedication, and resolve, anyone can indeed achieve lifes dreams.

Joe Polacco has written a wonderful tribute to his mother, Vina, and in the process has learned about himself. This memoir is told with humor, and is a tale of extended family in Brooklyn headed by the author's mother, the kind and big-hearted Vina. It's all about the family, the neighborhood, and most of all about Vina. She is beautiful, selfless, a creative designer and knows how to laugh and make others laugh. She is a master of Italian cuisine, admired for her original recipes, which are willingly shared. What more could anyone want in a Mom? More to the point which of us would not want to claim Vina as Mom? And all the characters in the memoir willingly testify that they love Vina and claim her as their own. The author has a love of--and knack for—foreign language and dialects. In New York City, specifically Brooklyn, the whole world can be found in this one place. And you'll find Joe Polacco and Vina in this melting pot. But be careful not to melt down as you laugh through the pages while commemorating those who have passed before, and after, Vina.

The sports industry is more complex than ever before, and succeeding within it now requires an equally dynamic approach. Teams and leagues across many sports face unprecedented competition in worldwide markets as the cost of doing business increases and traditional revenue streams face pressure. In light of these changes, the idea that winning championships is the key to organizational success is misguided. The Sports Strategist: Developing Leaders for a High-Performance Industry reveals which areas in the industry, unlike winning, can be controlled and maximized for consistent success. Aspiring leaders in the sports business will learn how to design identities, manage narratives, and maximize new technologies in order to implement business analytics and build public support. These techniques are vital to creating a successful sports organization that is ready to reap the benefits of winning when it does happen, without having to rely on it when it doesn't. In such a high-performance field, the demand for well-equipped leaders is great, and The Sports Strategist provides the necessary tools and techniques for their success.

In particular, they question whether sprawl was a necessary condition of American industrialization; could the agricultural base that preceded and surrounded the city have survived the onrush of residential real estate speculation with a bit of foresight and public policies that the politically outnumbered farmers could not have secured on their own?

Longlisted for the Brooklyn Public Library Book Prize in Nonfiction From award-winning New York Times reporter Sam Roberts, the story of the world's most exceptional city, told through 31 little-known yet pivotal inhabitants who helped define it. In Sam Roberts's pulsating history of the world's most exceptional metropolis, greet the city anew through thirty-one unique New Yorkers you've probably never heard of-just in time for the city's 400th birthday. The New Yorkers introduces the first woman to appear nude in a motion picture, becoming the face of Civic Fame as Miss Manhattan; the couple whose soirée ended the Gilded Age with an embarrassing bang; and the husband and wife who invented the modern celebrity talk show. It reveals the victim of the city's first recorded murder in the seventeenth century and the high school dropout who slashed crime rates in the twentieth. The notorious mobster who was imperiously banished from the city and the woman who successfully sued a bus company for racial discrimination a century before Rosa Parks. Some deserved monuments, but their grandeur was overlooked or forgotten. Others shepherded the city through its perpetual evolution, but discreetly. Virtually all have vanished into New York's uncombed history. The New Yorkers is a living biography of the world's greatest city, and no one knows New York better than Sam Roberts-or is better at bringing its history to life.

In recent years, the young, educated, and affluent have surged back into cities, reversing decades of suburban flight and urban decline. And yet all is not well, Richard Florida argues in The New Urban Crisis. Florida, one of the first scholars to anticipate this back-to-the-city movement in his groundbreaking The Rise of the Creative Class, demonstrates how the same forces that power the growth of the world's superstar cities also generate their vexing challenges: gentrification, unaffordability, segregation, and inequality. Meanwhile, many more cities still stagnate, and middle-class neighborhoods everywhere are disappearing. Our winner-take-all cities are just one manifestation of a profound crisis in today's urbanized knowledge economy. A bracingly original work of research and analysis, The New Urban Crisis offers a compelling diagnosis of our economic ills and a bold prescription for more inclusive cities capable of ensuring growth and prosperity for all.

In 1941, his first full season, Pete Reiser became the youngest batting champion in history, winning the NL title with a .343 average, and led the league in runs, doubles, triples, total bases, and slugging average. By July of 1942, the popular Brooklyn outfielder was flirting with .400 and was easily baseball's fastest rising star. But a jarring collision with the outfield wall in St. Louis sent his season into a tailspin. After spending the next three years in the Army, he would come back to lead the league in stolen bases, battling dizziness and headaches throughout the season. Ten more collisions with the outfield wall--each adding a shoulder separation, muscle tear, fracture, contusion, or concussion to his long list of injuries--would make him a frequent visitor to the disabled list and keep Reiser from ever again playing a full season. This biography provides the full story on Reiser, with special emphasis given to the highlights of Reiser's playing days and the factors that kept him from fulfilling his enormous potential. In addition, the author discusses the broader situation of major league baseball, including Jackie Robinson's entrance on the National League scene, league-jumping and the subsequent blackballing of players, and the conditions under which big leaguers of the era lived, worked, and played.