A career-spanning collection of Bruce Berger’s beautiful, subtle, and spiky essays on the American desert Occupying a space between traditional nature writing, memoir, journalism, and prose poetry, Bruce Berger’s essays are beautiful, subtle, and haunting meditations on the landscape and culture of the American Southwest. Combining new, unpublished essays with selections from his acclaimed trilogy of “desert books”—The Telling Distance, There Was a River, and Almost an Island—A Desert Harvest is a career-spanning selection of the best work by this unique and undervalued voice. Wasteland architecture, mountaintop astronomy, Bach in the wilderness, the mind of the wood rat, the canals of Phoenix, and the numerous eccentric personalities who call the desert their home all come to life in these fascinating portraits of America’s seemingly desolate terrains.

Sir Ganga Ram, 1851-1927, Indian philanthropist and engineer.

A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.

A venerable saguaro cactus stands like a statue in the hot desert landscape, its armlike branches reaching fifty feet into the air. From a distance it appears to be completely still and solitary--but appearances can be deceptive. In fact, this giant tree of the desert is alive with activity. Its spiny trunk and branches are home to a surprising number of animals, and its flowers and fruit feed many desert dwellers. Gila woodpeckers and miniature elf owls make their homes inside the saguaro's trunk. Long-nosed bats and fluttering white doves drink the nectar from its showy white flowers. People also play a role in the saguaro's story: each year the Tohono O'odham Indians gather its sweet fruit in a centuries-old harvest ritual. In this first volume of Sierra Club Books' Tree Tales series, a simple, easy-to-read text and appealing drawings document the life cycle of this amazing cactus tree and the creatures it helps to support. Readers will come away with a better understanding of and a lasting respect for this accomodating giant of the desert.

Why do I have pelvic pain? What is that bulge down there? Is urinary leakage normal? What is causing this and how to I get help? What is the common link between all these conditions? The musculoskeletal mystery.The musculoskeletal system can be confusing and is poorly understood and as a result is at the heart of the mystery of pelvic floor symptoms. This can create such confusion and difficulty with diagnosing and then receiving the proper care when pelvic issues occur. This book will unlock and describe what the pelvic musculoskeletal system is, what your symptoms may be, and what the diagnosis could be. It explores how to find the right team of specialist to help you resolve your symptoms and how physical therapy can be an integral part of healing. The reader will find pearls of wisdom and tips for self-help. This is the only book that comprehensively pulls all of this information together and helps individuals navigate through often confusing and difficult subject matter. Whether it is your own, your loved ones', or your patient's pelvic symptoms, no matter if the symptoms have just begun or you have been suffering for years, this book is for you. Unlock the mystery and find your way back to enjoying life.

When the Sudanese civil war reaches his village in 1985, 11-year-old Salva becomes separated from his family and must walk with other Dinka tribe members through southern Sudan, Ethiopia and Kenya in search of safe haven. Based on the life of Salva Dut, who, after emigrating to America in 1996, began a project to dig water wells in Sudan. By a Newbery Medal-winning author.

"Food Plants of the Sanoran Desert includes not only plants such as gourds and legumes but also unexpected food sources such as palms, lilies, and cattails, all of which have provided nutrition to desert peoples. Each species entry lists recorded names and describes indigenous uses, which often include nonfood therapeutic and commodity applications. The agave, for example, is cited for its use as food and for alcoholic and nonalcoholic beverages, syrup, fiber, cordage, clothing, sandals, nets, blankets, lances, fire hearths, musical instruments, hedgerows, soap, and medicine, and for ceremonial purposes. The agave entry includes information on harvesting, roasting, and consumption - and on distinguishing between edible and inedible varieties.".

A young tortoise talks to her grandfather about taking life slowly, compared to jackrabbits and humans.