A Treasury of Great Recipes
Author | : Mary Grant |
Publisher | : Calla Editions |
Total Pages | : 0 |
Release | : 2015 |
ISBN-10 | : OCLC:1336438173 |
ISBN-13 | : |
Rating | : 4/5 (73 Downloads) |
A snapshot of Vincent and Mary Price's life.
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Author | : Mary Grant |
Publisher | : Calla Editions |
Total Pages | : 0 |
Release | : 2015 |
ISBN-10 | : OCLC:1336438173 |
ISBN-13 | : |
Rating | : 4/5 (73 Downloads) |
A snapshot of Vincent and Mary Price's life.
Author | : Todd Wilbur |
Publisher | : |
Total Pages | : 570 |
Release | : 1999 |
ISBN-10 | : 0452281504 |
ISBN-13 | : 9780452281509 |
Rating | : 4/5 (04 Downloads) |
You can re-create your favorite band-name foods and restaurant signature dishes in your own kitchen with no dyes, preservatives or fillers, including McDonald's, Kentucky Fried Chicken, Ben and Jerry's, Dunkin Donuts and others.
Author | : Mary Price |
Publisher | : Courier Dover Publications |
Total Pages | : 226 |
Release | : 2016-11-16 |
ISBN-10 | : 9781606600979 |
ISBN-13 | : 1606600974 |
Rating | : 4/5 (79 Downloads) |
The well-known actor and seasoned gourmet presents a charming guide to home cooking that focuses on four centuries of traditional American cuisine. The richly illustrated hardcover volume offers a wide range of easy-to-make recipes, including many regional favorites.
Author | : Jiri Cejka |
Publisher | : Elsevier |
Total Pages | : 395 |
Release | : 2005-08-09 |
ISBN-10 | : 9780080457338 |
ISBN-13 | : 0080457339 |
Rating | : 4/5 (38 Downloads) |
Zeolites are the most frequently used industrial catalysts. Their applications range from oil refining, petrochemistry and the synthesis of special chemicals to environmental catalysis. Rapid progress in basic research and the development of new processes has resulted in the first Federation of European Zeolite Associations (FEZA) School on Zeolites. Zeolites and Ordered Mesoporous Materials: Progress and Prospects reflects the programme of the first School on Zeolites, held in Prague on August 20-21, 2005. Readers gain insight into the synthesis of the ever-expanding spectrum of zeolites, zeotypes and ordered mesoporous materials including the use of zeolites and mesoporous materials as catalysts in organic conversions. These range from the fascinating ship-in-bottle systems via cascade reactions to bulk applications in oil-refining and petrochemistry. Contributions from world experts enhance the book, with select chapters on trends in the molecular sieves field, zeolite structures, ion-exchange properties of zeolites, advanced applications (with unique technologies and opportunities) and a chapter on natural zeolites.* Contains contributions from world experts in the field * Includes an account of the frontier topic of high-throughput techniques* Reviews the application of quantum-chemical methods to zeolite science to show the necessity of combining experimental and theoretical approaches
Author | : Vincent Price |
Publisher | : Courier Dover Publications |
Total Pages | : 228 |
Release | : 2017-10-18 |
ISBN-10 | : 9780486819075 |
ISBN-13 | : 0486819078 |
Rating | : 4/5 (75 Downloads) |
The actor and gourmet offers scores of easy-to-make recipes from around the world. This handsome hardcover edition includes culinary-related journal entries from Price's international travels plus his daughter's reminiscences of his home cooking.
Author | : Cheryl Day |
Publisher | : Artisan |
Total Pages | : 826 |
Release | : 2021-11-09 |
ISBN-10 | : 9781648291104 |
ISBN-13 | : 1648291104 |
Rating | : 4/5 (04 Downloads) |
“The definitive book on Southern baking . . . a master class in making memorable baked goods.” —Bon Appétit IACP Cookbook Award Winner James Beard Award Finalist Georgia Author of the Year Award Winner Named a Best New Cookbook by Eater, Food & Wine, Southern Living, Epicurious, and more Named a Best Cookbook of the Year by Bon Appétit, Garden & Gun, and Taste of Home Named a Best Cookbook to Read and Gift by Thrillist Named a Top 10 Most Anticipated Cookbook of Fall 2021 by Stained Page News There is nothing more satisfying or comforting than tying on a favorite apron and baking something delicious. And nowhere has this been so woven into life than in the American South, where the attitude is that every day is worthy of a special treat from the kitchen. Cheryl Day, one of the South’s most respected bakers, a New York Times bestselling author, and co-owner—with her husband, Griff—of Savannah’s acclaimed Back in the Day Bakery, is a direct descendent of this storied Southern baking tradition. Literally: her great-great-grandmother was an enslaved pastry cook famous for her biscuits and cakes. Now Cheryl brings together her deep experience, the conversations she’s had with grandmothers and great-aunts and sister-bakers, and her passion for collecting local cookbooks and handwritten recipes in a definitive collection of over two hundred tried-and-true recipes that celebrate the craft of from-scratch Southern baking. Flaky, buttery biscuits. Light and crisp fritters. Muffins and scones with a Southern twist, using ingredients like cornmeal, pecans, sorghum, and cane syrup. Cookies that satisfy every craving. The big spectacular cakes, of course, layer upon layer bound by creamy frosting, the focal point of every celebration. And then the pies. Oh, the pies! The book steeps the baker in not only the recipes, ingredients, and special flavor profiles of Southern baking but also the very nuances of how to be a better baker. With Cheryl as your guide, it’s like having generations of Southern bakers standing over your shoulder, showing you just how to cream butter and sugar, fold whipped egg whites into batter, adjust for the temperature and humidity in your kitchen, and master those glorious piecrusts by overcoming the thing that experienced bakers know—a pie dough can sense fear! Time to get out that apron.
Author | : |
Publisher | : |
Total Pages | : 620 |
Release | : 1992 |
ISBN-10 | : 1561735426 |
ISBN-13 | : 9781561735426 |
Rating | : 4/5 (26 Downloads) |
A great collection of recipes to bring creative new ideas into your kitchen.
Author | : Nancy Comp Kennedy |
Publisher | : Hassell Street Press |
Total Pages | : 256 |
Release | : 2021-09-09 |
ISBN-10 | : 1014390087 |
ISBN-13 | : 9781014390080 |
Rating | : 4/5 (87 Downloads) |
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : |
Publisher | : |
Total Pages | : 302 |
Release | : 1973 |
ISBN-10 | : 0696006405 |
ISBN-13 | : 9780696006401 |
Rating | : 4/5 (05 Downloads) |
Author | : Pickle Point |
Publisher | : Pickle Point Pub. |
Total Pages | : 80 |
Release | : 1992-07 |
ISBN-10 | : 0962241229 |
ISBN-13 | : 9780962241222 |
Rating | : 4/5 (29 Downloads) |