The award-winning chef and TV host shares one hundred recipes from his critically acclaimed Napa Valley restaurant. Michael Chiarello has won countless fans through his appearances on Top Chef Masters, the Food Network, and PBS—as well as with the exquisite meals he serves at his award-winning restaurant, Bottega. Now Chiarello offers this beautiful cookbook inspired by the soulful Southern Italian-style menu at that legendary establishment. Bottega is rich with more than 120 photographs that convey the unique experience of dining there, and features one hundred amazing recipes for Southern Italian specialties. With signature Chiarello style, each dish is designed for the home cook to have as much easy and joy cooking as eating.

A companion volume to Frank Stitt's Southern Table introduces the Alabama chef's take on Mediterranean cuisine in a cookbook that presents a variety of Southern-influenced Italian recipes, including Tomato Chutney and Roasted Sweet Pepper Pizza, Lamb Shanks with Sweet Peas and Mint, and Zabaglione Meringue Cake.

Synonymous with fine craftsmanship and understated elegance, the House of Bottega Veneta is the go-to brand for those who love effortless chic. Since 1966, Bottega Veneta has stood out from the crowd, unique in its blend of timeless sophistication and contemporary edge. Known for the distinctive Intrecciato woven design and statement green, this Milan-based luxury brand is renowned for beautifully-crafted leather goods such as the Cabat, Veneta, and iconic clutch Knot bags and increasingly famous footwear and jewellery collections. Cultural relevance remains at the heart of this ultra-cool brand with the likes of Nicole Kidman, Cameron Diaz and Rihanna seen in exquisite hand-finished dresses, oversized clutches and quilted shoes. Under Creative Director, Matthiew Blazy, there's no denying that Bottega Veneta is one of the most exciting brands in the fashion world.

A thorough study of the oscillatory and transient motion of mechanical and structural systems, Engineering Vibrations, Second Edition presents vibrations from a unified point of view, and builds on the first edition with additional chapters and sections that contain more advanced, graduate-level topics. Using numerous examples and case studies, the author reviews basic principles, incorporates advanced abstract concepts from first principles, and weaves together physical interpretation and fundamental principles with applied problem solving. This revised version combines the physical and mathematical facets of vibration, and emphasizes the connecting ideas, concepts, and techniques.

Presents a collection of traditional--and not so traditional--Southern U.S recipes from Alabama chef, Frank Stitt, including fish and shellfish, farm birds and game birds, meats, vegetables, basics, and a chapter on techniques and tools.

Finley McPhee is an ordinary thirteen-year-old living outside a small town in northern Scotland--until he meets Aiby Lily and is caught up in the deadly, centuries-old fight for ownership of the Enchanted Emporium, where genuinely magical items are safely stored.

In the aftermath of Hurricane Katrina, a child's memory of his best friend who died in the flood, magically helps kindness return to New Orleans where anger, division and mistrust had taken over. This work of historical fiction was written by 8 year-old De'Ante Webster and illustrated by educator/artist Laurie Marshall

The supposed "scary" and "difficult" subject of wine is broken down so anybody can learn and understand wine with just a few quick reads.

Sustainability is creeping into all aspects of our lives. The beauty industry is one of the biggest polluters, littering our oceans with used plastic bottles and containers - therefor, there is now a growing movement looking for cleaner and greener way to beautify. Learn how to simplify your beauty regime with Botanical Soaps as this book shows you how to create your own beauty products using all natural ingredients. Demystify your skin type and discover how to combat bathroom plastic, minimize your routine by making your own soaps, shampoo bars and other beauty products including, lip butters, cleansers, bath salts and natural deodorants. Botanical Soaps is a beautiful and inspiring guide that will encourage you to green up your beauty regime with all natural, organic projects that are kinder to both the planet and your skin.

Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step instructions for making fresh pasta offer plenty of variations on the classic egg pasta, while a glossary of pasta shapes, a source list for unusual ingredients, and a handy guide for stocking the pantry with pasta essentials encourage the home cook to look beyond simple spaghetti. No matter how you sauce it, The Glorious Pasta of Italy is sure to have pasta lovers everywhere salivating.