Bar And Beverage Book 4e With Wine Essentials 4e Set
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Author |
: Katsigris |
Publisher |
: John Wiley & Sons Incorporated |
Total Pages |
: |
Release |
: 2008-09-03 |
ISBN-10 |
: 0470449853 |
ISBN-13 |
: 9780470449851 |
Rating |
: 4/5 (53 Downloads) |
Synopsis Bar and Beverage Book 4E with Wine Essentials 4E Set by : Katsigris
Author |
: Costas Katsigris |
Publisher |
: Wiley |
Total Pages |
: |
Release |
: 2012-02-24 |
ISBN-10 |
: 1118386078 |
ISBN-13 |
: 9781118386071 |
Rating |
: 4/5 (78 Downloads) |
Synopsis The Bar and Beverage Book 5E with Le Cordon Bleu Wine Essentials Set by : Costas Katsigris
Author |
: Costas Katsigris |
Publisher |
: |
Total Pages |
: |
Release |
: 2001-02-01 |
ISBN-10 |
: 0471441759 |
ISBN-13 |
: 9780471441755 |
Rating |
: 4/5 (59 Downloads) |
Synopsis Bar and Beverage Book - Le Cordon Bleu Wine Essentials by : Costas Katsigris
Author |
: Jennifer Fiedler |
Publisher |
: Ten Speed Press |
Total Pages |
: 338 |
Release |
: 2014-10-14 |
ISBN-10 |
: 9781607746546 |
ISBN-13 |
: 1607746549 |
Rating |
: 4/5 (46 Downloads) |
Synopsis The Essential Bar Book by : Jennifer Fiedler
A handsome and comprehensive bartending guide for professional and home bartenders that includes history, lore, and 115 recipes. The Essential Bar Book is full of indispensable information about everything boozy that’s good to drink. This easy-to-navigate A-to-Z guide covers it all, from the tools of the trade to the history and mythology behind classic and modern drinks, and features 115 recipes for the world’s most important cocktails.
Author |
: Katsigris |
Publisher |
: |
Total Pages |
: |
Release |
: 2007-05 |
ISBN-10 |
: 0470222913 |
ISBN-13 |
: 9780470222911 |
Rating |
: 4/5 (13 Downloads) |
Synopsis Bar and Beverage Book 4E and Mr. Boston 66E Set by : Katsigris
Author |
: Frederick J. Ryan |
Publisher |
: |
Total Pages |
: 320 |
Release |
: 2020-09 |
ISBN-10 |
: 1950273075 |
ISBN-13 |
: 9781950273072 |
Rating |
: 4/5 (75 Downloads) |
Synopsis Wine and the White House by : Frederick J. Ryan
Author |
: Costas Katsigris |
Publisher |
: John Wiley & Sons |
Total Pages |
: 739 |
Release |
: 2012-06-05 |
ISBN-10 |
: 9780470248454 |
ISBN-13 |
: 0470248459 |
Rating |
: 4/5 (54 Downloads) |
Synopsis The Bar and Beverage Book by : Costas Katsigris
The Bar and Beverage Book explains how to manage the beverage option of a restaurant, bar, hotel, country club—any place that serves beverages to customers. It provides readers with the history of the beverage industry and appreciation of wine, beer, and spirits; information on equipping, staffing, managing, and marketing a bar; and the purchase and mixology of beverages. New topics in this edition include changes to regulations regarding the service of alcohol, updated sanitation guidelines, updates to labor laws and the employment of staff, and how to make your operation more profitable. New trends in spirits, wine, and beer are also covered.
Author |
: Colleen Jeffers |
Publisher |
: Cider Mill Press |
Total Pages |
: 177 |
Release |
: 2023-08-15 |
ISBN-10 |
: 9781400342686 |
ISBN-13 |
: 1400342686 |
Rating |
: 4/5 (86 Downloads) |
Synopsis Bubbly by : Colleen Jeffers
Bubbly is a collection of more than 60 effortlessly stunning cocktail recipes in a beautiful gold book featuring the most festive bottle behind the bar—champagne! With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove. Inside this beautiful book, you will find recipes including: French 75—tart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktails Aperol Spritz—ideal for aperitivo hour Paloma Punch—perfect for serving a crowd Bubbly Mary—a modern brunch classic Margarita Fizz—a deceptively simple and refreshing Holiday Mail—a cheery seasonal favorite Bubbly will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert’s collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it’s a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.
Author |
: Richard Betts |
Publisher |
: Harvest |
Total Pages |
: 0 |
Release |
: 2013 |
ISBN-10 |
: 0544005031 |
ISBN-13 |
: 9780544005037 |
Rating |
: 4/5 (31 Downloads) |
Synopsis The Essential Scratch & Sniff Guide to Becoming a Wine Expert by : Richard Betts
A Master Sommelier introduces the basics of wine through scratch-and-sniff stickers.
Author |
: Costas Katsigris |
Publisher |
: John Wiley & Sons Incorporated |
Total Pages |
: 864 |
Release |
: 2002-08-01 |
ISBN-10 |
: 0471425583 |
ISBN-13 |
: 9780471425588 |
Rating |
: 4/5 (83 Downloads) |
Synopsis Bar and Beverage Book and Le Cordon Bleu/Wine Essentials Set by : Costas Katsigris